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Insights on modulators in perception of taste modalities: a review

Nutrition research reviews, 2019-12, Vol.32 (2), p.231-246

2019

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Comparative LC-MS analysis of bioactive compounds, antioxidants and antibacterial activity from leaf and callus extracts of Saraca asoca

Phytomedicine Plus : International journal of phytotherapy and phytopharmacology, 2022-02, Vol.2 (1), p.100167, Article 100167

2022

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Fat taste signal transduction and its possible negative modulator components

Progress in lipid research, 2020-07, Vol.79, p.101035-101035, Article 101035

2020

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Morphological traits of drought tolerant horse gram germplasm: classification through machine learning

Journal of the science of food and agriculture, 2020-10, Vol.100 (13), p.4959-4967

2020

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A review on the influence of nutraceuticals and functional foods on health

Food chemistry advances, 2024-12, Vol.5, p.100749, Article 100749

2024

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Phytochemical screening and in vitro antibacterial, antioxidant, anti-inflammatory, anti-diabetic, and wound healing attributes of Senna auriculata (L.) Roxb. leaves

Arabian journal of chemistry, 2021-09, Vol.14 (9), p.103345, Article 103345

2021

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Diversity of Woody Flora and Physico-chemical Attributes of Soil in the Nilgiri Hills, Tamil Nadu, India

National Academy of Sciences, India. Proceedings. Section B. Biological Sciences, 2022-03, Vol.92 (1), p.95-103

2022

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Unraveling the role of medicinal plants and Gut microbiota in colon cancer: Towards microbiota- based strategies for prevention and treatment

Health sciences review (Oxford, England), 2023-12, Vol.9, p.100115, Article 100115

2023

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Analytical and Numerical Approach on Design of Cageless Open Differential Unit

IOP conference series. Materials Science and Engineering, 2020-12, Vol.988 (1), p.12043

2020

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Conservation linkages of endangered medicinal plant and exploration of phytochemicals, pharmaceutical screening and in silico validation against diabetics using in vivo wild and in vitro regenerated plant Boucerosia diffusa Wight

3 Biotech, 2023-07, Vol.13 (7), p.237, Article 237

2023

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Exploration of phytochemicals and probing potential effects of Priva cordifolia active extract on PACAP 38 and its nociceptor in the human trigeminovascular system

3 Biotech, 2023-02, Vol.13 (2), p.39-39, Article 39

2023

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A simple and efficient Agrobacterium-mediated in planta transformation protocol for horse gram (Macrotyloma uniflorum Lam. Verdc.)

Journal of Genetic Engineering and Biotechnology, 2020-03, Vol.18 (1), p.9, Article 9

2020

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Anti-proliferative phytoconstituents from Striga angustifolia (D. Don) C.J. Saldanha – An in vitro and in silico approach

Phytomedicine Plus : International journal of phytotherapy and phytopharmacology, 2021-08, Vol.1 (3), p.100062, Article 100062

2021

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Design and analysis of all terrain vehicle chassis using finite element analysis

AIP Conference Proceedings, 2020, Vol.2283 (1)

2020

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Food contaminants: Impact of food processing, challenges and mitigation strategies for food security

Food research international, 2024-09, Vol.191, p.114739, Article 114739

2024

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Insights on the functional dualism of nitric oxide in the hallmarks of cancer

Biochimica et biophysica acta. Reviews on cancer, 2023-11, Vol.1878 (6), p.189001-189001, Article 189001

2023

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Complex Pythagorean fuzzy einstein aggregation operators in selecting the best breed of Horsegram

Expert systems with applications, 2022-01, Vol.187, p.115990, Article 115990

2022

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FAHFA promotes intracellular calcium signaling via activating the fat taste receptor, CD36 and Src protein kinases in mice taste bud cells

Biochimica et biophysica acta. General subjects, 2024-12, Vol.1868 (12), p.130722, Article 130722

2024

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T1R2/T1R3 polymorphism affects sweet and fat perception: Correlation between SNP and BMI in the context of obesity development

Human genetics, 2024-08

2024

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Unraveling the impact of nanopollution on plant metabolism and ecosystem dynamics

Plant physiology and biochemistry, 2024-05, Vol.210, p.108598-108598, Article 108598

2024

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The gustin gene variation at rs2274333 and PROP taster status affect dietary fat perception: a stepwise multiple regression model study

The Journal of nutritional biochemistry, 2024-06, Vol.128, p.109619, Article 109619

2024

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Organosulfur Compound Identified from Striga angustifolia (D. Don) C.J. Saldanha Inhibits Lung Cancer Growth and Induces Apoptosis via p53/mTOR Signaling Pathway

Applied biochemistry and biotechnology, 2023-12, Vol.195 (12), p.7277-7297

2023

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Tongue papillae density and fat taster status- a cardinal role on sweet and bitter taste perception among Indian population

Food research international, 2023-01, Vol.163, p.112294-112294, Article 112294

2023

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Exercise modifies fatty acid perception and metabolism

Acta Physiologica, 2023-08, Vol.238 (4), p.e13968-n/a

2023

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Striga angustifolia mediated synthesis of silver nanoparticles: Anti-microbial, antioxidant and anti-proliferative activity in apoptotic p53 signalling pathway

Journal of drug delivery science and technology, 2022-01, Vol.67, p.102945, Article 102945

2022

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Insights on modulators in perception of taste modalities: a review

Comparative LC-MS analysis of bioactive compounds, antioxidants and antibacterial activity from leaf and callus extracts of Saraca asoca

Fat taste signal transduction and its possible negative modulator components

Morphological traits of drought tolerant horse gram germplasm: classification through machine learning

A review on the influence of nutraceuticals and functional foods on health

Phytochemical screening and in vitro antibacterial, antioxidant, anti-inflammatory, anti-diabetic, and wound healing attributes of Senna auriculata (L.) Roxb. leaves

Diversity of Woody Flora and Physico-chemical Attributes of Soil in the Nilgiri Hills, Tamil Nadu, India

Unraveling the role of medicinal plants and Gut microbiota in colon cancer: Towards microbiota- based strategies for prevention and treatment

Analytical and Numerical Approach on Design of Cageless Open Differential Unit

Conservation linkages of endangered medicinal plant and exploration of phytochemicals, pharmaceutical screening and in silico validation against diabetics using in vivo wild and in vitro regenerated plant Boucerosia diffusa Wight

Exploration of phytochemicals and probing potential effects of Priva cordifolia active extract on PACAP 38 and its nociceptor in the human trigeminovascular system

A simple and efficient Agrobacterium-mediated in planta transformation protocol for horse gram (Macrotyloma uniflorum Lam. Verdc.)

Anti-proliferative phytoconstituents from Striga angustifolia (D. Don) C.J. Saldanha – An in vitro and in silico approach

Design and analysis of all terrain vehicle chassis using finite element analysis

Food contaminants: Impact of food processing, challenges and mitigation strategies for food security

Insights on the functional dualism of nitric oxide in the hallmarks of cancer

Complex Pythagorean fuzzy einstein aggregation operators in selecting the best breed of Horsegram

FAHFA promotes intracellular calcium signaling via activating the fat taste receptor, CD36 and Src protein kinases in mice taste bud cells

T1R2/T1R3 polymorphism affects sweet and fat perception: Correlation between SNP and BMI in the context of obesity development

Unraveling the impact of nanopollution on plant metabolism and ecosystem dynamics

The gustin gene variation at rs2274333 and PROP taster status affect dietary fat perception: a stepwise multiple regression model study

Organosulfur Compound Identified from Striga angustifolia (D. Don) C.J. Saldanha Inhibits Lung Cancer Growth and Induces Apoptosis via p53/mTOR Signaling Pathway

Tongue papillae density and fat taster status- a cardinal role on sweet and bitter taste perception among Indian population

Exercise modifies fatty acid perception and metabolism

Striga angustifolia mediated synthesis of silver nanoparticles: Anti-microbial, antioxidant and anti-proliferative activity in apoptotic p53 signalling pathway

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