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Monolingual, multilingual and cross-lingual code comment classification

Engineering applications of artificial intelligence, 2023-09, Vol.124, p.106485, Article 106485

2023

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The zone of actual and the zone of proximal development measured through preschool dynamic assessment as predictors of later school performance - a longitudinal study

Psihologija, 2022, Vol.55 (1), p.89-105

2022

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The role of basic psychological needs in the relationships between identity orientations and adolescent mental health: A protocol for a longitudinal study

PloS one, 2024-01, Vol.19 (1), p.e0296507-e0296507

2024

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The basic heart anatomy and physiology from the cardiologist's perspective: Toward a better understanding of left ventricular mechanics, systolic, and diastolic function

Journal of clinical ultrasound, 2022-10, Vol.50 (8), p.1026-1040

2022

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An inverse gas chromatography study of the adsorption of organics on zeolite and zeolite/iron oxyhydroxide composite at the infinite and finite surface coverage

Journal of the Serbian Chemical Society, 2024, Vol.89 (3), p.383-397

2024

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Recovery of Polyphenolic Compounds and Vitamins from the Stinging Nettle Leaves: Thermal and Behavior and Biological Activity of Obtained Extracts

Molecules (Basel, Switzerland), 2023-02, Vol.28 (5), p.2278

2023

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Differentiable programming in machine learning

Tehnika (Beograd), 2023, Vol.78 (6), p.699-711

2023

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Food tourism challenges in the pandemic period: getting back to traditional and natural-based products

Current issues in tourism, 2024-02, Vol.27 (3), p.428-444

2024

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Edible coatings based on plant components for active packaging of fresh/fresh-cut fruits

South African journal of botany, 2023-10, Vol.161, p.395-403

2023

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WNT10A and RUNX2 mutations associated with non‐syndromic tooth agenesis

European journal of oral sciences, 2022-12, Vol.130 (6), p.e12896-n/a

2022

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COVID-19 certificate as a cutting-edge issue in changing the perception of restaurants’ visitors—Illustrations from Serbian urban centers

Frontiers in psychology, 2022-10, Vol.13, p.914484-914484

2022

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Multi-criteria Decision-making in the Tourism Domain: The Past, Present and Future of the Research Field

Journal of scientific & industrial research (New Delhi, India : 1963), 2023-07, Vol.82 (7)

2023

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Honeybee and Plant Products as Natural Antimicrobials in Enhancement of Poultry Health and Production

Sustainability, 2021-08, Vol.13 (15), p.8467

2021

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Multi-criteria decision making trends in ecotourism and sustainable tourism

Ekonomika poljoprivrede (1979), 2021-01, Vol.68 (2), p.321-340

2021

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Yogurt fortified with GABA-producing strain and Ganoderma lucidum industrial waste

Czech Journal of Food Sciences, 2022-01, Vol.40 (6), p.456-464

2022

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Evaluation Model of Environmental Sustainable Competitive Tourism Based on Entropy

Problemy Ekorozwoju, 2023-01, Vol.18 (2), p.193-203

2023

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A joyful river ride: A transformative event experience

Journal of outdoor recreation and tourism, 2022-09, Vol.39, p.100502, Article 100502

2022

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Potentials for tourism development based on protected natural resources in Moravica administrative district territory: Opinion of the city of Čačak residents

Ekonomika poljoprivrede (1979), 2020-01, Vol.67 (4), p.1249-1264

2020

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Effect of montmorillonite activation method on formaldehyde content in urea-formaldehyde composites

International journal of adhesion and adhesives, 2023-05, Vol.124, p.103390, Article 103390

2023

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Hydrolytic, thermal and radiation stability of modified urea-formaldehyde composites: Influence of montmorillonite particle size

International journal of adhesion and adhesives, 2022-06, Vol.115, p.103131, Article 103131

2022

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Tourists’ Willingness to Adopt AI in Hospitality—Assumption of Sustainability in Developing Countries

Sustainability, 2024-05, Vol.16 (9), p.3663

2024

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Organically modified montmorillonite as an environmental adsorbent of pollutants: Formaldehyde from urea-formaldehyde resin and Acid Red 183 dye from the aqueous solution

Journal of environmental chemical engineering, 2024-02, Vol.12 (1), p.111828, Article 111828

2024

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Association of tuberculosis and tricuspid valve endocarditis in AIDS patient with Ebstein heart anomaly

Journal of infection in developing countries, 2017-12, Vol.11 (12), p.967-970

2017

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An Efficient Electrochemical Sensing of Caffeic Acid at Thermolysis Prepared Urea-formaldehyde Resin Modified with Fe(III) and Ti(IV) Oxide Particles

International journal of electrochemical science, 2022-12, Vol.17 (12), p.221214, Article 221214

2022

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The comparative study of biocomposites based on hydrochar and chitosan‐modified urea‐formaldehyde resins

Journal of vinyl & additive technology, 2023-11, Vol.29 (6), p.1070-1081

2023

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Monolingual, multilingual and cross-lingual code comment classification

The zone of actual and the zone of proximal development measured through preschool dynamic assessment as predictors of later school performance - a longitudinal study

The role of basic psychological needs in the relationships between identity orientations and adolescent mental health: A protocol for a longitudinal study

The basic heart anatomy and physiology from the cardiologist's perspective: Toward a better understanding of left ventricular mechanics, systolic, and diastolic function

An inverse gas chromatography study of the adsorption of organics on zeolite and zeolite/iron oxyhydroxide composite at the infinite and finite surface coverage

Recovery of Polyphenolic Compounds and Vitamins from the Stinging Nettle Leaves: Thermal and Behavior and Biological Activity of Obtained Extracts

Differentiable programming in machine learning

Food tourism challenges in the pandemic period: getting back to traditional and natural-based products

Edible coatings based on plant components for active packaging of fresh/fresh-cut fruits

WNT10A and RUNX2 mutations associated with non‐syndromic tooth agenesis

COVID-19 certificate as a cutting-edge issue in changing the perception of restaurants’ visitors—Illustrations from Serbian urban centers

Multi-criteria Decision-making in the Tourism Domain: The Past, Present and Future of the Research Field

Honeybee and Plant Products as Natural Antimicrobials in Enhancement of Poultry Health and Production

Multi-criteria decision making trends in ecotourism and sustainable tourism

Yogurt fortified with GABA-producing strain and Ganoderma lucidum industrial waste

Evaluation Model of Environmental Sustainable Competitive Tourism Based on Entropy

A joyful river ride: A transformative event experience

Potentials for tourism development based on protected natural resources in Moravica administrative district territory: Opinion of the city of Čačak residents

Effect of montmorillonite activation method on formaldehyde content in urea-formaldehyde composites

Hydrolytic, thermal and radiation stability of modified urea-formaldehyde composites: Influence of montmorillonite particle size

Tourists’ Willingness to Adopt AI in Hospitality—Assumption of Sustainability in Developing Countries

Organically modified montmorillonite as an environmental adsorbent of pollutants: Formaldehyde from urea-formaldehyde resin and Acid Red 183 dye from the aqueous solution

Association of tuberculosis and tricuspid valve endocarditis in AIDS patient with Ebstein heart anomaly

An Efficient Electrochemical Sensing of Caffeic Acid at Thermolysis Prepared Urea-formaldehyde Resin Modified with Fe(III) and Ti(IV) Oxide Particles

The comparative study of biocomposites based on hydrochar and chitosan‐modified urea‐formaldehyde resins

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