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Cascade Wolff Rearrangement and Double N‐Acylation: A Cyclization of α‐Diazoketones with 2‐aminopyridines or 3‐aminopyrazoles to Synthesize Fused Pyrimidinediones

Advanced synthesis & catalysis, 2023-12, Vol.365 (23), p.4121-4126

2023

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Magnetic properties of a hexagonal transverse Ising nanoisland

Phase transitions, 2016-03, Vol.89 (3), p.273-282

Zhao-Xin, Lu

2016

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Optimization of processing parameters for the mycelial growth and extracellular polysaccharide production by Boletus spp. ACCC 50328

Process biochemistry (1991), 2005-03, Vol.40 (3), p.1043-1051

2005

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Antifungal Activity and Mechanism of Fengycin in the Presence and Absence of Commercial Surfactin Against Rhizopus stolonifer

The Journal of Microbiology, 2011, 49(1), , pp.146-150

2011

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Characterization of a novel glutamate decarboxylase from Streptococcus salivarius ssp. thermophilus Y2

Journal of chemical technology and biotechnology (1986), 2008-06, Vol.83 (6), p.855-861

2008

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Cover Picture: Cascade Wolff Rearrangement and Double N‐Acylation: A Cyclization of α‐Diazoketones with 2‐aminopyridines or 3‐aminopyrazoles to Synthesize Fused Pyrimidinediones (Adv. Synth. Catal. 23/2023)

Advanced synthesis & catalysis, 2023-12, Vol.365 (23), p.4022-4022

2023

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Study of allicin microcapsules in β-cyclodextrin and porous starch mixture

Food research international, 2012-12, Vol.49 (2), p.641-647

2012

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Influence of surface and bulk layers on the crossover features for interaction parameters of a ferroelectric thin film

Phase transitions, 2015-01, Vol.88 (1), p.90-100

Zhao-Xin, Lu

2015

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Evolution and molecular mechanism of PitAs in iron transport of Streptococcus species

Journal of inorganic biochemistry, 2018-05, Vol.182, p.113-123

2018

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Epitaxy surface effect on the critical properties of a ferroelectric thin film

European physical journal. Applied physics, 2013-09, Vol.63 (3), p.30301

Lu, Zhao-Xin

2013

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The mechanism of iron-compensation for manganese deficiency of Streptococcus pneumoniae

Journal of proteomics, 2018-07, Vol.184, p.62-70

2018

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Synthesis and characterisation of galactosyl glycerol by β-galactosidase catalysed reverse hydrolysis of galactose and glycerol

Food chemistry, 2013-12, Vol.141 (3), p.3085-3092

2013

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Statistical optimization of media for extracellular polysaccharide by Pholiota squarrosa (Pers. ex Fr.) Quel. AS 5.245 under submerged cultivation

Biochemical engineering journal, 2004-08, Vol.20 (1), p.39-47

2004

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Effects of parameter modifications on phase transition properties of ferroelectric thin films

Wuli xuebao, 2013-06, Vol.62 (11), p.116802

Lu Zhao-Xin

2013

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Food preservation effects of curcumin microcapsules

Food control, 2012-09, Vol.27 (1), p.113-117

2012

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Scavenging and anti-fatigue activity of fermented defatted soybean peptides

European food research & technology, 2008, Vol.226 (3), p.415-421

2008

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Epitaxy surface effect on the first-order phase transition properties in a ferroelectric thin film

Chinese physics B, 2010-12, Vol.19 (12), p.504-509

卢兆信滕保华杨新戎永辉张怀武

2010

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Optimisation of the medium composition for production of protease and soybean peptides by Bacillus subtilis SHZ using response surface methodology

International journal of food science & technology, 2008-07, Vol.43 (7), p.1143-1151

2008

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Optimization of the culture conditions for production of glutamate decarboxylase by Streptococcus salivarius ssp. thermophilus

Journal of chemical technology and biotechnology (1986), 2008-03, Vol.83 (3), p.389-392

2008

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Sodium hydroxide-induced process for efficient xylan extracion from corn straws

Current topics in nutraceuticals research, 2016-02, Vol.14 (1), p.73

2016

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Predictive modeling and growth models of aerobic mesophilic bacteria on fresh-cut lettuce by hypochlorite-washing

Journal of food safety, 2007-05, Vol.27 (2), p.157-168

2007

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Downregulation of ornithine decarboxylase by pcDNA-ODCr inhibits gastric cancer cell growth in vitro

Molecular biology reports, 2011-02, Vol.38 (2), p.949-955

2011

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Activities of β-galactosidase and α-L-arabinofuranosidase, ethylene biosynthetic enzymes during peach ripening and softening

Journal of food processing and preservation, 2006-10, Vol.30 (5), p.515-526

2006

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Technological Optimization of Ethanol Fermentation on Energy Beet with Tolerance High Temperature Yeast Strain

Advanced materials research, 2012-01, Vol.433-440, p.1245-1252

2012

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Heterologous expression and purification of protopectinase-N from Bacillus subtilis in Pichia pastoris

Process biochemistry (1991), 2006-04, Vol.41 (4), p.975-979

2006

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Cascade Wolff Rearrangement and Double N‐Acylation: A Cyclization of α‐Diazoketones with 2‐aminopyridines or 3‐aminopyrazoles to Synthesize Fused Pyrimidinediones

Magnetic properties of a hexagonal transverse Ising nanoisland

Optimization of processing parameters for the mycelial growth and extracellular polysaccharide production by Boletus spp. ACCC 50328

Antifungal Activity and Mechanism of Fengycin in the Presence and Absence of Commercial Surfactin Against Rhizopus stolonifer

Characterization of a novel glutamate decarboxylase from Streptococcus salivarius ssp. thermophilus Y2

Cover Picture: Cascade Wolff Rearrangement and Double N‐Acylation: A Cyclization of α‐Diazoketones with 2‐aminopyridines or 3‐aminopyrazoles to Synthesize Fused Pyrimidinediones (Adv. Synth. Catal. 23/2023)

Study of allicin microcapsules in β-cyclodextrin and porous starch mixture

Influence of surface and bulk layers on the crossover features for interaction parameters of a ferroelectric thin film

Evolution and molecular mechanism of PitAs in iron transport of Streptococcus species

Epitaxy surface effect on the critical properties of a ferroelectric thin film

The mechanism of iron-compensation for manganese deficiency of Streptococcus pneumoniae

Synthesis and characterisation of galactosyl glycerol by β-galactosidase catalysed reverse hydrolysis of galactose and glycerol

Statistical optimization of media for extracellular polysaccharide by Pholiota squarrosa (Pers. ex Fr.) Quel. AS 5.245 under submerged cultivation

Effects of parameter modifications on phase transition properties of ferroelectric thin films

Food preservation effects of curcumin microcapsules

Scavenging and anti-fatigue activity of fermented defatted soybean peptides

Epitaxy surface effect on the first-order phase transition properties in a ferroelectric thin film

Optimisation of the medium composition for production of protease and soybean peptides by Bacillus subtilis SHZ using response surface methodology

Optimization of the culture conditions for production of glutamate decarboxylase by Streptococcus salivarius ssp. thermophilus

Sodium hydroxide-induced process for efficient xylan extracion from corn straws

Predictive modeling and growth models of aerobic mesophilic bacteria on fresh-cut lettuce by hypochlorite-washing

Downregulation of ornithine decarboxylase by pcDNA-ODCr inhibits gastric cancer cell growth in vitro

Activities of β-galactosidase and α-L-arabinofuranosidase, ethylene biosynthetic enzymes during peach ripening and softening

Technological Optimization of Ethanol Fermentation on Energy Beet with Tolerance High Temperature Yeast Strain

Heterologous expression and purification of protopectinase-N from Bacillus subtilis in Pichia pastoris

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