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Hydrophobic interaction and hydrogen bonding driving the self-assembling of quinoa protein and flavonoids

Food hydrocolloids, 2021-09, Vol.118, p.106807, Article 106807

2021

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Hydrogen Sulfide Alleviates Aluminum Toxicity in Germinating Wheat Seedlings

Journal of integrative plant biology, 2010-06, Vol.52 (6), p.556-567

2010

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Structural characterization and hepatoprotective activity of a galactoglucan from Poria cocos

Carbohydrate polymers, 2021-07, Vol.263, p.117979-117979, Article 117979

2021

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Hydrogen Sulfide Promotes Wheat Seed Germination and Alleviates Oxidative Damage against Copper Stress

Journal of integrative plant biology, 2008-12, Vol.50 (12), p.1518-1529

2008

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Encapsulation of luteolin using oxidized lotus root starch nanoparticles prepared by anti-solvent precipitation

Carbohydrate polymers, 2021-12, Vol.273, p.118552-118552, Article 118552

2021

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Structural characterization and immunomodulatory activity of a new polysaccharide from jellyfish

Carbohydrate polymers, 2017-03, Vol.159, p.188-194

2017

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Effects of tea polyphenol ester with different fatty acid chain length on camellia oil‐based oleogels preparation and its effects on cookies properties

Journal of food science, 2020-08, Vol.85 (8), p.2461-2469

2020

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Comparison of hypoglycemic and antioxidative effects of polysaccharides from four different Dendrobium species

International journal of biological macromolecules, 2014-03, Vol.64, p.420-427

2014

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Molecular mechanism of a new Laminaria japonica polysaccharide on the suppression of macrophage foam cell formation via regulating cellular lipid metabolism and suppressing cellular inflammation

Molecular nutrition & food research, 2015-10, Vol.59 (10), p.2008-2021

2015

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Prevention and possible mechanism of a purified Laminaria japonica polysaccharide on adriamycin-induced acute kidney injury in mice

International journal of biological macromolecules, 2020-04, Vol.148, p.591-600

2020

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Protective Effects of Three Flavonoids from Dendrobium huoshanense Flowers on Alcohol‐Induced Hepatocyte Injury via Activating Nrf2 and Inhibiting NF‐κB Pathways

Chemistry & biodiversity, 2022-08, Vol.19 (8), p.e202200471-n/a

2022

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Renoprotective Effect of Laminaria japonica Polysaccharide in Adenine-Induced Chronic Renal Failure

Molecules (Basel, Switzerland), 2019-04, Vol.24 (8), p.1491

2019

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Alleviating VLDL overproduction is an important mechanism for Laminaria japonica polysaccharide to inhibit atherosclerosis in LDLr−/− mice with diet‐induced insulin resistance

Molecular nutrition & food research, 2017-04, Vol.61 (4), p.n/a

2017

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Hydrogen sulfide counteracts chlorophyll loss in sweetpotato seedling leaves and alleviates oxidative damage against osmotic stress

Plant growth regulation, 2009-07, Vol.58 (3), p.243-250

2009

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Pomegranate juice powder as sugar replacer enhanced quality and function of set yogurts: Structure, rheological property, antioxidant activity and in vitro bioaccessibility

Food science & technology, 2019-11, Vol.115, p.108479, Article 108479

2019

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Bioactive polysaccharides and their potential health benefits in reducing the risks of atherosclerosis: A review

Journal of food biochemistry, 2022-09, Vol.46 (9), p.e14337-n/a

2022

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Research progress on polysaccharide/protein hydrogels: Preparation method, functional property and application as delivery systems for bioactive ingredients

Food research international, 2021-09, Vol.147, p.110542-110542, Article 110542

2021

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The effects of daily supplementation of Dendrobium huoshanense polysaccharide on ethanol-induced subacute liver injury in mice by proteomic analysis

Food & function, 2014-09, Vol.5 (9), p.2020-2035

2014

Volltextzugriff (PDF)

Microencapsulation of blueberry anthocyanins by spray drying with soy protein isolates/high methyl pectin combination: Physicochemical properties, release behavior in vitro and storage stability

Food chemistry, 2022-11, Vol.395, p.133626-133626, Article 133626

2022

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Immunomodulatory activity on macrophage of a purified polysaccharide extracted from Laminaria japonica

Carbohydrate polymers, 2015-12, Vol.134, p.66-73

2015

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Dendrobium huoshanense polysaccharide regionally regulates intestinal mucosal barrier function and intestinal microbiota in mice

Carbohydrate polymers, 2019-02, Vol.206, p.149-162

2019

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Polysaccharide of Dendrobium huoshanense activates macrophages via toll-like receptor 4-mediated signaling pathways

Carbohydrate polymers, 2016-08, Vol.146, p.292-300

2016

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Synthetic Aperture Radar Interferometry Based on Vortex Electromagnetic Waves

IEEE access, 2019, Vol.7, p.82693-82700

2019

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Administration of a Loading Dose of Atorvastatin Before Percutaneous Coronary Intervention Prevents Inflammation and Reduces Myocardial Injury in STEMI Patients: A Randomized Clinical Study

Clinical therapeutics, 2013-03, Vol.35 (3), p.261-272

2013

Volltextzugriff (PDF)

Co-encapsulation systems for delivery of bioactive ingredients

Food research international, 2022-05, Vol.155, p.111073-111073, Article 111073

2022

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Hydrophobic interaction and hydrogen bonding driving the self-assembling of quinoa protein and flavonoids

Hydrogen Sulfide Alleviates Aluminum Toxicity in Germinating Wheat Seedlings

Structural characterization and hepatoprotective activity of a galactoglucan from Poria cocos

Hydrogen Sulfide Promotes Wheat Seed Germination and Alleviates Oxidative Damage against Copper Stress

Encapsulation of luteolin using oxidized lotus root starch nanoparticles prepared by anti-solvent precipitation

Structural characterization and immunomodulatory activity of a new polysaccharide from jellyfish

Effects of tea polyphenol ester with different fatty acid chain length on camellia oil‐based oleogels preparation and its effects on cookies properties

Comparison of hypoglycemic and antioxidative effects of polysaccharides from four different Dendrobium species

Molecular mechanism of a new Laminaria japonica polysaccharide on the suppression of macrophage foam cell formation via regulating cellular lipid metabolism and suppressing cellular inflammation

Prevention and possible mechanism of a purified Laminaria japonica polysaccharide on adriamycin-induced acute kidney injury in mice

Protective Effects of Three Flavonoids from Dendrobium huoshanense Flowers on Alcohol‐Induced Hepatocyte Injury via Activating Nrf2 and Inhibiting NF‐κB Pathways

Renoprotective Effect of Laminaria japonica Polysaccharide in Adenine-Induced Chronic Renal Failure

Alleviating VLDL overproduction is an important mechanism for Laminaria japonica polysaccharide to inhibit atherosclerosis in LDLr−/− mice with diet‐induced insulin resistance

Hydrogen sulfide counteracts chlorophyll loss in sweetpotato seedling leaves and alleviates oxidative damage against osmotic stress

Pomegranate juice powder as sugar replacer enhanced quality and function of set yogurts: Structure, rheological property, antioxidant activity and in vitro bioaccessibility

Bioactive polysaccharides and their potential health benefits in reducing the risks of atherosclerosis: A review

Research progress on polysaccharide/protein hydrogels: Preparation method, functional property and application as delivery systems for bioactive ingredients

The effects of daily supplementation of Dendrobium huoshanense polysaccharide on ethanol-induced subacute liver injury in mice by proteomic analysis

Microencapsulation of blueberry anthocyanins by spray drying with soy protein isolates/high methyl pectin combination: Physicochemical properties, release behavior in vitro and storage stability

Immunomodulatory activity on macrophage of a purified polysaccharide extracted from Laminaria japonica

Dendrobium huoshanense polysaccharide regionally regulates intestinal mucosal barrier function and intestinal microbiota in mice

Polysaccharide of Dendrobium huoshanense activates macrophages via toll-like receptor 4-mediated signaling pathways

Synthetic Aperture Radar Interferometry Based on Vortex Electromagnetic Waves

Administration of a Loading Dose of Atorvastatin Before Percutaneous Coronary Intervention Prevents Inflammation and Reduces Myocardial Injury in STEMI Patients: A Randomized Clinical Study

Co-encapsulation systems for delivery of bioactive ingredients

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