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Electrically Conductive Bacterial Cellulose by Incorporation of Carbon Nanotubes

Biomacromolecules, 2006-04, Vol.7 (4), p.1280-1284

2006

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Influence of growth conditions on the production of a nisin-like bacteriocin by Lactococcus lactis subsp. lactis A164 isolated from kimchi

Journal of biotechnology, 2002-05, Vol.95 (3), p.225-235

2002

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Enhancement of γ-Amminobutyric Acid Production by Lactobacillus sakei B2-16 Expressing Glutamate Decarboxylase from Lactobacillus plantarum ATCC 14917

Applied Biological Chemistry, 2010, 53(6), , pp.816-820

2010

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Lysobacter rhizophilus sp. nov., isolated from rhizosphere soil of mugunghwa, the national flower of South Korea

International journal of systematic and evolutionary microbiology, 2016-11, Vol.66 (11), p.4754-4759

2016

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Sphingobacterium ginsenosidimutans sp. nov., a bacterium with ginsenoside-converting activity isolated from the soil of a ginseng field

The Journal of General and Applied Microbiology, 2013, Vol.59(5), pp.345-352

2013

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Deinococcus hibisci sp. nov., isolated from rhizosphere of Hibiscus syriacus L. (mugunghwa flower)

International journal of systematic and evolutionary microbiology, 2018-01, Vol.68 (1), p.28-34

2018

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Flavobacterium hibisci sp. nov., isolated from the rhizosphere of Hibiscus syriacus L

International journal of systematic and evolutionary microbiology, 2017-04, Vol.67 (3), p.537-542

2017

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Flavobacterium limi sp. nov., isolated from forest mud

International journal of systematic and evolutionary microbiology, 2017-11, Vol.67 (11), p.4667-4673

2017

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Niastella hibisci sp. nov., isolated from rhizosphere soil of mugunghwa, the Korean national flower

International journal of systematic and evolutionary microbiology, 2016-12, Vol.66 (12), p.5218-5222

2016

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Detection of physical hazards from fruit processed products using hyperspectral imaging and prediction based on PLS-DA and logistic regression machine learning models

Applied Food Research, 2024-12, Vol.4 (2), p.100506, Article 100506

2024

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Aquaspirillum soli sp. nov., isolated from a soil sample

International journal of systematic and evolutionary microbiology, 2017-05, Vol.67 (5), p.1312-1317

2017

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Production of GABA (gamma amino butyric acid) by Lactic Acid Bacteria

Korean journal for food science of animal resources, 2013-06, Vol.33 (3), p.377-389

2013

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Simple one-step purification of nisin Z from unclarified culture broth of Lactococcus lactis subsp. lactis A164 using expanded bed ion exchange chromatography

Biotechnology letters, 2004-09, Vol.26 (17), p.1341-1345

2004

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Effect of gamma-aminobutyric acid produced by Lactobacillus sakei B2-16 on diet and exercise in high fat diet-induced Obese rats

Food Science and Biotechnology, 2014, 23(6), , pp.1965-1970

2014

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Enhanced Production of γ-Aminobutyric Acid Using Rice Bran Extracts by Lactobacillus sakei B2-16

Journal of Microbiology and Biotechnology, 2010, 20(4), , pp.763-766

2010

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Bacillus subtilis Fermentation for Enhancement of Feed Nutritive Value of Soybean Meal

Journal of Applied Biological Chemistry, 2014, 57(2), , pp.183-188

2014

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Current Fungal Taxonomy and Developments in the Identification System

Current microbiology, 2023-12, Vol.80 (12), p.375-375, Article 375

2023

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Pedobacter jejuensis sp. nov., isolated from soil of a pine grove, and emended description of the genus Pedobacter

International journal of systematic and evolutionary microbiology, 2014-05, Vol.64 (Pt 5), p.1789-1794

2014

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Genetic and Chemical Diversity of Edible Mushroom Pleurotus Species

BioMed research international, 2022, Vol.2022, p.6068185-13

2022

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Nocardioides pelophilus sp. nov., isolated from freshwater mud

International journal of systematic and evolutionary microbiology, 2018-06, Vol.68 (6), p.1942-1948

2018

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Lactobacillus paraplantarum THG-G10 as a potential anti-acne agent with anti-bacterial and anti-inflammatory activities

Anaerobe, 2020-08, Vol.64, p.102243-102243, Article 102243

2020

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Aeromicrobium halotolerans sp. nov., isolated from desert soil sample

Archives of microbiology, 2016-07, Vol.198 (5), p.423-427

2016

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Microbacterium kyungheense sp. nov. and Microbacterium jejuense sp. nov., isolated from salty soil

International journal of systematic and evolutionary microbiology, 2014-07, Vol.64 (Pt 7), p.2267-2273

2014

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Association of Colony Morphology with Coenzyme Q10 Production and Its Enhancement from Rhizobium radiobacter T6102W by Addition of Isopentenyl Alcohol as a Precursor

Journal of microbiology and biotechnology, 2012-02, Vol.22 (2), p.230

2012

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Nocardioides albidus sp. nov., an actinobacterium isolated from garden soil

International journal of systematic and evolutionary microbiology, 2016-01, Vol.66 (1), p.371-378

2016

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Electrically Conductive Bacterial Cellulose by Incorporation of Carbon Nanotubes

Influence of growth conditions on the production of a nisin-like bacteriocin by Lactococcus lactis subsp. lactis A164 isolated from kimchi

Enhancement of γ-Amminobutyric Acid Production by Lactobacillus sakei B2-16 Expressing Glutamate Decarboxylase from Lactobacillus plantarum ATCC 14917

Lysobacter rhizophilus sp. nov., isolated from rhizosphere soil of mugunghwa, the national flower of South Korea

Sphingobacterium ginsenosidimutans sp. nov., a bacterium with ginsenoside-converting activity isolated from the soil of a ginseng field

Deinococcus hibisci sp. nov., isolated from rhizosphere of Hibiscus syriacus L. (mugunghwa flower)

Flavobacterium hibisci sp. nov., isolated from the rhizosphere of Hibiscus syriacus L

Flavobacterium limi sp. nov., isolated from forest mud

Niastella hibisci sp. nov., isolated from rhizosphere soil of mugunghwa, the Korean national flower

Detection of physical hazards from fruit processed products using hyperspectral imaging and prediction based on PLS-DA and logistic regression machine learning models

Aquaspirillum soli sp. nov., isolated from a soil sample

Production of GABA (gamma amino butyric acid) by Lactic Acid Bacteria

Simple one-step purification of nisin Z from unclarified culture broth of Lactococcus lactis subsp. lactis A164 using expanded bed ion exchange chromatography

Effect of gamma-aminobutyric acid produced by Lactobacillus sakei B2-16 on diet and exercise in high fat diet-induced Obese rats

Enhanced Production of γ-Aminobutyric Acid Using Rice Bran Extracts by Lactobacillus sakei B2-16

Bacillus subtilis Fermentation for Enhancement of Feed Nutritive Value of Soybean Meal

Current Fungal Taxonomy and Developments in the Identification System

Pedobacter jejuensis sp. nov., isolated from soil of a pine grove, and emended description of the genus Pedobacter

Genetic and Chemical Diversity of Edible Mushroom Pleurotus Species

Nocardioides pelophilus sp. nov., isolated from freshwater mud

Lactobacillus paraplantarum THG-G10 as a potential anti-acne agent with anti-bacterial and anti-inflammatory activities

Aeromicrobium halotolerans sp. nov., isolated from desert soil sample

Microbacterium kyungheense sp. nov. and Microbacterium jejuense sp. nov., isolated from salty soil

Association of Colony Morphology with Coenzyme Q10 Production and Its Enhancement from Rhizobium radiobacter T6102W by Addition of Isopentenyl Alcohol as a Precursor

Nocardioides albidus sp. nov., an actinobacterium isolated from garden soil

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