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Antiyeast potency of heated garlic in relation to the content of allyl alcohol thermally generated from alliin

Journal of food science, 2006-08, Vol.71 (6), p.M185-M189

2006

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Effect of Fomitopsis pinicola extract on blood glucose and lipid metabolism in diabetic rats

Korean Journal of Chemical Engineering, 2009, 26(6), 123, pp.1696-1699

2009

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IS THERE ANY DIFFERENCE IN THE EFFECTS OF QI THERAPY (EXTERNAL QIGONG) WITH AND WITHOUT TOUCHING? A PILOT STUDY

International journal of neuroscience, 2006-09, Vol.116 (9), p.1055-1064

2006

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Antimicrobial Activity of an Edible Wild Plant, Apiifolia Virgin's Bower (Clematis apiifolia DC)

Food Science and Biotechnology, 2007, 16(6), , pp.1051-1054

2007

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QI-TRAINING AND IMMUNOLOGICAL PARAMETERS: A CROSS-SECTIONAL STUDY

International journal of neuroscience, 2006-08, Vol.116 (8), p.921-926

2006

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Characterization of a New Leuconostoc Species Isolated from Fresh Garlic

Food Science and Biotechnology, 2005, 14(3), , pp.416-419

2005

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Conversion of Unsaturated Food Fatty Acids into Hydroxy Fatty Acids by Lactic Acid Bacteria

Journal of Microbiology and Biotechnology, 2003, 13(3), , pp.360-365

2003

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Diversity of leuconostocs on garlic surface, an extreme environment

Journal of microbiology and biotechnology, 2002-06, Vol.12 (3), p.497-502

2002

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Conversion of Unsaturated Food Fatty Acids into Hydroxy Fatty Acids by Lactic Acid Bacteria

Journal of microbiology and biotechnology, 2003-06, Vol.13 (3), p.360-365

2003

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10-Hydroxyoctadecanoic Acid Produced by Lactococcus lactis subsp. lactis as a Part of Flocculent Aggregate

Journal of microbiology and biotechnology, 1999-02, Vol.9 (1), p.39-43

1999

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Isolation and Characterization of Bacteria Resistant to the Antimicrobial Activity of Garlic

Journal of food science, 1996-01, Vol.61 (1), p.226-229

1996

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Antimicrobial Activity of an Edible Wild Plant, Apiifolia Virgin's Bower (Clematis apiifolia DC)

Food science and biotechnology, 2007, Vol.16 (6), p.1051-1054

2007

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Diversity of Leuconostocs on Garlic Surface, an Extreme Environment

Journal of microbiology and biotechnology, 2002-06, Vol.12 (3), p.497

2002

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Diversity of Leuconostocs on Garlic Surface , an Extreme Environment

Journal of Microbiology and Biotechnology, 2002, 12(3), , pp.497-502

2002

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Is there any difference in the effects of QL therapy (external qigong) with and without touching? A pilot study

International journal of neuroscience, 2006, Vol.116 (9), p.1055-1064

2006

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Characterization of a New Leuconostoc Species Isolated from Fresh Garlic

Food science and biotechnology, 2005-06, Vol.14 (3), p.416-419

2005

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Isolation and characterization of bacteria resistent to the antimicrobial activity of garlic

Journal of food science, 1996-01, Vol.61 (1), p.226

1996

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Randomized controlled trial of medium cut-off versus high-flux dialyzers on quality of life outcomes in maintenance hemodialysis patients

Scientific reports, 2020-05, Vol.10 (1), p.7780-7780, Article 7780

2020

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10-Hydroxyoctadecanoic acid produced by Lactococcus lactis subsp. lactis as a part of flocculent aggregate

Journal of microbiology and biotechnology, 1999-02, Vol.9 (1), p.39-43

1999

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The emerging role of xanthine oxidase inhibition for suppression of breast cancer cell migration and metastasis associated with hypercholesterolemia

The FASEB journal, 2019-06, Vol.33 (6), p.7301-7314

2019

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Dipeptidyl peptidase-4 inhibitor gemigliptin protects against vascular calcification in an experimental chronic kidney disease and vascular smooth muscle cells

PloS one, 2017-07, Vol.12 (7), p.e0180393-e0180393

2017

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Network-based integrated analysis of omics data reveal novel players of TGF-β1-induced EMT in human peritoneal mesothelial cells

Scientific reports, 2019-02, Vol.9 (1), p.1497-1497, Article 1497

2019

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Medium cut-off dialyzer improves erythropoiesis stimulating agent resistance in a hepcidin-independent manner in maintenance hemodialysis patients: results from a randomized controlled trial

Scientific reports, 2020-09, Vol.10 (1), p.16062, Article 16062

2020

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QI-TRAINING AND IMMUNOLOGICAL PARAMETERS: A CROSS-SECTIONAL STUDY

International Journal of Neuroscience, 2006, Vol.116 (8), p.921-926

2006

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Expression of Piezo1 in the Trigeminal Neurons and in the Axons That Innervate the Dental Pulp

Frontiers in cellular neuroscience, 2022-06, Vol.16, p.945948-945948

2022

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Antiyeast potency of heated garlic in relation to the content of allyl alcohol thermally generated from alliin

Effect of Fomitopsis pinicola extract on blood glucose and lipid metabolism in diabetic rats

IS THERE ANY DIFFERENCE IN THE EFFECTS OF QI THERAPY (EXTERNAL QIGONG) WITH AND WITHOUT TOUCHING? A PILOT STUDY

Antimicrobial Activity of an Edible Wild Plant, Apiifolia Virgin's Bower (Clematis apiifolia DC)

QI-TRAINING AND IMMUNOLOGICAL PARAMETERS: A CROSS-SECTIONAL STUDY

Characterization of a New Leuconostoc Species Isolated from Fresh Garlic

Conversion of Unsaturated Food Fatty Acids into Hydroxy Fatty Acids by Lactic Acid Bacteria

Diversity of leuconostocs on garlic surface, an extreme environment

Conversion of Unsaturated Food Fatty Acids into Hydroxy Fatty Acids by Lactic Acid Bacteria

10-Hydroxyoctadecanoic Acid Produced by Lactococcus lactis subsp. lactis as a Part of Flocculent Aggregate

Isolation and Characterization of Bacteria Resistant to the Antimicrobial Activity of Garlic

Antimicrobial Activity of an Edible Wild Plant, Apiifolia Virgin's Bower (Clematis apiifolia DC)

Diversity of Leuconostocs on Garlic Surface, an Extreme Environment

Diversity of Leuconostocs on Garlic Surface , an Extreme Environment

Is there any difference in the effects of QL therapy (external qigong) with and without touching? A pilot study

Characterization of a New Leuconostoc Species Isolated from Fresh Garlic

Isolation and characterization of bacteria resistent to the antimicrobial activity of garlic

Randomized controlled trial of medium cut-off versus high-flux dialyzers on quality of life outcomes in maintenance hemodialysis patients

10-Hydroxyoctadecanoic acid produced by Lactococcus lactis subsp. lactis as a part of flocculent aggregate

The emerging role of xanthine oxidase inhibition for suppression of breast cancer cell migration and metastasis associated with hypercholesterolemia

Dipeptidyl peptidase-4 inhibitor gemigliptin protects against vascular calcification in an experimental chronic kidney disease and vascular smooth muscle cells

Network-based integrated analysis of omics data reveal novel players of TGF-β1-induced EMT in human peritoneal mesothelial cells

Medium cut-off dialyzer improves erythropoiesis stimulating agent resistance in a hepcidin-independent manner in maintenance hemodialysis patients: results from a randomized controlled trial

QI-TRAINING AND IMMUNOLOGICAL PARAMETERS: A CROSS-SECTIONAL STUDY

Expression of Piezo1 in the Trigeminal Neurons and in the Axons That Innervate the Dental Pulp

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