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Interactions between Chemesthesis and Taste: Role of TRPA1 and TRPV1

International journal of molecular sciences, 2021-03, Vol.22 (7), p.3360

2021

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Umami–bitter interactions: The suppression of bitterness by umami peptides via human bitter taste receptor

Biochemical and biophysical research communications, 2015-01, Vol.456 (2), p.586-590

2015

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A preliminary examination of bacterial, archaeal, and fungal communities inhabiting different rhizocompartments of tomato plants under real-world environments

Scientific reports, 2019-06, Vol.9 (1), p.9300-15, Article 9300

2019

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Suppression of hTAS2R16 Signaling by Umami Substances

International journal of molecular sciences, 2020-10, Vol.21 (19), p.7045

2020

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Transporting Ocean Viromes: Invasion of the Aquatic Biosphere

PloS one, 2016-04, Vol.11 (4), p.e0152671-e0152671

2016

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Identification of a key umami-active fraction in modernized Korean soy sauce and the impact thereof on bitter-masking

Food chemistry, 2017-10, Vol.233, p.256-262

2017

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Evaluation of reference genes for gene expression studies using quantitative real-time PCR in Drosophila melanogaster after chemical exposures

Journal of Asia-Pacific Entomology, 2020, 23(2), , pp.385-394

2020

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Kokumi Taste Active Peptides Modulate Salt and Umami Taste

Nutrients, 2020-04, Vol.12 (4), p.1198

2020

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Functional molecular switches of mammalian G protein-coupled bitter-taste receptors

Cellular and molecular life sciences : CMLS, 2021-12, Vol.78 (23), p.7605-7615

2021

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A Comparison of Microbial Water Quality and Diversity for Ballast and Tropical Harbor Waters

PloS one, 2015-11, Vol.10 (11), p.e0143123-e0143123

2015

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The TRPA1 agonist, methyl syringate suppresses food intake and gastric emptying

PloS one, 2013-08, Vol.8 (8), p.e71603-e71603

2013

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Comparison of quantitative imaging parameters using cardiovascular magnetic resonance between cardiac amyloidosis and hypertrophic cardiomyopathy: inversion time scout versus T1 mapping

The International Journal of Cardiovascular Imaging, 2018-11, Vol.34 (11), p.1769-1777

2018

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Draft Genome Sequence of the Yeast Strain Hormonema macrosporum POB-4, which Produces the Biosurfactant Glycocholic Acid

한국미생물·생명공학회지, 2023, 51(4), , pp.531-534

2023

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Genome Sequence of the Yeast Strain Sporobolomyces phaffii RJAF-17, Which Produces the Lipoamino Acid Surfactants

한국미생물·생명공학회지, 2023, 51(4), , pp.551-554

2023

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Aquarium Viromes: Viromes of Human-Managed Aquatic Systems

Frontiers in microbiology, 2017-06, Vol.8, p.1231-1231

2017

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Unrecognized myocardial infarction detected on cardiac magnetic resonance imaging: Association with coronary artery calcium score and cardiovascular risk prediction scores in asymptomatic Asian cohort

PloS one, 2018-09, Vol.13 (9), p.e0204040-e0204040

2018

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Strengthening the Korean Network of Microbial Culture Collections in the Microbiome Era

Mycobiology, 2024-07, Vol.52 (4), p.207-213

2024

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Modulation of sweet taste by umami compounds via sweet taste receptor subunit hT1R2

PloS one, 2015-04, Vol.10 (4), p.e0124030-e0124030

2015

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Molecular Characterization of Filenchus cylindricus (Thorne & Malek, 1968) Niblack & Bernard, 1985 (Tylenchida: Tylenchidae) from Korea, with Comments on Its Morphology

The plant pathology journal, 2022-08, Vol.38 (4), p.323-333

2022

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Draft Genome Sequence of the Neodothiora populina -Like Yeast Strain JAF-11, Which Produces the Biosurfactant myo -Inositol Lipids

한국미생물·생명공학회지, 2023, 51(3), , pp.328-331

2023

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Discovery of (−)-epigallocatechin gallate, a novel olfactory receptor 2AT4 agonist that regulates proliferation and apoptosis in leukemia cells

Heliyon, 2024-05, Vol.10 (10), p.e30298-e30298, Article e30298

2024

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Neodothiora pruni sp. nov., a Biosurfactant-Producing Ascomycetous Yeast Species Isolated from Flower of Prunus mume

Mycobiology, 2023, 51(6), , pp.388-392

2023

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Five hTRPA1 Agonists Found in Indigenous Korean Mint, Agastache rugosa

PloS one, 2015-05, Vol.10 (5), p.e0127060-e0127060

2015

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Electrode configuration optimization for maximizing throughput of dielectrophoretic particle separator

Journal of Mechanical Science and Technology, 2017, 31(12), , pp.5951-5960

2017

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Selective activation of hTRPV1 by N-geranyl cyclopropylcarboxamide, an amiloride-insensitive salt taste enhancer

PloS one, 2014-02, Vol.9 (2), p.e89062-e89062

2014

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Interactions between Chemesthesis and Taste: Role of TRPA1 and TRPV1

Umami–bitter interactions: The suppression of bitterness by umami peptides via human bitter taste receptor

A preliminary examination of bacterial, archaeal, and fungal communities inhabiting different rhizocompartments of tomato plants under real-world environments

Suppression of hTAS2R16 Signaling by Umami Substances

Transporting Ocean Viromes: Invasion of the Aquatic Biosphere

Identification of a key umami-active fraction in modernized Korean soy sauce and the impact thereof on bitter-masking

Evaluation of reference genes for gene expression studies using quantitative real-time PCR in Drosophila melanogaster after chemical exposures

Kokumi Taste Active Peptides Modulate Salt and Umami Taste

Functional molecular switches of mammalian G protein-coupled bitter-taste receptors

A Comparison of Microbial Water Quality and Diversity for Ballast and Tropical Harbor Waters

The TRPA1 agonist, methyl syringate suppresses food intake and gastric emptying

Comparison of quantitative imaging parameters using cardiovascular magnetic resonance between cardiac amyloidosis and hypertrophic cardiomyopathy: inversion time scout versus T1 mapping

Draft Genome Sequence of the Yeast Strain Hormonema macrosporum POB-4, which Produces the Biosurfactant Glycocholic Acid

Genome Sequence of the Yeast Strain Sporobolomyces phaffii RJAF-17, Which Produces the Lipoamino Acid Surfactants

Aquarium Viromes: Viromes of Human-Managed Aquatic Systems

Unrecognized myocardial infarction detected on cardiac magnetic resonance imaging: Association with coronary artery calcium score and cardiovascular risk prediction scores in asymptomatic Asian cohort

Strengthening the Korean Network of Microbial Culture Collections in the Microbiome Era

Modulation of sweet taste by umami compounds via sweet taste receptor subunit hT1R2

Molecular Characterization of Filenchus cylindricus (Thorne & Malek, 1968) Niblack & Bernard, 1985 (Tylenchida: Tylenchidae) from Korea, with Comments on Its Morphology

Draft Genome Sequence of the Neodothiora populina -Like Yeast Strain JAF-11, Which Produces the Biosurfactant myo -Inositol Lipids

Discovery of (−)-epigallocatechin gallate, a novel olfactory receptor 2AT4 agonist that regulates proliferation and apoptosis in leukemia cells

Neodothiora pruni sp. nov., a Biosurfactant-Producing Ascomycetous Yeast Species Isolated from Flower of Prunus mume

Five hTRPA1 Agonists Found in Indigenous Korean Mint, Agastache rugosa

Electrode configuration optimization for maximizing throughput of dielectrophoretic particle separator

Selective activation of hTRPV1 by N-geranyl cyclopropylcarboxamide, an amiloride-insensitive salt taste enhancer

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