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Statistical analysis of repeated measures data using SAS procedures

Journal of animal science, 1998-04, Vol.76 (4), p.1216

1998

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Effect of antibiotic growth promoters on broiler performance, intestinal growth parameters, and quantitative morphology

Poultry science, 2006-03, Vol.85 (3), p.476-485

2006

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Chemical characteristics and relative bioavailability of supplemental organic zinc sources for poultry and ruminants

Journal of animal science, 2000-08, Vol.78 (8), p.2039

2000

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Performance of Lactating Dairy Cows Managed on Pasture-Based or in Freestall Barn-Feeding Systems

Journal of dairy science, 2005-03, Vol.88 (3), p.1264-1276

2005

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HPLC Method for Analysis of Free Amino Acids in Fish Using o-Phthaldialdehyde Precolumn Derivatization

Journal of agricultural and food chemistry, 1999-12, Vol.47 (12), p.5100-5107

1999

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The effects of quality grade, aging, and location within muscle on Warner–Bratzler shear force in beef muscles of locomotion

Meat science, 2005-06, Vol.70 (2), p.279-284

2005

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Effect of method of applying fibrolytic enzymes or ammonia to Bermudagrass hay on feed intake, digestion, and growth of beef steers

Journal of animal science, 2008-04, Vol.86 (4), p.882

2008

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Effect of Fibrolytic Enzymes on the Fermentation Characteristics, Aerobic Stability, and Digestibility of Bermudagrass Silage

Journal of dairy science, 2005-03, Vol.88 (3), p.994-1003

2005

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Estimation of relative bioavailability of nutrients using SAS procedures

Journal of animal science, 1997-10, Vol.75 (10), p.2672

1997

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Modelling covariance structure in the analysis of repeated measures data

Statistics in medicine, 2000-07, Vol.19 (13), p.1793-1819

2000

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Appropriate statistical methods to compare dose responses of methionine sources

Poultry science, 2006-05, Vol.85 (5), p.947-954

2006

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Chemical characteristics and relative bioavailability of supplemental organic copper sources for poultry

Journal of animal science, 2001-05, Vol.79 (5), p.1132

2001

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Nutritional characterization of Mucuna pruriens : 3. Effect of replacing soybean meal with Mucuna on intake, digestibility, N balance and microbial protein synthesis in sheep

Animal feed science and technology, 2009-01, Vol.148 (2-4), p.107-123

2009

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Nutritional characterization of Mucuna pruiriens : 2. In vitro ruminal fluid fermentability of Mucuna pruriens, Mucuna l-dopa and soybean meal incubated with or without l-dopa

Animal feed science and technology, 2009-01, Vol.148 (1), p.51-67

2009

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Effects of selected pesticides and adjuvants on germination and vegetative growth of Phomopsis amaranthicola, a biocontrol agent for Amaranthus spp

Weed research, 2004-12, Vol.44 (6), p.469-482

2004

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Relative bioavailability of organic zinc sources based on tissue zinc and metallothionein in chicks fed conventional dietary zinc concentrations

Animal feed science and technology, 2002-10, Vol.101 (1), p.161-170

2002

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Relative bioavailability of supplemental inorganic zinc sources for chicks

Journal of animal science, 1997-12, Vol.75 (12), p.3195

1997

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Free Amino Acids in Dark- and White-muscle Fish as Determined by O-phthaldialdehyde Precolumn Derivatization

Journal of food science, 2001-01, Vol.66 (1), p.72-77

2001

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Effects of Arsenic Species and Concentrations on Arsenic Accumulation by Different Fern Species in a Hydroponic System

International journal of phytoremediation, 2005-01, Vol.7 (3), p.231-240

2005

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Effect of dietary zinc source and method of oral administration on performance and tissue trace mineral concentration of broiler chicks

Journal of animal science, 1999-07, Vol.77 (7), p.1788

1999

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The potential to increase digestibility of tropical grasses with a fungal, ferulic acid esterase enzyme preparation

Animal feed science and technology, 2008-08, Vol.145 (1), p.95-108

2008

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Chemical analysis and sensory evaluation of mahi-mahi (Coryphaena hippurus) during chilled storage

Journal of food protection, 2004-10, Vol.67 (10), p.2255-2262

2004

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TVB-N Correlation with Odor Evaluation and Aerobic Plate Count in Mahi-Mahi (Coryphaena hippurus)

Journal of food science, 2002-11, Vol.67 (9), p.3210-3214

2002

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Application of approximate variances of variance components and their ratios in genetic tests

Theoretical and applied genetics, 1995-07, Vol.91 (1), p.15-24

1995

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A likelihood approach for mapping growth trajectories using dominant markers in a phase-unknown full-sib family

Theoretical and applied genetics, 2004-02, Vol.108 (4), p.699-705

2004

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Statistical analysis of repeated measures data using SAS procedures

Effect of antibiotic growth promoters on broiler performance, intestinal growth parameters, and quantitative morphology

Chemical characteristics and relative bioavailability of supplemental organic zinc sources for poultry and ruminants

Performance of Lactating Dairy Cows Managed on Pasture-Based or in Freestall Barn-Feeding Systems

HPLC Method for Analysis of Free Amino Acids in Fish Using o-Phthaldialdehyde Precolumn Derivatization

The effects of quality grade, aging, and location within muscle on Warner–Bratzler shear force in beef muscles of locomotion

Effect of method of applying fibrolytic enzymes or ammonia to Bermudagrass hay on feed intake, digestion, and growth of beef steers

Effect of Fibrolytic Enzymes on the Fermentation Characteristics, Aerobic Stability, and Digestibility of Bermudagrass Silage

Estimation of relative bioavailability of nutrients using SAS procedures

Modelling covariance structure in the analysis of repeated measures data

Appropriate statistical methods to compare dose responses of methionine sources

Chemical characteristics and relative bioavailability of supplemental organic copper sources for poultry

Nutritional characterization of Mucuna pruriens : 3. Effect of replacing soybean meal with Mucuna on intake, digestibility, N balance and microbial protein synthesis in sheep

Nutritional characterization of Mucuna pruiriens : 2. In vitro ruminal fluid fermentability of Mucuna pruriens, Mucuna l-dopa and soybean meal incubated with or without l-dopa

Effects of selected pesticides and adjuvants on germination and vegetative growth of Phomopsis amaranthicola, a biocontrol agent for Amaranthus spp

Relative bioavailability of organic zinc sources based on tissue zinc and metallothionein in chicks fed conventional dietary zinc concentrations

Relative bioavailability of supplemental inorganic zinc sources for chicks

Free Amino Acids in Dark- and White-muscle Fish as Determined by O-phthaldialdehyde Precolumn Derivatization

Effects of Arsenic Species and Concentrations on Arsenic Accumulation by Different Fern Species in a Hydroponic System

Effect of dietary zinc source and method of oral administration on performance and tissue trace mineral concentration of broiler chicks

The potential to increase digestibility of tropical grasses with a fungal, ferulic acid esterase enzyme preparation

Chemical analysis and sensory evaluation of mahi-mahi (Coryphaena hippurus) during chilled storage

TVB-N Correlation with Odor Evaluation and Aerobic Plate Count in Mahi-Mahi (Coryphaena hippurus)

Application of approximate variances of variance components and their ratios in genetic tests

A likelihood approach for mapping growth trajectories using dominant markers in a phase-unknown full-sib family

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