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Trans Fats Replacement Solutions

Kodali, Dharma R

1, 2014

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Physical Properties of Rice Bran Wax in Bulk and Organogels

Journal of the American Oil Chemists' Society, 2009-12, Vol.86 (12), p.1163-1173

2009

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Formation of oleogels based on edible lipid materials

Current opinion in colloid & interface science, 2011-10, Vol.16 (5), p.432-439

2011

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Oxidative Stability Measurement of High-Stability Oils by Pressure Differential Scanning Calorimeter (PDSC)

Journal of agricultural and food chemistry, 2005-10, Vol.53 (20), p.7649-7653

Kodali, Dharma R

2005

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High performance ester lubricants from natural oils

Industrial lubrication and tribology, 2002-08, Vol.54 (4), p.165-170

Kodali, Dharma R

2002

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Structural analyses of polymorphic transitions of sn-1, 3-distearoyl-2-oleoylglycerol (SOS) and sn-1, 3-dioleoyl-2-stearoylglycerol (OSO): assessment on steric hindrance of unsaturated and saturated acyl chain interactions

Journal of lipid research, 1999-01, Vol.40 (1), p.140-151

1999

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Soybean Oil Fatty Acid Ester Estolides as Potential Plasticizers

Journal of the American Oil Chemists' Society, 2019-06, Vol.96 (6), p.727-738

2019

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Castor Epoxy Fatty Acid Alkyl Ester Estolides as Bioplasticizers for Poly(Vinyl Chloride)

Journal of the American Oil Chemists' Society, 2021-03, Vol.98 (3), p.297-304

2021

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Synthesis and Evaluation of Soy Fatty Acid Ester Estolides as Bioplasticizers in Poly(Vinyl Chloride)

Journal of the American Oil Chemists' Society, 2019-11, Vol.96 (11), p.1291-1302

2019

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Atomic resolution structure analysis of beta' polymorph crystal of a triacylglycerol: 1,2-dipalmitoyl-3-myristoyl-sn-glycerol

Journal of lipid research, 2001-03, Vol.42 (3), p.338-345

2001

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Ternary phase diagram of soybean phosphatidylcholine‐water‐soybean oil and its application to the water degumming process

Journal of the American Oil Chemists' Society, 2003-04, Vol.80 (4), p.383-388

2003

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Structural Analyses and Triacylglycerol Polymorphs with FT-IR Techniques. 2. β‘1-Form of 1,2-Dipalmitoyl-3-myristoyl-sn-glycerol

The journal of physical chemistry. B, 1997-10, Vol.101 (41), p.8120-8128

1997

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Acyl migration in 1,2-dipalmitoyl- sn-glycerol

Chemistry and physics of lipids, 1990-02, Vol.52 (3), p.163-170

1990

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Synthesis and polymorphism of 3-acyl-sn-glycerols

Biochemistry (Easton), 1985-01, Vol.24 (2), p.519-525

1985

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Structure and polymorphism of saturated monoacid 1,2-diacyl-sn-glycerols

Biochemistry (Easton), 1990-12, Vol.29 (48), p.10771-10779

1990

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Naturally occurring high-oleic oils: Avocado, macadamia, and olive oils

High Oleic Oils, 2021

Flider, Frank J

2021

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Trans Fats: Health, Chemistry, Functionality, and Potential Replacement Solutions

Trans Fats : Replacement Solutions, 2014, p.1-39

2014

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The utilization of rice bran wax to stabilize long chain ω-3 polyunsaturated fatty acid esters

Lipid technology, 2009-12, Vol.21 (11-12), p.254-256

Kodali, Dharma R.

2009

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Synthesis and polymorphism of 1,2‐dipalmitoyl‐3‐acyl‐sn‐glycerols

Journal of the American Oil Chemists' Society, 1984-06, Vol.61 (6), p.1078-1084

1984

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Structured Emulsions and Edible Oleogels as Solutions to Trans Fat

Trans Fats : Replacement Solutions, 2014, p.215-243

2014

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Latest Developments in Chemical and Enzymatic Interesterification for Commodity Oils and Specialty Fats

Trans Fats : Replacement Solutions, 2014, p.153-185

2014

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Processing Solutions: Fractionation and Blended Oils

Trans Fats : Replacement Solutions, 2014, p.123-138

2014

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High-Oleic Oils and Their Uses for Trans Fats Replacement

Trans Fats : Replacement Solutions, 2014, p.139-151

2014

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Enzymatic Interesterification

Trans Fats : Replacement Solutions, 2014, p.187-214

2014

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Trans Fats Replacement Solutions for Frying and Baking Applications, Shortenings, Margarines, and Spreads

Trans Fats : Replacement Solutions, 2014, p.245-273

2014

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Trans Fats Replacement Solutions

Physical Properties of Rice Bran Wax in Bulk and Organogels

Formation of oleogels based on edible lipid materials

Oxidative Stability Measurement of High-Stability Oils by Pressure Differential Scanning Calorimeter (PDSC)

High performance ester lubricants from natural oils

Structural analyses of polymorphic transitions of sn-1, 3-distearoyl-2-oleoylglycerol (SOS) and sn-1, 3-dioleoyl-2-stearoylglycerol (OSO): assessment on steric hindrance of unsaturated and saturated acyl chain interactions

Soybean Oil Fatty Acid Ester Estolides as Potential Plasticizers

Castor Epoxy Fatty Acid Alkyl Ester Estolides as Bioplasticizers for Poly(Vinyl Chloride)

Synthesis and Evaluation of Soy Fatty Acid Ester Estolides as Bioplasticizers in Poly(Vinyl Chloride)

Atomic resolution structure analysis of beta' polymorph crystal of a triacylglycerol: 1,2-dipalmitoyl-3-myristoyl-sn-glycerol

Ternary phase diagram of soybean phosphatidylcholine‐water‐soybean oil and its application to the water degumming process

Structural Analyses and Triacylglycerol Polymorphs with FT-IR Techniques. 2. β‘1-Form of 1,2-Dipalmitoyl-3-myristoyl-sn-glycerol

Acyl migration in 1,2-dipalmitoyl- sn-glycerol

Synthesis and polymorphism of 3-acyl-sn-glycerols

Structure and polymorphism of saturated monoacid 1,2-diacyl-sn-glycerols

Naturally occurring high-oleic oils: Avocado, macadamia, and olive oils

Trans Fats: Health, Chemistry, Functionality, and Potential Replacement Solutions

The utilization of rice bran wax to stabilize long chain ω-3 polyunsaturated fatty acid esters

Synthesis and polymorphism of 1,2‐dipalmitoyl‐3‐acyl‐sn‐glycerols

Structured Emulsions and Edible Oleogels as Solutions to Trans Fat

Latest Developments in Chemical and Enzymatic Interesterification for Commodity Oils and Specialty Fats

Processing Solutions: Fractionation and Blended Oils

High-Oleic Oils and Their Uses for Trans Fats Replacement

Enzymatic Interesterification

Trans Fats Replacement Solutions for Frying and Baking Applications, Shortenings, Margarines, and Spreads

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