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High-Glucose or -Fructose Diet Cause Changes of the Gut Microbiota and Metabolic Disorders in Mice without Body Weight Change

Nutrients, 2018-06, Vol.10 (6), p.761

2018

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Prediction of CML contents in the Maillard reaction products for casein-monosaccharides model

Food chemistry, 2018-11, Vol.267, p.271-276

2018

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Eucommia ulmoides Ameliorates Glucotoxicity by Suppressing Advanced Glycation End-Products in Diabetic Mice Kidney

Nutrients, 2018-02, Vol.10 (3), p.265

2018

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Mass spectrometry-based electric nose system for assessing rice quality during storage at different temperatures

Journal of stored products research, 2014-10, Vol.59, p.204-208

2014

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Glycolaldehyde induces synergistic effects on vascular inflammation in TNF-α-stimulated vascular smooth muscle cells

PloS one, 2022-07, Vol.17 (7), p.e0270249-e0270249

2022

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Spatholobus suberectus Ameliorates Diabetes-Induced Renal Damage by Suppressing Advanced Glycation End Products in db/db Mice

International journal of molecular sciences, 2018-09, Vol.19 (9), p.2774

2018

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Bisphenol A disrupts inflammatory responses via Nod-like receptor protein 3 pathway in macrophages

Applied Biological Chemistry, 2020, 63(6), , pp.1-10

2020

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Bacillus cereus and Bacillus thuringiensis spores in Korean rice: Prevalence and toxin production as affected by production area and degree of milling

Food microbiology, 2014-09, Vol.42, p.89-94

2014

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Thyme Extract Alleviates High-Fat Diet-Induced Obesity and Gut Dysfunction

Nutrients, 2023-12, Vol.15 (23), p.5007

2023

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Protective effect of Schizonepeta tenuifolia Briq. ethanolic extract against UVB-induced skin aging and photodamage in hairless mice

Frontiers in pharmacology, 2023-06, Vol.14, p.1176073-1176073

2023

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Corchorus olitorius L. ameliorates alcoholic liver disease by regulating gut-liver axis

Journal of functional foods, 2021-10, Vol.85, p.104648, Article 104648

2021

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Therapeutic Potential of Phlorotannin-Rich Ecklonia cava Extract on Methylglyoxal-Induced Diabetic Nephropathy in In Vitro Model

Marine drugs, 2022-05, Vol.20 (6), p.355

2022

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Dietary Carbohydrate Constituents Related to Gut Dysbiosis and Health

Microorganisms (Basel), 2020-03, Vol.8 (3), p.427

2020

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Schizonepeta tenuifolia reduces methylglyoxal-induced cytotoxicity and oxidative stress in mesangial cells

Journal of functional foods, 2019-11, Vol.62, p.103531, Article 103531

2019

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1,8-cineole prevents UVB-induced skin carcinogenesis by targeting the aryl hydrocarbon receptor

Oncotarget, 2017-12, Vol.8 (62), p.105995-106008

2017

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Immunomodulatory activities of Corchorus olitorius leaf extract: Beneficial effects in macrophage and NK cell activation immunosuppressed mice

Journal of functional foods, 2018-07, Vol.46, p.220-226

2018

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Wild radish (Raphanus sativus var. hortensis f. raphanistroides) root extract protects neuronal cells by inhibiting microglial activation

Applied Biological Chemistry, 2021, 64(2), , pp.1-9

2021

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Glycolaldehyde disrupts insulin signaling and glucose uptake through adipogenesis

Applied Biological Chemistry, 2021, 64(0), , pp.1-14

2021

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Glycolaldehyde, an Advanced Glycation End Products Precursor, Induces Apoptosis via ROS-Mediated Mitochondrial Dysfunction in Renal Mesangial Cells

Antioxidants, 2022-05, Vol.11 (5), p.934

2022

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Prebiotic and Anti-Adipogenic Effects of Radish Green Polysaccharide

Microorganisms (Basel), 2023-07, Vol.11 (7), p.1862

2023

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Glyoxal-Lysine Dimer, an Advanced Glycation End Product, Induces Oxidative Damage and Inflammatory Response by Interacting with RAGE

Antioxidants, 2021-09, Vol.10 (9), p.1486

2021

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Lactococcus lactis KF140 Reduces Dietary Absorption of Nε - (Carboxymethyl)lysine in Rats and Humans via β-Galactosidase Activity

Frontiers in nutrition (Lausanne), 2022-06, Vol.9, p.916262-916262

2022

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Fate of Bacillus cereus and naturally occurring microbiota on milled rice as affected by temperature and relative humidity

Food microbiology, 2014-04, Vol.38, p.122-127

2014

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Antimetastatic effect of glycoprotein isolated from rice bran on colon 26-M3.1 cell line

Journal of functional foods, 2017-05, Vol.32, p.278-284

2017

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Simultaneous analysis of advanced glycation end products using dansyl derivatization

Food chemistry, 2024-01, Vol.432, p.137186-137186, Article 137186

2024

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High-Glucose or -Fructose Diet Cause Changes of the Gut Microbiota and Metabolic Disorders in Mice without Body Weight Change

Prediction of CML contents in the Maillard reaction products for casein-monosaccharides model

Eucommia ulmoides Ameliorates Glucotoxicity by Suppressing Advanced Glycation End-Products in Diabetic Mice Kidney

Mass spectrometry-based electric nose system for assessing rice quality during storage at different temperatures

Glycolaldehyde induces synergistic effects on vascular inflammation in TNF-α-stimulated vascular smooth muscle cells

Spatholobus suberectus Ameliorates Diabetes-Induced Renal Damage by Suppressing Advanced Glycation End Products in db/db Mice

Bisphenol A disrupts inflammatory responses via Nod-like receptor protein 3 pathway in macrophages

Bacillus cereus and Bacillus thuringiensis spores in Korean rice: Prevalence and toxin production as affected by production area and degree of milling

Thyme Extract Alleviates High-Fat Diet-Induced Obesity and Gut Dysfunction

Protective effect of Schizonepeta tenuifolia Briq. ethanolic extract against UVB-induced skin aging and photodamage in hairless mice

Corchorus olitorius L. ameliorates alcoholic liver disease by regulating gut-liver axis

Therapeutic Potential of Phlorotannin-Rich Ecklonia cava Extract on Methylglyoxal-Induced Diabetic Nephropathy in In Vitro Model

Dietary Carbohydrate Constituents Related to Gut Dysbiosis and Health

Schizonepeta tenuifolia reduces methylglyoxal-induced cytotoxicity and oxidative stress in mesangial cells

1,8-cineole prevents UVB-induced skin carcinogenesis by targeting the aryl hydrocarbon receptor

Immunomodulatory activities of Corchorus olitorius leaf extract: Beneficial effects in macrophage and NK cell activation immunosuppressed mice

Wild radish (Raphanus sativus var. hortensis f. raphanistroides) root extract protects neuronal cells by inhibiting microglial activation

Glycolaldehyde disrupts insulin signaling and glucose uptake through adipogenesis

Glycolaldehyde, an Advanced Glycation End Products Precursor, Induces Apoptosis via ROS-Mediated Mitochondrial Dysfunction in Renal Mesangial Cells

Prebiotic and Anti-Adipogenic Effects of Radish Green Polysaccharide

Glyoxal-Lysine Dimer, an Advanced Glycation End Product, Induces Oxidative Damage and Inflammatory Response by Interacting with RAGE

Lactococcus lactis KF140 Reduces Dietary Absorption of Nε - (Carboxymethyl)lysine in Rats and Humans via β-Galactosidase Activity

Fate of Bacillus cereus and naturally occurring microbiota on milled rice as affected by temperature and relative humidity

Antimetastatic effect of glycoprotein isolated from rice bran on colon 26-M3.1 cell line

Simultaneous analysis of advanced glycation end products using dansyl derivatization

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