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Changes in microbial contamination levels and prevalence of foodborne pathogens in alfalfa (Medicago sativa) and rapeseed (Brassica napus) during sprout production in manufacturing plants

Letters in applied microbiology, 2013-01, Vol.56 (1), p.30-36

2013

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Curcumin Produces an Antihyperalgesic Effect via Antagonism of TRPV1

Journal of dental research, 2010-02, Vol.89 (2), p.170-174

2010

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Antibacterial activity of caprylic acid for potential application as an active antiseptic ingredient in consumer antiseptics

International journal of antimicrobial agents, 2016-12, Vol.48 (6), p.765-767

2016

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Insights into controversy over the effectiveness of antimicrobial soap: future prospects

The Journal of hospital infection, 2017-07, Vol.96 (3), p.299-300

2017

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Use of caprylic acid to control pathogens (Escherichia coli O157:H7 and Salmonella enterica serovar Typhimurium) in apple juice at mild heat temperature

Journal of applied microbiology, 2015-11, Vol.119 (5), p.1317-1323

2015

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Hair mercury concentrations of children and mothers in Korea: Implication for exposure and evaluation

The Science of the total environment, 2008-08, Vol.402 (1), p.36-42

2008

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Microbial contamination of food products consumed by infants and babies in Korea

Letters in applied microbiology, 2011-11, Vol.53 (5), p.532-538

2011

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Microbial diversity and prevalence of foodborne pathogens in cheap and junk foods consumed by primary schoolchildren

Letters in applied microbiology, 2013-07, Vol.57 (1), p.47-53

2013

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Alterations in mechanical properties of carotid artery in overweight and obese children

European heart journal, 2020-11, Vol.41 (Supplement_2)

2020

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Regional differences in mu and kappa opioid receptor G-protein activation in brain in male and female prairie voles

Neuroscience, 2015-12, Vol.311, p.422-429

2015

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Inactivation of Alicyclobacillus acidoterrestris spores in apple juice by supercritical carbon dioxide

International journal of food microbiology, 2009-11, Vol.136 (1), p.95-100

2009

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Early carotid arterial remodeling in patients with diabetes mellitus or hypertension who having a normal intima-media thickness

Atherosclerosis, 2014-08, Vol.235 (2), p.e158-e159

2014

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P337 Validity of the Test of Infant Motor Performance for early intervention and correlation with Bayley Scales of Infant Development

European journal of paediatric neurology, 2009, Vol.13, p.S125-S125

Kim, S.A

2009

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A combined intervention using fermented ethanol and supercritical carbon dioxide to control Bacillus cereus and Bacillus subtilis in rice

Food control, 2013-07, Vol.32 (1), p.93-98

2013

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Changes in microbial contamination levels of porcine carcasses and fresh pork in slaughterhouses, processing lines, retail outlets, and local markets by commercial distribution

Research in veterinary science, 2013-06, Vol.94 (3), p.413-418

2013

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Highly enhanced bactericidal effects of medium chain fatty acids (caprylic, capric, and lauric acid) combined with edible plant essential oils (carvacrol, eugenol, β-resorcylic acid, trans-cinnamaldehyde, thymol, and vanillin) against Escherichia coli O157:H7

Food control, 2016-02, Vol.60, p.447-454

2016

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A new cost-effective, selective and differential medium for the isolation of Cronobacter spp

Journal of microbiological methods, 2011-05, Vol.85 (2), p.149-154

2011

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Value of Ultrasound Attenuation Index in Noninvasive Quantitative Estimation of Hepatic Steatosis

Ultrasound in medicine & biology, 2013-05, Vol.39 (5), p.S80-S81

2013

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Fenofibrate or omega-3 fatty acid use is associated with lower long term outcomes from propensity matched analysis of 141972 patients with diabetes in Korean national health insurance cohort

European heart journal, 2020-11, Vol.41 (Supplement_2)

2020

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Microbicidal Effects of Plain Soap Versus Triclocarban-Based Antibacterial Soap

The Journal of hospital infection, 2016

2016

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Corrigendum to Synergistic antimicrobial activity of caprylic acid in combination with citric acid against both Escherichia coli O157:H7 and indigenous microflora in carrot juice [Food Microbiol. 49 (2015 Aug) 166–172]

Food microbiology, 2016-02, Vol.53, p.192-192

2016

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907P A real-time histologic evaluation of gastric cancer tissue by using confocal laser endomicroscopic system

Annals of oncology, 2022-09, Vol.33, p.S962-S963

2022

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Inhibiting wildfire and inducing defense-related gene expression by led treatment on Nicotiana Benthamiana

Journal of plant pathology, 2013-01, Vol.95 (3), p.477-483

2013

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Consumer Trend of Using Ready-to-Use Salted Napa Cabbage at Home: Current Consumer Behaviors, Beliefs, and Opinions about the Main Ingredient of Kimchi

Journal of food protection, 2022-12, Vol.85 (12), p.1883-1889

2022

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Difference of longitudinal sleep behavior change by gender in the middle age: The Korean Genome And Epidemiology Study (KOGES)

Sleep medicine, 2019-12, Vol.64, p.S194-S194

2019

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Changes in microbial contamination levels and prevalence of foodborne pathogens in alfalfa (Medicago sativa) and rapeseed (Brassica napus) during sprout production in manufacturing plants

Curcumin Produces an Antihyperalgesic Effect via Antagonism of TRPV1

Antibacterial activity of caprylic acid for potential application as an active antiseptic ingredient in consumer antiseptics

Insights into controversy over the effectiveness of antimicrobial soap: future prospects

Use of caprylic acid to control pathogens (Escherichia coli O157:H7 and Salmonella enterica serovar Typhimurium) in apple juice at mild heat temperature

Hair mercury concentrations of children and mothers in Korea: Implication for exposure and evaluation

Microbial contamination of food products consumed by infants and babies in Korea

Microbial diversity and prevalence of foodborne pathogens in cheap and junk foods consumed by primary schoolchildren

Alterations in mechanical properties of carotid artery in overweight and obese children

Regional differences in mu and kappa opioid receptor G-protein activation in brain in male and female prairie voles

Inactivation of Alicyclobacillus acidoterrestris spores in apple juice by supercritical carbon dioxide

Early carotid arterial remodeling in patients with diabetes mellitus or hypertension who having a normal intima-media thickness

P337 Validity of the Test of Infant Motor Performance for early intervention and correlation with Bayley Scales of Infant Development

A combined intervention using fermented ethanol and supercritical carbon dioxide to control Bacillus cereus and Bacillus subtilis in rice

Changes in microbial contamination levels of porcine carcasses and fresh pork in slaughterhouses, processing lines, retail outlets, and local markets by commercial distribution

Highly enhanced bactericidal effects of medium chain fatty acids (caprylic, capric, and lauric acid) combined with edible plant essential oils (carvacrol, eugenol, β-resorcylic acid, trans-cinnamaldehyde, thymol, and vanillin) against Escherichia coli O157:H7

A new cost-effective, selective and differential medium for the isolation of Cronobacter spp

Value of Ultrasound Attenuation Index in Noninvasive Quantitative Estimation of Hepatic Steatosis

Fenofibrate or omega-3 fatty acid use is associated with lower long term outcomes from propensity matched analysis of 141972 patients with diabetes in Korean national health insurance cohort

Microbicidal Effects of Plain Soap Versus Triclocarban-Based Antibacterial Soap

Corrigendum to Synergistic antimicrobial activity of caprylic acid in combination with citric acid against both Escherichia coli O157:H7 and indigenous microflora in carrot juice [Food Microbiol. 49 (2015 Aug) 166–172]

907P A real-time histologic evaluation of gastric cancer tissue by using confocal laser endomicroscopic system

Inhibiting wildfire and inducing defense-related gene expression by led treatment on Nicotiana Benthamiana

Consumer Trend of Using Ready-to-Use Salted Napa Cabbage at Home: Current Consumer Behaviors, Beliefs, and Opinions about the Main Ingredient of Kimchi

Difference of longitudinal sleep behavior change by gender in the middle age: The Korean Genome And Epidemiology Study (KOGES)

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