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The effects of microbial phytase, citric acid, and their interaction in a corn-soybean meal-based diet for weanling pigs

Journal of animal science, 1998-07, Vol.76 (7), p.1880

1998

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Estimating equivalency values of microbial phytase for amino acids in growing and finishing pigs fitted with steered ileo-cecal valve cannulas

Journal of animal science, 2006-05, Vol.84 (5), p.1119

2006

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Phytase supplementation of low-phosphorus growing-finishing pig diets improves performance, phosphorus digestibility, and bone mineralization and reduces phosphorus excretion

Journal of animal science, 1997-12, Vol.75 (12), p.3174

1997

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Utilization of phytate phosphorus and calcium as influenced by microbial phytase, cholecalciferol, and the calcium: total phosphorus ratio in broiler diets

Poultry science, 1997-01, Vol.76 (1), p.37-46

1997

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Acidification of weaner pig diets: A review

Journal of the science of food and agriculture, 1993, Vol.62 (4), p.313-322

1993

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Response of broilers to graded levels of microbial phytase added to maize–soyabean-meal-based diets containing three levels of non-phytate phosphorus

British journal of nutrition, 1996-06, Vol.75 (6), p.839-852

1996

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Zinc concentration in tissues and performance of weanling pigs fed pharmacological levels of zinc from ZnO, Zn-methionine, Zn-lysine, or ZnSO4

Journal of animal science, 1996-07, Vol.74 (7), p.1584

1996

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Comparison of phytase from genetically engineered Aspergillus and canola in weanling pig diets

Journal of animal science, 2000-11, Vol.78 (11), p.2868

2000

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Dietary chromium picolinate additions improve gain:feed and carcass characteristics in growing-finishing pigs and increase litter size in reproducing sows

Journal of animal science, 1995-02, Vol.73 (2), p.457

1995

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Influence of dietary lysine on the utilization of zinc from zinc sulfate and a zinc-lysine complex by young pigs

Journal of animal science, 1998-04, Vol.76 (4), p.1064

1998

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Adverse effects of wide calcium:phosphorus ratios on supplemental phytase efficacy for weanling pigs fed two dietary phosphorus levels

Journal of animal science, 1996-06, Vol.74 (6), p.1288

1996

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Replacement of inorganic phosphorus by microbial phytase for young pigs fed on a maize-soyabean-meal diet

British journal of nutrition, 1996-10, Vol.76 (4), p.563

1996

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Improving phytate phosphorus availability in corn and soybean meal for broilers using microbial phytase and calculation of phosphorus equivalency values for phytase

Poultry science, 1996-02, Vol.75 (2), p.240-249

1996

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Soybeans transformed with a fungal phytase gene improve phosphorus availability for broilers

Poultry science, 1998-06, Vol.77 (6), p.878-881

1998

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Improving phosphorus availability in soybean meal for broilers by supplemental phytase

Poultry science, 1995-11, Vol.74 (11), p.1831-1842

1995

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Evaluation of copper sulfate and a copper lysine complex as growth promoters for weanling swine

Journal of animal science, 1995-09, Vol.73 (9), p.2640

1995

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Effectiveness of different types of clay for reducing the detrimental effects of aflatoxin-contaminated diets on performance and serum profiles of weanling pigs

Journal of animal science, 1993-05, Vol.71 (5), p.1226

1993

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Stimulation of growth by intravenous injection of copper in weanling pigs

Journal of animal science, 1994-09, Vol.72 (9), p.2395

1994

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Effect of microbial phytase on nitrogen and amino acid digestibility and nitrogen retention of turkey poults fed corn-soybean meal diets

Poultry science, 1996-08, Vol.75 (8), p.979-990

1996

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Mineral balance of finishing pigs fed copper sulfate or a copper-lysine complex at growth-stimulating levels

Journal of animal science, 1996-07, Vol.74 (7), p.1594

1996

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Sites of phytase activity in the gastrointestinal tract of young pigs

Animal feed science and technology, 1996-09, Vol.61 (1), p.361-368

1996

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Potential ameliorators of aflatoxicosis in weanling/growing swine

Journal of animal science, 1993-01, Vol.71 (1), p.171

1993

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Performance and nutrient digestibility in weanling pigs as influenced by yeast culture additions to starter diets containing dried whey or one of two fiber sources

Journal of animal science, 1995-05, Vol.73 (5), p.1381

1995

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Comparison of genetically engineered microbial and plant phytase for young broilers

Poultry science, 2000-05, Vol.79 (5), p.709-717

2000

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Phosphorus equivalence of microbial phytase in turkey diets as influenced by calcium to phosphorus ratios and phosphorus levels

Poultry science, 1996-01, Vol.75 (1), p.69-81

1996

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The effects of microbial phytase, citric acid, and their interaction in a corn-soybean meal-based diet for weanling pigs

Estimating equivalency values of microbial phytase for amino acids in growing and finishing pigs fitted with steered ileo-cecal valve cannulas

Phytase supplementation of low-phosphorus growing-finishing pig diets improves performance, phosphorus digestibility, and bone mineralization and reduces phosphorus excretion

Utilization of phytate phosphorus and calcium as influenced by microbial phytase, cholecalciferol, and the calcium: total phosphorus ratio in broiler diets

Acidification of weaner pig diets: A review

Response of broilers to graded levels of microbial phytase added to maize–soyabean-meal-based diets containing three levels of non-phytate phosphorus

Zinc concentration in tissues and performance of weanling pigs fed pharmacological levels of zinc from ZnO, Zn-methionine, Zn-lysine, or ZnSO4

Comparison of phytase from genetically engineered Aspergillus and canola in weanling pig diets

Dietary chromium picolinate additions improve gain:feed and carcass characteristics in growing-finishing pigs and increase litter size in reproducing sows

Influence of dietary lysine on the utilization of zinc from zinc sulfate and a zinc-lysine complex by young pigs

Adverse effects of wide calcium:phosphorus ratios on supplemental phytase efficacy for weanling pigs fed two dietary phosphorus levels

Replacement of inorganic phosphorus by microbial phytase for young pigs fed on a maize-soyabean-meal diet

Improving phytate phosphorus availability in corn and soybean meal for broilers using microbial phytase and calculation of phosphorus equivalency values for phytase

Soybeans transformed with a fungal phytase gene improve phosphorus availability for broilers

Improving phosphorus availability in soybean meal for broilers by supplemental phytase

Evaluation of copper sulfate and a copper lysine complex as growth promoters for weanling swine

Effectiveness of different types of clay for reducing the detrimental effects of aflatoxin-contaminated diets on performance and serum profiles of weanling pigs

Stimulation of growth by intravenous injection of copper in weanling pigs

Effect of microbial phytase on nitrogen and amino acid digestibility and nitrogen retention of turkey poults fed corn-soybean meal diets

Mineral balance of finishing pigs fed copper sulfate or a copper-lysine complex at growth-stimulating levels

Sites of phytase activity in the gastrointestinal tract of young pigs

Potential ameliorators of aflatoxicosis in weanling/growing swine

Performance and nutrient digestibility in weanling pigs as influenced by yeast culture additions to starter diets containing dried whey or one of two fiber sources

Comparison of genetically engineered microbial and plant phytase for young broilers

Phosphorus equivalence of microbial phytase in turkey diets as influenced by calcium to phosphorus ratios and phosphorus levels

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