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Metabolic responses to prolonged starvation, food restriction, and refeeding in the brown trout, Salmo trutta: Oxidative stress and antioxidant defenses

Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology, 2011-08, Vol.159 (4), p.191-196

2011

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Thermal processing implications on microplastics in rainbow trout fillet

Journal of food science, 2022-12, Vol.87 (12), p.5455-5466

2022

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Effect of coating with chitosan enriched with different borates on the shelf life of fish fillet

Journal of the science of food and agriculture, 2023-07, Vol.103 (9), p.4340-4350

2023

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Effect of climate change on hematotoxicity/hepatoxicity oxidative stress, Oncorhynchus mykiss, under controlled conditions

PloS one, 2023-11, Vol.18 (11), p.e0294656-e0294656

2023

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Microplastic Abundance in Rainbow Trout Life Cycle: Step by Step

Sustainability, 2023-09, Vol.15 (19), p.14255

2023

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Biological activities of a newly synthesized pyrazoline derivative 4-(3-(4-bromophenyl)-5-(2,4-dimethoxyphenyl)-4,5-dihydro-1H-pyrazol-1-yl) benzenesulfonamide (B4) compound on rainbow trout alevins, Oncorhynchus mykiss

In vitro cellular & developmental biology. Animal, 2021, Vol.57 (1), p.17-20

2021

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Does hydrogen-rich water mitigate MP toxicity in rainbow trout (Oncorhyncus mykiss)? Monitoring with hematology, DNA damage, and apoptosis via ROS/GSH/MDA pathway

Oceanological and hydrobiological studies, 2023-06, Vol.52 (2), p.206-220

2023

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Neurophysiological responses in the brain tissues of rainbow trout (Oncorhynchus mykiss) treated with bio-pesticide

Drug and chemical toxicology (New York, N.Y. 1978), 2019-03, Vol.42 (2), p.203-209

2019

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Using of Quinoa Based Film to Extend the Shelf Life of Rainbow Trout Fillets under Cold Storage (4±1°C) Condition

Marine science and technology bulletin, 2019-12, Vol.8 (2), p.76-84

2019

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A solution for fillet quality: Slaughter age's effect on protein mechanism and oxidation

Heliyon, 2024-05, Vol.10 (10), p.e31146-e31146, Article e31146

2024

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Long-term dietary diludine (diethyl 1,4-dihydro-2,6-dimethyl-3,5-pyridinedicarboxylate) intake and gamete storage affect α-tocopherol status and reproductive performance in female rainbow trout, Oncorhynchus mykiss

Aquaculture, 2021-02, Vol.533, p.736172, Article 736172

2021

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Investigation of the Effects of Erzurum Province Wastewater Treatment Plant on the Karasu River Water Quality

Journal of agricultural production, 2024-09, Vol.5 (3), p.185-191

2024

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Karl Marx ve Max Weber’in Bürokrasi Kavramına Yaklaşımlarının Karşılaştırmalı Incelenmesi

Kocaman, Mahmut Alper

2022

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Kahverengi alabalık (Salmo trutta fario) hematoloji parametreleri Üzerine anyonik yüzey aktif maddelerin etkileri

Aquatic sciences and engineering : (Online), 2018-03, Vol.33 (3), p.102-105

2018

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EFFECTS OF CARBOXIN ON GLUTATHIONE REDUCTASE ENZYME ACTIVITY IN RAINBOW TROUT (Oncorhynchus mykiss)

Sakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2013, Vol.17 (1), p.69-72

2013

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Effects of a Novel Benzenesulfonamide 4-(3-(4-Bromophenyl)-5-(2,4-dimethoxyphenyl)-4,5-dihydro-1H-pyrazol-1-yl) on Antioxidant Enzymes and Hematological Parameters of Rainbow Trout (Oncorhynchus mykiss)

Pakistan journal of zoology, 2021-12, Vol.53 (6), p.2083

2021

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Magnetic nanoparticles-induced neurotoxicity and oxidative stress in brain of rainbow trout: Mitigation by ulexite through modulation of antioxidant, anti-inflammatory, and antiapoptotic activities

The Science of the total environment, 2022-09, Vol.838 (Pt 1), p.155718-155718, Article 155718

2022

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Effects of a Novel Benzenesulfonamide 4

Pakistan journal of zoology, 2021-12, Vol.53 (6), p.2083

2021

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Investigation of 8-OHdG, CYP1A, HSP70 and transcriptional analyses of antioxidant defence system in liver tissues of rainbow trout exposed to eprinomectin

Fish & shellfish immunology, 2017-06, Vol.65, p.136-144

2017

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Quinoa as polymer in edible films with essential oil: Effects on rainbow trout fillets shelf life

Journal of food processing and preservation, 2019-12, Vol.43 (12), p.n/a

2019

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Evaluation of brown trout (Salmo trutta fario) fillets’ shelf life: Fed with a humic supplemented diet

Food packaging and shelf life, 2021-09, Vol.29, p.100675, Article 100675

2021

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Polyethylene exposure in rainbow trout; suppresses growth and may act as a promoting agent in tissue-based oxidative response, DNA damage and apoptosis

Process safety and environmental protection, 2023-06, Vol.174, p.960-970

2023

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Self-healing demonstration in imidacloprid toxicity with multibiomarkers and biologic pathways

Process safety and environmental protection, 2023-10, Vol.178, p.121-134

2023

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Neurotoxic responses of rainbow trout (Oncorhynchus mykiss) exposed to fipronil: multi-biomarker approach to illuminate the mechanism in brain

Drug and chemical toxicology (New York, N.Y. 1978), 2022-09, Vol.45 (5), p.2140-2145

2022

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Assessment of 8-hydroxy-2-deoxyguanosine activity, gene expression and antioxidant enzyme activity on rainbow trout (Oncorhynchus mykiss) tissues exposed to biopesticide

Comparative biochemistry and physiology. Toxicology & pharmacology, 2017-12, Vol.203, p.51-58

2017

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Metabolic responses to prolonged starvation, food restriction, and refeeding in the brown trout, Salmo trutta: Oxidative stress and antioxidant defenses

Thermal processing implications on microplastics in rainbow trout fillet

Effect of coating with chitosan enriched with different borates on the shelf life of fish fillet

Effect of climate change on hematotoxicity/hepatoxicity oxidative stress, Oncorhynchus mykiss, under controlled conditions

Microplastic Abundance in Rainbow Trout Life Cycle: Step by Step

Biological activities of a newly synthesized pyrazoline derivative 4-(3-(4-bromophenyl)-5-(2,4-dimethoxyphenyl)-4,5-dihydro-1H-pyrazol-1-yl) benzenesulfonamide (B4) compound on rainbow trout alevins, Oncorhynchus mykiss

Does hydrogen-rich water mitigate MP toxicity in rainbow trout (Oncorhyncus mykiss)? Monitoring with hematology, DNA damage, and apoptosis via ROS/GSH/MDA pathway

Neurophysiological responses in the brain tissues of rainbow trout (Oncorhynchus mykiss) treated with bio-pesticide

Using of Quinoa Based Film to Extend the Shelf Life of Rainbow Trout Fillets under Cold Storage (4±1°C) Condition

A solution for fillet quality: Slaughter age's effect on protein mechanism and oxidation

Long-term dietary diludine (diethyl 1,4-dihydro-2,6-dimethyl-3,5-pyridinedicarboxylate) intake and gamete storage affect α-tocopherol status and reproductive performance in female rainbow trout, Oncorhynchus mykiss

Investigation of the Effects of Erzurum Province Wastewater Treatment Plant on the Karasu River Water Quality

Karl Marx ve Max Weber’in Bürokrasi Kavramına Yaklaşımlarının Karşılaştırmalı Incelenmesi

Kahverengi alabalık (Salmo trutta fario) hematoloji parametreleri Üzerine anyonik yüzey aktif maddelerin etkileri

EFFECTS OF CARBOXIN ON GLUTATHIONE REDUCTASE ENZYME ACTIVITY IN RAINBOW TROUT (Oncorhynchus mykiss)

Effects of a Novel Benzenesulfonamide 4-(3-(4-Bromophenyl)-5-(2,4-dimethoxyphenyl)-4,5-dihydro-1H-pyrazol-1-yl) on Antioxidant Enzymes and Hematological Parameters of Rainbow Trout (Oncorhynchus mykiss)

Magnetic nanoparticles-induced neurotoxicity and oxidative stress in brain of rainbow trout: Mitigation by ulexite through modulation of antioxidant, anti-inflammatory, and antiapoptotic activities

Effects of a Novel Benzenesulfonamide 4

Investigation of 8-OHdG, CYP1A, HSP70 and transcriptional analyses of antioxidant defence system in liver tissues of rainbow trout exposed to eprinomectin

Quinoa as polymer in edible films with essential oil: Effects on rainbow trout fillets shelf life

Evaluation of brown trout (Salmo trutta fario) fillets’ shelf life: Fed with a humic supplemented diet

Polyethylene exposure in rainbow trout; suppresses growth and may act as a promoting agent in tissue-based oxidative response, DNA damage and apoptosis

Self-healing demonstration in imidacloprid toxicity with multibiomarkers and biologic pathways

Neurotoxic responses of rainbow trout (Oncorhynchus mykiss) exposed to fipronil: multi-biomarker approach to illuminate the mechanism in brain

Assessment of 8-hydroxy-2-deoxyguanosine activity, gene expression and antioxidant enzyme activity on rainbow trout (Oncorhynchus mykiss) tissues exposed to biopesticide

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