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Consequences of negative energy balance on follicular development and oocyte quality in primiparous sows

Biology of reproduction, 2020-02, Vol.102 (2), p.388-398

2020

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Influence of the metabolic state during lactation on milk production in modern sows

Animal (Cambridge, England), 2020-12, Vol.14 (12), p.2543-2553

2020

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Insulin-stimulating diets during the weaning-to-estrus interval do not improve fetal and placental development and uniformity in high-prolific multiparous sows

Animal (Cambridge, England), 2013-08, Vol.7 (8), p.1307-1316

2013

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Follicular development of sows at weaning in relation to estimated breeding value for within-litter variation in piglet birth weight

Animal (Cambridge, England), 2019-03, Vol.13 (3), p.554-563

2019

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Temporary undernutrition during early gestation, corpora lutea morphometrics, ovarian progesterone secretion and embryo survival in gilts

Reproduction fertility and development, 2017, Vol.29 (7), p.1349

2017

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Effects of dietary carbohydrate sources on plasma glucose, insulin and IGF‐I levels in multiparous sows

Journal of animal physiology and animal nutrition, 2012-06, Vol.96 (3), p.494-505

2012

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Effects of genetic origin and social environment on behavioral response to manual restraint and monoamine functioning in laying hens

Poultry science, 2011-08, Vol.90 (8), p.1629-1636

2011

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Dietary amino acids fed in free form or as protein do differently affect amino acid absorption in a rat everted sac model

Journal of animal physiology and animal nutrition, 2008-10, Vol.92 (5), p.529-537

2008

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Postprandial oxidative losses of free and protein-bound amino acids in the diet: interactions and adaptation

Journal of animal physiology and animal nutrition, 2009-08, Vol.93 (4), p.431-438

2009

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Effects of a high carbohydrate diet and arginine supplementation during the rearing period of gilts on osteochondrosis prevalence at slaughter

Livestock science, 2016-06, Vol.188, p.91-102

2016

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Effects of acute and chronic level of protein supply on metabolic leucine utilization in growing and mature rats

British journal of nutrition, 1993-07, Vol.70 (1), p.117-125

1993

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Dietary amino acids fed in free form and as protein components do not differently affect postprandial plasma insulin, glucagon, growth hormone and corticosterone responses in rats

Journal of animal physiology and animal nutrition, 2006-08, Vol.90 (7-8), p.289-299

2006

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The metabolic utilization of amino acids: potentials of 14CO2 breath test measurements

British journal of nutrition, 1992-03, Vol.67 (2), p.207-214

1992

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Postprandial oxidative losses of dietary leucine depend on the time interval between consecutive meals: a model study with rats

Journal of Animal and Feed Sciences, 2015-01, Vol.24 (1), p.71-79

2015

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Immunological and Physiological Differences Between Layer- and Broiler Chickens after Concurrent Intratracheal Administration of Lipopolysaccharide and Human Serum Albumin

International journal of poultry science, 2010-05, Vol.9 (6), p.574-583

2010

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Gel filtration in sodium dodecyl sulphate of hydrophobic muscle proteins on sephacryl S-400 superfine

Journal of Chromatography A, 1983-01, Vol.254, p.203-210

1983

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Short-term dynamics in protein and amino acid metabolism

Zeitschrift für Ernährungswissenschaft, 1997-12, Vol.36 (4), p.336-339

1997

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The Influence of Feeding Frequency on Nitrogen Turnover and Whole Body Protein Synthesis in Adult Rats (Estimation using [14C]- and [15N]- Labelled Leucine)

Isotopes in environmental and health studies, 1997-07, Vol.33 (1-2), p.79-97

1997

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A study on the relative turnover of muscle proteins. Comparison of turnover rates in a single step procedure

Acta biologica et medica Germanica, 1981, Vol.40 (10-11), p.1239

1981

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Combined effect of chronic protein restriction and acute protein and leucine supply on leucine oxidation measurements in growing and mature rats

Journal of animal physiology and animal nutrition, 1994-01, Vol.71 (1-5), p.108-114

1994

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Combined effect of chronic protein restriction and acute protein and leucine supply on leucine oxidation measurements in growing and mature rats

Journal of animal physiology and animal nutrition, 1994-01, Vol.71 (1-5), p.108-114

1994

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The metabolic utilization of amino acids: potentials of 14 CO 2 breath test measurements

British journal of nutrition, 1992-03, Vol.67 (2), p.207-214

1992

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Health-Related Quality of Life and Treatment Satisfaction in Dutch Patients With Type 2 Diabetes

Diabetes care, 2002-03, Vol.25 (3), p.458-463

2002

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No Added Value of Duloxetine in Patients With Chronic Pain due to Hip or Knee Osteoarthritis: A Cluster‐Randomized Trial

Arthritis & rheumatology (Hoboken, N.J.), 2022-05, Vol.74 (5), p.818-828

2022

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Reply

Arthritis & rheumatology (Hoboken, N.J.), 2022-11, Vol.74 (11), p.1860-1861

2022

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Consequences of negative energy balance on follicular development and oocyte quality in primiparous sows

Influence of the metabolic state during lactation on milk production in modern sows

Insulin-stimulating diets during the weaning-to-estrus interval do not improve fetal and placental development and uniformity in high-prolific multiparous sows

Follicular development of sows at weaning in relation to estimated breeding value for within-litter variation in piglet birth weight

Temporary undernutrition during early gestation, corpora lutea morphometrics, ovarian progesterone secretion and embryo survival in gilts

Effects of dietary carbohydrate sources on plasma glucose, insulin and IGF‐I levels in multiparous sows

Effects of genetic origin and social environment on behavioral response to manual restraint and monoamine functioning in laying hens

Dietary amino acids fed in free form or as protein do differently affect amino acid absorption in a rat everted sac model

Postprandial oxidative losses of free and protein-bound amino acids in the diet: interactions and adaptation

Effects of a high carbohydrate diet and arginine supplementation during the rearing period of gilts on osteochondrosis prevalence at slaughter

Effects of acute and chronic level of protein supply on metabolic leucine utilization in growing and mature rats

Dietary amino acids fed in free form and as protein components do not differently affect postprandial plasma insulin, glucagon, growth hormone and corticosterone responses in rats

The metabolic utilization of amino acids: potentials of 14CO2 breath test measurements

Postprandial oxidative losses of dietary leucine depend on the time interval between consecutive meals: a model study with rats

Immunological and Physiological Differences Between Layer- and Broiler Chickens after Concurrent Intratracheal Administration of Lipopolysaccharide and Human Serum Albumin

Gel filtration in sodium dodecyl sulphate of hydrophobic muscle proteins on sephacryl S-400 superfine

Short-term dynamics in protein and amino acid metabolism

The Influence of Feeding Frequency on Nitrogen Turnover and Whole Body Protein Synthesis in Adult Rats (Estimation using [14C]- and [15N]- Labelled Leucine)

A study on the relative turnover of muscle proteins. Comparison of turnover rates in a single step procedure

Combined effect of chronic protein restriction and acute protein and leucine supply on leucine oxidation measurements in growing and mature rats

Combined effect of chronic protein restriction and acute protein and leucine supply on leucine oxidation measurements in growing and mature rats

The metabolic utilization of amino acids: potentials of 14 CO 2 breath test measurements

Health-Related Quality of Life and Treatment Satisfaction in Dutch Patients With Type 2 Diabetes

No Added Value of Duloxetine in Patients With Chronic Pain due to Hip or Knee Osteoarthritis: A Cluster‐Randomized Trial

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