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Protective effect of Lactobacillus plantarum 21, a probiotic on trinitrobenzenesulfonic acid-induced ulcerative colitis in rats

International immunopharmacology, 2015-04, Vol.25 (2), p.504-510

2015

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Immunomodulatory effects of Bifidobacterium bifidum 231 on trinitrobenzenesulfonic acid-induced ulcerative colitis in rats

Research in veterinary science, 2017-02, Vol.110, p.40-46

2017

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Effects of grape seed extract on the oxidative and microbial stability of restructured mutton slices

Meat science, 2013-10, Vol.95 (2), p.288-294

2013

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Hypoglycemic, hypolipidemic and antioxidant effects of pioglitazone, insulin and synbiotic in diabetic rats

Veterinary World, 2016-02, Vol.9 (2), p.118-122

2016

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Comparative evaluation of the effect of L-Arginine and L-Homoarginine supplementation on reproductive physiology in ewes

Research in veterinary science, 2022-12, Vol.149, p.159-171

2022

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A study on the prevalence of Aeromonas spp. and its enterotoxin genes in samples of well water, tap water, and bottled water

Veterinary World, 2015-10, Vol.8 (10), p.1237-1242

2015

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Evaluation of different lactic acid bacterial strains for probiotic characteristics

Veterinary World, 2013-10, Vol.6 (10), p.785-788

2013

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Influence of Aerobic and Nitrogen Flush Packaging Methods and Frozen Storage on Quality Characteristics of Prune Puree Incorporated Ready-to-Eat Mutton Kheema

Journal of pure & applied microbiology : an international research journal of microbiology, 2017-03, Vol.11 (1), p.249-258

2017

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Detection of cyclodiene pesticide residues in buffalo meat and effect of cooking on residual level of endosulfan

Journal of food science and technology, 2010-06, Vol.47 (3), p.325-329

2010

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Decolorization of vegetable oils by membrane processing

European food research & technology, 2001-09, Vol.213 (3), p.212-218

2001

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Pesticides and heavy metals residues in pig tissues in Hyderabad

Indian journal of animal sciences, 2011-07, Vol.81 (7)

2011

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Reproductive performance and body condition score of Deccani sheep during various physiological stages in different farming systems

Indian journal of animal sciences, 2018-12, Vol.88 (12), p.1379-1382

2018

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Synthesis of Novel Isoxazole Fused Heterocycles

Synthetic communications, 2012-08, Vol.42 (15), p.2191-2200

2012

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Effect of ammonium hydroxide on textural and ultrastructural properties of spent hen meat

International food research journal, 2014-09, Vol.21 (5), p.2049

2014

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Effect of different farming systems on physiological response, blood parameters and endocrinological profiles in Deccani sheep

Indian journal of animal sciences, 2017-07, Vol.87 (7)

2017

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Effect of dietary supplementation of certain enzymes on growth performance and feed conversion efficiency in Yorkshire piglets

Indian journal of animal sciences, 2011-12, Vol.81 (12)

2011

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Effect of processing of milk into products on the residue levels of certain pesticides

Journal of food science and technology, 2007-09, Vol.44 (5), p.551-552

2007

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Effect of Supplementation of Encapulated Bifidobactrium bifidum 235 in Milk Fat Rich Diet on the Feed Intake, Body Weight Gain, and FCR of Experimental Rats

International journal of current microbiology and applied sciences, 2018-05, Vol.7 (5), p.62-70

2018

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Studies on Effect of Sex and Age on Physico-Chemical and Organoleptic Qualities of Rajasri Chicken

International journal of current microbiology and applied sciences, 2017-04, Vol.6 (4), p.406-415

2017

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Effect of Encapsulated Amylase Enzyme on the Performance and Digestibility of Energy in Broilers

International journal of current microbiology and applied sciences, 2017-03, Vol.6 (3), p.2098-2104

2017

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A study on the prevalence of Aeromonas spp. and its enterotoxin genes in samples of well water, tap water, and bottled water

Veterinary World, 2015-10, p.1237

2015

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Synthesis of 2-Aryl[1,2,4]triazolo[1,5-a]pyrimidines

Bulletin of the Chemical Society of Japan, 1988-10, Vol.61 (10), p.3791-3793

1988

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Membrane Concentration and Separation of L-Aspartic Acid and L-Phenylalanine Derivatives in Organic Solvents

Separation science and technology, 1996-01, Vol.31 (8), p.1161-1178

1996

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Antioxidant Activity of Coated Probiotic Lactobacillus casei on Chromium(VI) Induced Oxidative Stress in Rats

Proceedings of the National Academy of Sciences, India. Section B: Biological sciences, 2014, Vol.84 (2), p.305-310

2014

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Sensory Evaluation of Pasteurised Flavoured Milk Supplemented with Co-Encapsulation of Pre- And Probiotics During Refrigerated Storage

International journal of scientific research (Ahmedabad, India), 2012-06, Vol.2 (4), p.343-345

2012

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Protective effect of Lactobacillus plantarum 21, a probiotic on trinitrobenzenesulfonic acid-induced ulcerative colitis in rats

Immunomodulatory effects of Bifidobacterium bifidum 231 on trinitrobenzenesulfonic acid-induced ulcerative colitis in rats

Effects of grape seed extract on the oxidative and microbial stability of restructured mutton slices

Hypoglycemic, hypolipidemic and antioxidant effects of pioglitazone, insulin and synbiotic in diabetic rats

Comparative evaluation of the effect of L-Arginine and L-Homoarginine supplementation on reproductive physiology in ewes

A study on the prevalence of Aeromonas spp. and its enterotoxin genes in samples of well water, tap water, and bottled water

Evaluation of different lactic acid bacterial strains for probiotic characteristics

Influence of Aerobic and Nitrogen Flush Packaging Methods and Frozen Storage on Quality Characteristics of Prune Puree Incorporated Ready-to-Eat Mutton Kheema

Detection of cyclodiene pesticide residues in buffalo meat and effect of cooking on residual level of endosulfan

Decolorization of vegetable oils by membrane processing

Pesticides and heavy metals residues in pig tissues in Hyderabad

Reproductive performance and body condition score of Deccani sheep during various physiological stages in different farming systems

Synthesis of Novel Isoxazole Fused Heterocycles

Effect of ammonium hydroxide on textural and ultrastructural properties of spent hen meat

Effect of different farming systems on physiological response, blood parameters and endocrinological profiles in Deccani sheep

Effect of dietary supplementation of certain enzymes on growth performance and feed conversion efficiency in Yorkshire piglets

Effect of processing of milk into products on the residue levels of certain pesticides

Effect of Supplementation of Encapulated Bifidobactrium bifidum 235 in Milk Fat Rich Diet on the Feed Intake, Body Weight Gain, and FCR of Experimental Rats

Studies on Effect of Sex and Age on Physico-Chemical and Organoleptic Qualities of Rajasri Chicken

Effect of Encapsulated Amylase Enzyme on the Performance and Digestibility of Energy in Broilers

A study on the prevalence of Aeromonas spp. and its enterotoxin genes in samples of well water, tap water, and bottled water

Synthesis of 2-Aryl[1,2,4]triazolo[1,5-a]pyrimidines

Membrane Concentration and Separation of L-Aspartic Acid and L-Phenylalanine Derivatives in Organic Solvents

Antioxidant Activity of Coated Probiotic Lactobacillus casei on Chromium(VI) Induced Oxidative Stress in Rats

Sensory Evaluation of Pasteurised Flavoured Milk Supplemented with Co-Encapsulation of Pre- And Probiotics During Refrigerated Storage

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