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Mulberry leaves as a feed source for livestock in Kenya: A Review

International journal of agricultural research, innovation and technology, 2022-01, Vol.11 (2), p.1-9

2022

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Abattoir waste use in livestock diets: Uganda’s current situation

International journal of agricultural research, innovation and technology, 2020-07, Vol.10 (1), p.129-134

2020

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Effects of fodder conservation and ration formulation interventions on dairy performance in Kenya

International journal of agricultural research, innovation and technology, 2021-01, Vol.10 (2), p.76-83

2021

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Mulberry leaves as a feed source for livestock in Kenya: A Review

International journal of agricultural research, innovation and technology, 2021-12, Vol.11 (2), p.1-9

2355, 2021

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Effects of anti-nutritive factors on ruminants and methods to alleviate them: A review

International Journal of Veterinary Sciences and Animal Husbandry, 2023-01, Vol.8 (1), p.18-27

2023

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Effect of feeding enzyme-treated Moringa (M. oleifera) leaf meal based-diets on egg quality of improved indigenous layer chicken in Kenya

International Journal of Veterinary Sciences and Animal Husbandry, 2022-09, Vol.7 (5), p.43-48

2022

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Proximate composition of selected browses and common milk supplements for camel calves in Kenya

International Journal of Veterinary Sciences and Animal Husbandry, 2021-01, Vol.6 (5), p.31-39

2021

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Protein requirements of growing indigenous chickens during the 14-21 weeks growing period

South African journal of animal science, 2003-01, Vol.33 (2), p.78-82

2003

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Economic benefit of inclusion of indigenous browses and tannin binders in growing Small East African goats’ diets

International Journal of Veterinary Sciences and Animal Husbandry, 2021-01, Vol.6 (5), p.43-47

2021

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Protein requirements of growing indigenous chickens during the 14-21 weeks growing period

South African journal of animal science, 2004

2004

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Economic implication of feeding Prosopis juliflora pod meal with enzyme to grower pigs

International Journal of Veterinary Sciences and Animal Husbandry, 2021-01, Vol.6 (5), p.11-16

2021

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Comparison of fermented dried blood meal and cooked dried blood meal as protein supplements for growing pigs

Tropical animal health and production, 1998-06, Vol.30 (3), p.191-196

1998

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Hemoglobin concentration in pregnant women: Experience from Moshi, Tanzania

Acta obstetricia et gynecologica Scandinavica, 1996-03, Vol.75 (3), p.241-244

1996

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Mulberry leaves as a feed source for livestock in Kenya: A Review

Abattoir waste use in livestock diets: Uganda’s current situation

Effects of fodder conservation and ration formulation interventions on dairy performance in Kenya

Mulberry leaves as a feed source for livestock in Kenya: A Review

Effects of anti-nutritive factors on ruminants and methods to alleviate them: A review

Effect of feeding enzyme-treated Moringa (M. oleifera) leaf meal based-diets on egg quality of improved indigenous layer chicken in Kenya

Proximate composition of selected browses and common milk supplements for camel calves in Kenya

Protein requirements of growing indigenous chickens during the 14-21 weeks growing period

Economic benefit of inclusion of indigenous browses and tannin binders in growing Small East African goats’ diets

Protein requirements of growing indigenous chickens during the 14-21 weeks growing period

Economic implication of feeding Prosopis juliflora pod meal with enzyme to grower pigs

Comparison of fermented dried blood meal and cooked dried blood meal as protein supplements for growing pigs

Hemoglobin concentration in pregnant women: Experience from Moshi, Tanzania

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