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Effect of supplementation of Bacillus subtilis LS 1-2 to broiler diets on growth performance, nutrient retention, caecal microbiology and small intestinal morphology

Research in veterinary science, 2012-08, Vol.93 (1), p.264-268

2012

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antimicrobial peptide-A3: effects on growth performance, nutrient retention, intestinal and faecal microflora and intestinal morphology of broilers

British poultry science, 2013-12, Vol.54 (6), p.738-746

2013

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Effects of dietary supplementation of antimicrobial peptide-A3 on growth performance, nutrient digestibility, intestinal and fecal microflora and intestinal morphology in weanling pigs

Animal feed science and technology, 2012-10, Vol.177 (1-2), p.98-107

2012

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Bacteriophage cocktail and multi-strain probiotics in the feed for weanling pigs: effects on intestine morphology and targeted intestinal coliforms and Clostridium

Animal (Cambridge, England), 2017-01, Vol.11 (1), p.45-53

2017

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Evaluation of multi-microbe probiotics prepared by submerged liquid or solid substrate fermentation and antibiotics in weaning pigs

Livestock science, 2011-06, Vol.138 (1), p.144-151

2011

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Dietary bacteriophages as an alternative for zinc oxide or organic acids to control diarrhoea and improve the performance of weanling piglets

Veterinární medicína, 2017-01, Vol.62 (2), p.53-61

2017

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Effects of tannic acid supplementation on growth performance, blood hematology, iron status and faecal microflora in weanling pigs

Livestock science, 2010, Vol.131 (2), p.281-286

2010

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multi-microbe probiotic formulation processed at low and high drying temperatures: effects on growth performance, nutrient retention and caecal microbiology of broilers

British poultry science, 2012-08, Vol.53 (4), p.482-490

2012

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Antioxidants, coenzyme Q10, selenium, curcumin, inhibited osteoclastogenesis by scavenging reactive oxygen species

Bone (New York, N.Y.), 2011-05, Vol.48, p.S131-S131

2011

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Effects of dietary supplementation with Bacillus subtilis LS 1–2 fermentation biomass on growth performance, nutrient digestibility, cecal microbiota and intestinal morphology of weanling pig

Animal feed science and technology, 2014-02, Vol.188, p.102-110

2014

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Bacteriophage and probiotics both enhance the performance of growing pigs but bacteriophage are more effective

Animal feed science and technology, 2014-10, Vol.196, p.88-95

2014

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Effects of dietary supplementation with an antimicrobial peptide-P5 on growth performance, nutrient retention, excreta and intestinal microflora and intestinal morphology of broilers

Animal feed science and technology, 2013-09, Vol.185 (1-2), p.78-84

2013

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Effects of dietary supplementation of synthetic antimicrobial peptide-A3 and P5 on growth performance, apparent total tract digestibility of nutrients, fecal and intestinal microflora and intestinal morphology in weanling pigs

Livestock science, 2014-01, Vol.159, p.53-60

2014

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Bacteriophages as a promising anti-pathogenic option in creep-feed for suckling piglets: Targeted to control Clostridium spp. and coliforms faecal shedding

Livestock science, 2016-09, Vol.191, p.161-164

2016

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Effect of potential multimicrobe probiotic product processed by high drying temperature and antibiotic on performance of weanling pigs

Journal of animal science, 2011-06, Vol.89 (6), p.1795

2011

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Effects of mannanase and distillers dried grain with solubles on growth performance, nutrient digestibility, and carcass characteristics of grower-finisher pigs

Journal of animal science, 2010-01, Vol.88 (1), p.181

2010

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Fabrication progress of the ITER vacuum vessel sector in Korea

Fusion engineering and design, 2013-10, Vol.88 (9-10), p.1960-1964

2013

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The Effects of Rhodobacter capsulatus KCTC-2583 on Cholesterol Metabolism, Egg Production and Quality Parameters during the Late Laying Periods in Hens

Animal Bioscience, 2013, 26(6), , pp.831-837

2013

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Current perspectives of biodegradable drug-eluting stents for improved safety

Biotechnology and Bioprocess Engineering, 2012, 17(5), , pp.912-924

2012

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Effect of Supplementation of Bacillus subtilis LS 1-2 Grown on Citrus-juice Waste and Corn-soybean Meal Substrate on Growth Performance, Nutrient Retention, Caecal Microbiology and Small Intestinal Morphology of Broilers

Asian-australasian journal of animal sciences, 2011-08, Vol.24 (8), p.1120-1127

2011

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Effect of Wood Vinegar on the Performance, Nutrient Digestibility and Intestinal Microflora in Weanling Pigs

Asian-australasian journal of animal sciences, 2009-02, Vol.22 (2), p.267-274

2009

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Effects of dietary glucose inclusion on reproductive performance, milk compositions and blood profiles in lactating sows

Journal of animal physiology and animal nutrition, 2010-10, Vol.94 (5), p.677-684

2010

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Helium refrigeration system for the KSTAR

Fusion engineering and design, 2006-11, Vol.81 (23), p.2623-2631

2006

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Chito-oligosaccharides as an Alternative to Antimicrobials in Improving Performance, Digestibility and Microbial Ecology of the Gut in Weanling Pigs

Asian-australasian journal of animal sciences, 2007-04, Vol.20 (4), p.556-562

2007

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Effects of Lacquer (Rhus verniciflua) Meal on Carcass Traits, Fatty Acid Composition and Meat Quality of Finishing Pigs

Asian-australasian journal of animal sciences, 2008-08, Vol.21 (8), p.1207-1213

2008

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Effect of supplementation of Bacillus subtilis LS 1-2 to broiler diets on growth performance, nutrient retention, caecal microbiology and small intestinal morphology

antimicrobial peptide-A3: effects on growth performance, nutrient retention, intestinal and faecal microflora and intestinal morphology of broilers

Effects of dietary supplementation of antimicrobial peptide-A3 on growth performance, nutrient digestibility, intestinal and fecal microflora and intestinal morphology in weanling pigs

Bacteriophage cocktail and multi-strain probiotics in the feed for weanling pigs: effects on intestine morphology and targeted intestinal coliforms and Clostridium

Evaluation of multi-microbe probiotics prepared by submerged liquid or solid substrate fermentation and antibiotics in weaning pigs

Dietary bacteriophages as an alternative for zinc oxide or organic acids to control diarrhoea and improve the performance of weanling piglets

Effects of tannic acid supplementation on growth performance, blood hematology, iron status and faecal microflora in weanling pigs

multi-microbe probiotic formulation processed at low and high drying temperatures: effects on growth performance, nutrient retention and caecal microbiology of broilers

Antioxidants, coenzyme Q10, selenium, curcumin, inhibited osteoclastogenesis by scavenging reactive oxygen species

Effects of dietary supplementation with Bacillus subtilis LS 1–2 fermentation biomass on growth performance, nutrient digestibility, cecal microbiota and intestinal morphology of weanling pig

Bacteriophage and probiotics both enhance the performance of growing pigs but bacteriophage are more effective

Effects of dietary supplementation with an antimicrobial peptide-P5 on growth performance, nutrient retention, excreta and intestinal microflora and intestinal morphology of broilers

Effects of dietary supplementation of synthetic antimicrobial peptide-A3 and P5 on growth performance, apparent total tract digestibility of nutrients, fecal and intestinal microflora and intestinal morphology in weanling pigs

Bacteriophages as a promising anti-pathogenic option in creep-feed for suckling piglets: Targeted to control Clostridium spp. and coliforms faecal shedding

Effect of potential multimicrobe probiotic product processed by high drying temperature and antibiotic on performance of weanling pigs

Effects of mannanase and distillers dried grain with solubles on growth performance, nutrient digestibility, and carcass characteristics of grower-finisher pigs

Fabrication progress of the ITER vacuum vessel sector in Korea

The Effects of Rhodobacter capsulatus KCTC-2583 on Cholesterol Metabolism, Egg Production and Quality Parameters during the Late Laying Periods in Hens

Current perspectives of biodegradable drug-eluting stents for improved safety

Effect of Supplementation of Bacillus subtilis LS 1-2 Grown on Citrus-juice Waste and Corn-soybean Meal Substrate on Growth Performance, Nutrient Retention, Caecal Microbiology and Small Intestinal Morphology of Broilers

Effect of Wood Vinegar on the Performance, Nutrient Digestibility and Intestinal Microflora in Weanling Pigs

Effects of dietary glucose inclusion on reproductive performance, milk compositions and blood profiles in lactating sows

Helium refrigeration system for the KSTAR

Chito-oligosaccharides as an Alternative to Antimicrobials in Improving Performance, Digestibility and Microbial Ecology of the Gut in Weanling Pigs

Effects of Lacquer (Rhus verniciflua) Meal on Carcass Traits, Fatty Acid Composition and Meat Quality of Finishing Pigs

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