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Detecting Trichinella infections using inverse microscopy and an improved larval counting technique

Journal of helminthology, 2014-12, Vol.88 (4), p.453-458

2014

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Sequential pressurized liquid extraction to determine brain-originating fatty acids in meat products as markers in bovine spongiform encephalopathy risk assessment studies

Journal of Chromatography A, 2006-09, Vol.1127 (1), p.26-33

2006

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Brain in human nutrition and variant Creutzfeldt–Jakob disease risk (vCJD): detection of brain in retail liver sausages using cholesterol and neuron specific enolase (NSE) as markers

British journal of nutrition, 2001-08, Vol.86 (S1), p.S115-S119

2001

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Detection of central nervous tissue in meat products - An immunohistochemical approach

Nutrition research (New York, N.Y.), 1999-08, Vol.19 (8), p.1165-1172

1999

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Identification of central nervous system tissue in retail meat products

Journal of food protection, 2000-02, Vol.63 (2), p.258-263

2000

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Determination of analytical limits in solid sampling ETAAS : a new approach towards the characterization of analytical quality in rapid methods

Fresenius' journal of analytical chemistry, 2000-01, Vol.366 (2), p.137-141

2000

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Development of an integrated procedure for the detection of central nervous tissue in meat products using cholesterol and neuron-specific enolase as markers

Journal of food protection, 1999-03, Vol.62 (3), p.268-276

1999

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Direct solid sampling ETAAS determination of cadmium in equine muscle

Journal of analytical atomic spectrometry, 1999, Vol.14 (4), p.583-587

Luecker, Ernst

1999

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Ringtest zum Nachweis von ZNS in Fleischerzeugnissen

Journal für Verbraucherschutz und Lebensmittelsicherheit, 2009-04, Vol.4 (Suppl 1), p.62-64

2009

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Brain in human nutrition and variant Creutzfeldt-Jakob disease risk (vCJD): detection of brain in retail liver sausages using cholesterol and neuron specific enolase (NSE) as markers: Biomarkers of Exposure and Effect in Relation to Quality of Life and Human Risk Assessment (EU concerted Action ERB-FAIR CT 961176)

British journal of nutrition, 2001, Vol.86, p.S115-S119

2001

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Sources of error in direct solid sampling Zeeman atomic absorption spectrometry analyses of biological samples with high water content

Spectrochimica acta. Part B : Atomic spectroscopy, 1996-01, Vol.51 (2), p.201-210

1996

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Relatively high risk for hepatocellular carcinoma in patients with primary biliary cirrhosis not responding to ursodeoxycholic acid

European journal of gastroenterology & hepatology, 2010-12, Vol.22 (12), p.1495

2010

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Solid sampling ZAAS determination of endogenous Pb contamination in muscle tissue caused by calcification

Fresenius' Journal of Analytical Chemistry, 1993-01, Vol.346 (12), p.1072-1076

1993

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BSE-Risiko der Lebensmittel Fleisch und Milch

Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz, 2001-05, Vol.44 (5), p.437-449

2001

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Analysis of the distribution of lead, cadmium and mercury in the avian kidney by means of direct solid sampling electrothermal atomic absorption spectrometry

Fresenius' journal of analytical chemistry, 1997, Vol.358 (7-8), p.848-853

Luecker, E

1997

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Content and Distribution of Iron in Rabbit Meat. A Model Study on Nutritional Values and Bio-Analytical Variance

Food science & technology, 1998-03, Vol.31 (2), p.150-154

1998

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Solid sampling analysis by means of autoprobe-GFAAS. II: Direct determination of lead and cadmium in untreated bovine livers

Fresenius' journal of analytical chemistry, 1992, Vol.343 (4), p.386-390

LÜCKER, E

1992

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GC-MS detection of central nervous tissues as TSE risk material in meat products: analytical quality and strategy

Analytical and bioanalytical chemistry, 2004-12, Vol.380 (7-8), p.866-870

2004

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Sampling Strategy and Direct Solid Sampling Electrothermal Atomization Atomic Absorption Spectrometric Analysis of Trace Elements in Animal Tissue

Applied spectroscopy, 1997-07, Vol.51 (7), p.1031-1036

Lücker, Ernst

1997

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Structural characterisation of some fatty acids from the brain as biomarkers of BSE risk material

Analytical and bioanalytical chemistry, 2004-08, Vol.379 (7-8), p.1031-1038

2004

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Transmissible spongiform encephalopathies: Assessment of exposure risk in the histological working environment using GC-MS detection of fatty acids as marker for central nervous tissues

International journal of hygiene and environmental health, 2005-01, Vol.208 (5), p.391-399

2005

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Improved Prognosis of Patients With Primary Biliary Cirrhosis That Have a Biochemical Response to Ursodeoxycholic Acid

Gastroenterology (New York, N.Y. 1943), 2009-04, Vol.136 (4), p.1281-1287

2009

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Direct solid sampling ETAAS determination of lead in muscle tissue contaminated by gun-shot residues

Journal of analytical atomic spectrometry, 1999, Vol.14 (11), p.1731-1735

Lueker, Ernst

1999

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Feststoffanalytik mit Autoprobe-GFAAS: Teil I. Zertifizierte und laborintern standardisierte Referenzmaterialien

Fresenius' Zeitschrift für analytische Chemie, 1989-01, Vol.335 (2), p.176-188

1989

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Detecting Trichinella infections using inverse microscopy and an improved larval counting technique

Sequential pressurized liquid extraction to determine brain-originating fatty acids in meat products as markers in bovine spongiform encephalopathy risk assessment studies

Brain in human nutrition and variant Creutzfeldt–Jakob disease risk (vCJD): detection of brain in retail liver sausages using cholesterol and neuron specific enolase (NSE) as markers

Detection of central nervous tissue in meat products - An immunohistochemical approach

Identification of central nervous system tissue in retail meat products

Determination of analytical limits in solid sampling ETAAS : a new approach towards the characterization of analytical quality in rapid methods

Development of an integrated procedure for the detection of central nervous tissue in meat products using cholesterol and neuron-specific enolase as markers

Direct solid sampling ETAAS determination of cadmium in equine muscle

Klassiker der Psychologie: Die bedeutenden Werke: Entstehung, Inhalt und Wirkung

Ringtest zum Nachweis von ZNS in Fleischerzeugnissen

Sources of error in direct solid sampling Zeeman atomic absorption spectrometry analyses of biological samples with high water content

Relatively high risk for hepatocellular carcinoma in patients with primary biliary cirrhosis not responding to ursodeoxycholic acid

Solid sampling ZAAS determination of endogenous Pb contamination in muscle tissue caused by calcification

BSE-Risiko der Lebensmittel Fleisch und Milch

Analysis of the distribution of lead, cadmium and mercury in the avian kidney by means of direct solid sampling electrothermal atomic absorption spectrometry

Content and Distribution of Iron in Rabbit Meat. A Model Study on Nutritional Values and Bio-Analytical Variance

Solid sampling analysis by means of autoprobe-GFAAS. II: Direct determination of lead and cadmium in untreated bovine livers

GC-MS detection of central nervous tissues as TSE risk material in meat products: analytical quality and strategy

Sampling Strategy and Direct Solid Sampling Electrothermal Atomization Atomic Absorption Spectrometric Analysis of Trace Elements in Animal Tissue

Structural characterisation of some fatty acids from the brain as biomarkers of BSE risk material

Transmissible spongiform encephalopathies: Assessment of exposure risk in the histological working environment using GC-MS detection of fatty acids as marker for central nervous tissues

Improved Prognosis of Patients With Primary Biliary Cirrhosis That Have a Biochemical Response to Ursodeoxycholic Acid

Direct solid sampling ETAAS determination of lead in muscle tissue contaminated by gun-shot residues

Feststoffanalytik mit Autoprobe-GFAAS: Teil I. Zertifizierte und laborintern standardisierte Referenzmaterialien

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