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Polyurethane-silica hybrid foam by sol–gel approach: Chemical and functional properties

Polymer (Guilford), 2015-01, Vol.56, p.20-28

2015

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Farming for Pharming: Novel Hydroponic Process in Contained Environment for Efficient Pharma-Grade Production of Saffron

Molecules (Basel, Switzerland), 2022-12, Vol.27 (24), p.8972

2022

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A Contribution to the Harmonization of Non-targeted NMR Methods for Data-Driven Food Authenticity Assessment

Food analytical methods, 2020-02, Vol.13 (2), p.530-541

2020

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Spatially Correlated Nuclear Magnetic Resonance Profiles as a Tool for Precision Agriculture

Journal of agricultural and food chemistry, 2023-03, Vol.71 (11), p.4745-4754

2023

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Anisotropic enhanced water diffusion in scleroglucan gel tablets

Soft matter, 2011-01, Vol.7 (13), p.6068-6075

2011

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Proton high-field NMR study of tomato juice

Magnetic resonance in chemistry, 2003-04, Vol.41 (4), p.237-245

2003

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Geographical origin of durum wheat studied by 1H-NMR profiling

Magnetic resonance in chemistry, 2011-01, Vol.49 (1), p.1-5

2011

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Novel Hydrogels via Click Chemistry: Synthesis and Potential Biomedical Applications

Biomacromolecules, 2007-06, Vol.8 (6), p.1844-1850

2007

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Anomalous enhanced water diffusion in polysaccharide interpenetrating hydrogels

Colloids and surfaces. A, Physicochemical and engineering aspects, 2021-03, Vol.613, p.125892, Article 125892

2021

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Geopolymerization reaction to consolidate incoherent pozzolanic soil

Journal of materials science, 2008-02, Vol.43 (3), p.865-873

2008

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Chiral recognition of dipeptides in phosphatidylcholine aggregates

Tetrahedron: asymmetry, 2006-10, Vol.17 (19), p.2731-2737

2006

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Periodic DFT and High-Resolution Magic-Angle-Spinning (HR-MAS) 1H NMR Investigation of the Active Surfaces of MgCl2-Supported Ziegler−Natta Catalysts. The MgCl2 Matrix

Journal of physical chemistry. C, 2008-01, Vol.112 (4), p.1081-1089

2008

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Identification of milk mixtures by 1H NMR profiling

Magnetic resonance in chemistry, 2011-12, Vol.49 (S1), p.S22-S26

2011

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Proton NMR Profiling of Food Samples

Annual Reports on NMR Spectroscopy, 2013, Vol.80, p.239-291

Lamanna, Raffaele

2013

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Territorial origin of olive oil: representing georeferenced maps of olive oils by NMR profiling

Magnetic resonance in chemistry, 2017-07, Vol.55 (7), p.639-647

2017

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Performance Assessment in Fingerprinting and Multi Component Quantitative NMR Analyses

Analytical chemistry (Washington), 2015-07, Vol.87 (13), p.6709-6717

2015

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A novel hybrid PU-alumina flexible foam with superior hydrophilicity and adsorption of carcinogenic compounds from tobacco smoke

Microporous and mesoporous materials, 2012-03, Vol.151, p.79-87

2012

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Nuclear Magnetic Resonance Profiling of Wine Blends

Journal of agricultural and food chemistry, 2011-05, Vol.59 (9), p.4429-4434

2011

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Solution Refining for MOD-YBCO Optimization: An NMR Study

IEEE transactions on applied superconductivity, 2018-06, Vol.28 (4), p.1-5

2018

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On the inversion of multicomponent NMR relaxation and diffusion decays in heterogeneous systems

Concepts in magnetic resonance. Part A, Bridging education and research, 2005-07, Vol.26A (2), p.78-90

Lamanna, Raffaele

2005

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Novel thermosensitive calcium alginate microspheres: Physico-chemical characterization and delivery properties

Acta biomaterialia, 2010-09, Vol.6 (9), p.3657-3664

2010

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Influence of dialkyne structure on the properties of new click-gels based on hyaluronic acid

International journal of pharmaceutics, 2009-08, Vol.378 (1), p.86-92

2009

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Identification of milk mixtures by 1 H NMR profiling

Magnetic resonance in chemistry, 2011-12, Vol.49 (S1)

2011

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Proton NMR Profiling of Food Samples

Annual Reports on NMR Spectroscopy, 2013, Vol.80, p.239-291

Lamanna, Raffaele

2013

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Geographical origin of durum wheat studied by 1 H‐NMR profiling

Magnetic resonance in chemistry, 2011-01, Vol.49 (1), p.1-5

2011

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Polyurethane-silica hybrid foam by sol–gel approach: Chemical and functional properties

Farming for Pharming: Novel Hydroponic Process in Contained Environment for Efficient Pharma-Grade Production of Saffron

A Contribution to the Harmonization of Non-targeted NMR Methods for Data-Driven Food Authenticity Assessment

Spatially Correlated Nuclear Magnetic Resonance Profiles as a Tool for Precision Agriculture

Anisotropic enhanced water diffusion in scleroglucan gel tablets

Proton high-field NMR study of tomato juice

Geographical origin of durum wheat studied by 1H-NMR profiling

Novel Hydrogels via Click Chemistry: Synthesis and Potential Biomedical Applications

Anomalous enhanced water diffusion in polysaccharide interpenetrating hydrogels

Geopolymerization reaction to consolidate incoherent pozzolanic soil

Chiral recognition of dipeptides in phosphatidylcholine aggregates

Periodic DFT and High-Resolution Magic-Angle-Spinning (HR-MAS) 1H NMR Investigation of the Active Surfaces of MgCl2-Supported Ziegler−Natta Catalysts. The MgCl2 Matrix

Identification of milk mixtures by 1H NMR profiling

Proton NMR Profiling of Food Samples

Territorial origin of olive oil: representing georeferenced maps of olive oils by NMR profiling

Performance Assessment in Fingerprinting and Multi Component Quantitative NMR Analyses

A novel hybrid PU-alumina flexible foam with superior hydrophilicity and adsorption of carcinogenic compounds from tobacco smoke

Nuclear Magnetic Resonance Profiling of Wine Blends

Solution Refining for MOD-YBCO Optimization: An NMR Study

On the inversion of multicomponent NMR relaxation and diffusion decays in heterogeneous systems

Novel thermosensitive calcium alginate microspheres: Physico-chemical characterization and delivery properties

Influence of dialkyne structure on the properties of new click-gels based on hyaluronic acid

Identification of milk mixtures by 1 H NMR profiling

Proton NMR Profiling of Food Samples

Geographical origin of durum wheat studied by 1 H‐NMR profiling

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