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Adherence to Canada's Food Guide recommendations among Alberta's multi‐ethnic youths is a major concern: findings from the WHY ACT NOW project

Journal of human nutrition and dietetics, 2018-10, Vol.31 (5), p.658-669

2018

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Impact of lifestyle interventions on depressive symptoms in individuals at-risk of, or with, type 2 diabetes mellitus: A systematic review and meta-analysis of randomized controlled trials

Nutrition, metabolism, and cardiovascular diseases, 2016-08, Vol.26 (8), p.649-662

2016

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Household food insecurity in the Islamic Republic of Iran: a systematic review and meta-analysis

Eastern Mediterranean health journal, 2014-12, Vol.20 (11), p.698-706

2014

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Development of a quantitative food frequency questionnaire for use among rural South Africans in KwaZulu‐Natal

Journal of human nutrition and dietetics, 2014-10, Vol.27 (5), p.443-449

2014

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Traditional food patterns are associated with better diet quality and improved dietary adequacy in Aboriginal peoples in the Northwest Territories, Canada

Journal of human nutrition and dietetics, 2015-06, Vol.28 (3), p.262-271

2015

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Dietary adequacy and alcohol consumption of Inuvialuit women of child-bearing age in the Northwest Territories, Canada

Journal of human nutrition and dietetics, 2013-12, Vol.26 (6), p.570-577

2013

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Adverse events associated with medium- and long-term use of opioids for chronic non-cancer pain: an overview of Cochrane Reviews

Cochrane database of systematic reviews, 2017-10, Vol.10 (1), p.CD012509

2017

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Carbohydrate intake, glycemic load, glycemic index, and risk of ovarian cancer

Annals of oncology, 2011-06, Vol.22 (6), p.1332-1338

2011

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Nutritional composition of commonly consumed composite dishes from rural villages in Empangeni, KwaZulu-Natal, South Africa

Journal of human nutrition and dietetics, 2013-06, Vol.26 (3), p.222-229

2013

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O1-5.2 Meat, fish and esophageal cancer risk: a systematic review and meta-analysis

Journal of epidemiology and community health (1979), 2011-08, Vol.65 (Suppl 1), p.A16-A16

2011

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Beef: From a good source of nutrients to a functional food

Journal of animal science, 2017-08, Vol.95, p.365

2017

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755 Beef: From a good source of nutrients to a functional food

Journal of animal science, 2017-08, Vol.95 (suppl_4), p.365-366

2017

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Dietary adequacy and alcohol consumption of I nuvialuit women of child‐bearing age in the N orthwest T erritories, C anada

Journal of human nutrition and dietetics, 2013-12, Vol.26 (6), p.570-577

2013

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Traditional food patterns are associated with better diet quality and improved dietary adequacy in A boriginal peoples in the N orthwest T erritories, C anada

Journal of human nutrition and dietetics, 2015-06, Vol.28 (3), p.262-271

2015

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Development of a quantitative food frequency questionnaire for use among rural S outh A fricans in K wa Z ulu‐ N atal

Journal of human nutrition and dietetics, 2014-10, Vol.27 (5), p.443-449

2014

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Household food insecurity in the Islamic republic of Iran: a systematic review and meta-analysis/Insecurite alimentaire des menages en Republique islamique d'Iran : revue systematique et meta-analyse

Eastern Mediterranean health journal, 2014-11, Vol.20 (11), p.698

2014

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Nutritional composition of commonly consumed composite dishes from rural villages in E mpangeni, K wa Z ulu‐ N atal, S outh A frica

Journal of human nutrition and dietetics, 2013-06, Vol.26 (3), p.222-229

2013

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Dietary intake, anthropometry and birth outcome of rural pregnant women in two Iranian districts

Nutrition research (New York, N.Y.), 1998, Vol.18 (9), p.1469-1482

1998

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Adherence to Canada's Food Guide recommendations among Alberta's multi‐ethnic youths is a major concern: findings from the WHY ACT NOW project

Impact of lifestyle interventions on depressive symptoms in individuals at-risk of, or with, type 2 diabetes mellitus: A systematic review and meta-analysis of randomized controlled trials

Household food insecurity in the Islamic Republic of Iran: a systematic review and meta-analysis

Development of a quantitative food frequency questionnaire for use among rural South Africans in KwaZulu‐Natal

Traditional food patterns are associated with better diet quality and improved dietary adequacy in Aboriginal peoples in the Northwest Territories, Canada

Dietary adequacy and alcohol consumption of Inuvialuit women of child-bearing age in the Northwest Territories, Canada

Adverse events associated with medium- and long-term use of opioids for chronic non-cancer pain: an overview of Cochrane Reviews

Carbohydrate intake, glycemic load, glycemic index, and risk of ovarian cancer

Nutritional composition of commonly consumed composite dishes from rural villages in Empangeni, KwaZulu-Natal, South Africa

O1-5.2 Meat, fish and esophageal cancer risk: a systematic review and meta-analysis

Beef: From a good source of nutrients to a functional food

755 Beef: From a good source of nutrients to a functional food

Dietary adequacy and alcohol consumption of I nuvialuit women of child‐bearing age in the N orthwest T erritories, C anada

Traditional food patterns are associated with better diet quality and improved dietary adequacy in A boriginal peoples in the N orthwest T erritories, C anada

Development of a quantitative food frequency questionnaire for use among rural S outh A fricans in K wa Z ulu‐ N atal

Household food insecurity in the Islamic republic of Iran: a systematic review and meta-analysis/Insecurite alimentaire des menages en Republique islamique d'Iran : revue systematique et meta-analyse

Nutritional composition of commonly consumed composite dishes from rural villages in E mpangeni, K wa Z ulu‐ N atal, S outh A frica

Dietary intake, anthropometry and birth outcome of rural pregnant women in two Iranian districts

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