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Effects of Photoperiod on the Performance, Blood Profile, Welfare Parameters, and Carcass Characteristics in Broiler Chickens

Animals (Basel), 2022-09, Vol.12 (17), p.2290

2022

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Comparative Studies of Antimicrobial Resistance in Escherichia coli , Salmonella , and Campylobacter Isolates from Broiler Chickens with and without Use of Enrofloxacin

Foods, 2023-06, Vol.12 (11), p.2239

2023

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Effects of light intensity on growth performance, blood components, carcass characteristics, and welfare of broilers

Journal of animal science and technology, 2022-09, Vol.64 (5), p.985-996

2022

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The expression and localization of V-ATPase and cytokeratin 5 during postnatal development of the pig epididymis

Animal Bioscience, 2020, 33(7), , pp.1077-1086

2020

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Studies on the concentrations of particulate matter and ammonia gas from three laying hen rearing systems during the summer season

Journal of environmental science and health. Part B, Pesticides, food contaminants, and agricultural wastes, 2021, Vol.56 (8), p.753-760

2021

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Association between Cigarette Smoking Frequency and Health Factors among Korean Adults

Iranian journal of public health, 2018-07, Vol.47 (Suppl 1), p.19-26

2018

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Effects of light intensity on growth performance, blood components, carcass characteristics, and welfare of broilers

Journal of animal science and technology, 2022-09, Vol.64 (5), p.985-996

2022

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Diet Selection for Protein Quality by Growing Broiler Chickens

International journal of poultry science, 2014-07, Vol.13 (8), p.461-466

Kim, Ji-Hyuk

2014

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A study on macronutrient self-selection after acute aerobic exercise in college females

Journal of Physical Therapy Science, 2016, Vol.28(9), pp.2556-2559

2016

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Therapeutic efficacy of biochanin A against arsenic-induced renal and cardiac damage in rats

Environmental toxicology and pharmacology, 2015-05, Vol.39 (3), p.1221-1231

2015

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SURVEILLANCE AND CHARACTERIZATION OF RIEMERELLA ANATIPESTIFER FROM WILD BIRDS IN SOUTH KOREA

Journal of wildlife diseases, 2015-04, Vol.51 (2), p.341-347

2015

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Protein Quality and Amino Acid Utilization in Chickens

Korean journal of poultry science, 2015-03, Vol.42 (1), p.87-100

Kim, Ji-Hyuk

2015

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Energy Metabolism and Protein Utilization in Chicken- A Review

Korean journal of poultry science, 2014-12, Vol.41 (4), p.313-322

Kim, Ji-Hyuk

2014

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Effect of Thawing Methods and Storage Time on Physicochemical Characteristic and Fatty Acid and Amino Acid Content of Frozen Duck Meat

Korean journal of poultry science, 2019-12, Vol.46 (4), p.223-234

2019

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Religious Tolerance and Its Philosophical Basis

Korean Journal of Christian Studies, 2019-07, Vol.113, p.181-209

Kim, Ji Hyuk

2019

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Accurate characterization of MEM inductors on lossy silicon

Microwave and optical technology letters, 2004-11, Vol.43 (4), p.355-358

2004

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The effect of dietary fructooligosaccharide supplementation on growth performance, intestinal morphology, and immune responses in broiler chickens challenged with Salmonella Enteritidis lipopolysaccharides

Poultry science, 2015-12, Vol.94 (12), p.2887-2897

2015

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Effect of Raising Periods on Amino Acids and Fatty Acids Properties of Chicken Meat

Korean journal of poultry science, 2012-06, Vol.39 (2), p.77-85

2012

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Seasonal Variability of Particulate Matter and Ammonia Emissions in a Laying Hen House in Korea

Journal of animal science and technology, 2024-10

2024

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Effect of Protein: Lysine Ratio on Energy and Nitrogen Metabolism in Broiler Chickens

International journal of poultry science, 2014-06, Vol.13 (7), p.421-428

Kim, Ji-Hyuk

2014

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A study on macronutrient self-selection after acute aerobic exercise in college females

Journal of Physical Therapy Science, 2016, Vol.28 (9), p.2556-2559

2016

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Effects of Egg White Consumption on Immune Modulation in a Mouse Model of Trimellitic Anhydride-induced Allergy

Korean journal for food science of animal resources, 2015-01, Vol.35 (3), p.398-405

2015

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Effects of Ginseng By-Products Supplementation on Performance, Blood Biochemical Profiles, Organ Development, and Stress Parameter in Broiler under Heat Stress Condition

Korean journal of poultry science, 2022-12, Vol.49 (4), p.255-264

2022

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Effects of Feeding Enzyme-Hydrolyzed Poultry By-Product Meal on Productivity and Blood Biochemical Characteristics in Broilers

Korean journal of poultry science, 2021-09, Vol.48 (3), p.133-142

2021

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Comparative Studies of Antimicrobial Resistance in IEscherichia coli/I, ISalmonella/I, and ICampylobacter/I Isolates from Broiler Chickens with and without Use of Enrofloxacin

Foods, 2023-06, Vol.12 (11)

2023

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Effects of Photoperiod on the Performance, Blood Profile, Welfare Parameters, and Carcass Characteristics in Broiler Chickens

Comparative Studies of Antimicrobial Resistance in Escherichia coli , Salmonella , and Campylobacter Isolates from Broiler Chickens with and without Use of Enrofloxacin

Effects of light intensity on growth performance, blood components, carcass characteristics, and welfare of broilers

The expression and localization of V-ATPase and cytokeratin 5 during postnatal development of the pig epididymis

Studies on the concentrations of particulate matter and ammonia gas from three laying hen rearing systems during the summer season

Association between Cigarette Smoking Frequency and Health Factors among Korean Adults

Effects of light intensity on growth performance, blood components, carcass characteristics, and welfare of broilers

Diet Selection for Protein Quality by Growing Broiler Chickens

A study on macronutrient self-selection after acute aerobic exercise in college females

Therapeutic efficacy of biochanin A against arsenic-induced renal and cardiac damage in rats

SURVEILLANCE AND CHARACTERIZATION OF RIEMERELLA ANATIPESTIFER FROM WILD BIRDS IN SOUTH KOREA

Protein Quality and Amino Acid Utilization in Chickens

Energy Metabolism and Protein Utilization in Chicken- A Review

Effect of Thawing Methods and Storage Time on Physicochemical Characteristic and Fatty Acid and Amino Acid Content of Frozen Duck Meat

Religious Tolerance and Its Philosophical Basis

Accurate characterization of MEM inductors on lossy silicon

The effect of dietary fructooligosaccharide supplementation on growth performance, intestinal morphology, and immune responses in broiler chickens challenged with Salmonella Enteritidis lipopolysaccharides

Effect of Raising Periods on Amino Acids and Fatty Acids Properties of Chicken Meat

Seasonal Variability of Particulate Matter and Ammonia Emissions in a Laying Hen House in Korea

Effect of Protein: Lysine Ratio on Energy and Nitrogen Metabolism in Broiler Chickens

A study on macronutrient self-selection after acute aerobic exercise in college females

Effects of Egg White Consumption on Immune Modulation in a Mouse Model of Trimellitic Anhydride-induced Allergy

Effects of Ginseng By-Products Supplementation on Performance, Blood Biochemical Profiles, Organ Development, and Stress Parameter in Broiler under Heat Stress Condition

Effects of Feeding Enzyme-Hydrolyzed Poultry By-Product Meal on Productivity and Blood Biochemical Characteristics in Broilers

Comparative Studies of Antimicrobial Resistance in IEscherichia coli/I, ISalmonella/I, and ICampylobacter/I Isolates from Broiler Chickens with and without Use of Enrofloxacin

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