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Supplementation of Protein Hydrolysates to a Low‐fishmeal Diet Improves Growth and Health Status of Juvenile Olive Flounder, Paralichthys olivaceus

Journal of the World Aquaculture Society, 2018-10, Vol.49 (5), p.897-911

2018

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The effect of a long‐term dietary replacement of fishmeal with a mixture of alternative protein sources in a formulated diet on growth performance, body composition and economic efficiency of young Korean rockfish (Sebastes schlegeli)

Aquaculture research, 2021-05, Vol.52 (5), p.2004-2013

2021

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Effect of dietary taurine levels on the conjugated bile acid composition and growth of juvenile Korean rockfish Sebastes schlegeli (Hilgendorf)

Aquaculture research, 2015-11, Vol.46 (11), p.2768-2775

2015

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Dietary effect of low fish meal aquafeed on gut microbiota in olive flounder (Paralichthys olivaceus) at different growth stages

MicrobiologyOpen (Weinheim), 2020-03, Vol.9 (3), p.e992-n/a

2020

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Dietary Supplementation with Ginger ( Zingiber officinale ) Residue from Juice Extraction Improves Juvenile Black Rockfish ( Sebastes schlegelii ) Growth Performance, Antioxidant Enzyme Activity and Resistance to Streptococcus iniae Infection

Animals (Basel), 2022-02, Vol.12 (5), p.546

2022

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Evaluation of Garlic Juice Processing Waste Supplementation in Juvenile Black Rockfish ( Sebastes schlegelii ) Diets on Growth Performance, Antioxidant and Digestive Enzyme Activity, Growth- and Antioxidant-Related Gene Expression, and Disease Resistance against Streptococcus iniae

Animals (Basel), 2022-12, Vol.12 (24), p.3512

2022

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Effects of diet supplementation with plant juice processing by-products on juvenile black rockfish (Sebastes schlegelii) growth performance, feed utilization, non-specific immunity, and disease resistance against Vibrio harveyi

Aquaculture reports, 2021-11, Vol.21, p.100831, Article 100831

2021

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Optimum Dietary Protein Level and Protein‐to‐energy Ratio for Growth of Juvenile Parrot Fish, Oplegnathus fasciatus

Journal of the World Aquaculture Society, 2017-06, Vol.48 (3), p.467-477

2017

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Effects of dietary squid liver powder content on the growth performance, cadmium accumulation and nonspecific immune response of juvenile olive flounder Paralichthys olivaceus

Aquaculture reports, 2021-11, Vol.21, p.100826, Article 100826

2021

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Effect of dietary essential fatty acids on growth, body composition and blood chemistry of juvenile starry flounder ( Platichthys stellatus)

Aquaculture, 2003-07, Vol.225 (1), p.269-281

2003

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Effects of dietary carbohydrate to lipid ratios on growth and body composition of juvenile and grower rockfish, Sebastes schlegeli

Aquaculture research, 2009-11, Vol.40 (16), p.1830-1837

2009

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Requirement of dietary n-3 highly unsaturated fatty acids for juvenile flounder ( Paralichthys olivaceus)

Aquaculture, 2004-01, Vol.229 (1), p.315-323

2004

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Effects of dietary protein levels on growth performance and body composition of juvenile parrot fish, Oplegnathus fasciatus

International aquatic research, 2016-09, Vol.8 (3), p.239-245

2016

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Tuna by-product meal as a dietary protein source replacing fishmeal in juvenile Korean rockfish Sebastes schlegeli

Fisheries and Aquatic Sciences, 2018, 21(3), , pp.1-8

2018

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Apparent digestibility coefficients of the extruded pellet diets containing various fish meals for olive flounder, Paralichthys olivaceus

Fisheries and Aquatic Sciences, 2016, 19(3), , pp.1-8

2016

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Utilization of glucose, maltose, dextrin and cellulose by juvenile flounder ( Paralichthys olivaceus)

Aquaculture, 2003-05, Vol.221 (1), p.427-438

2003

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Effects of dietary carotenoid source and level on growth, skin pigmentation, antioxidant activity and chemical composition of juvenile olive flounder Paralichthys olivaceus

Aquaculture, 2014-07, Vol.431, p.65-72

2014

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Effects of Different Dietary Lipid Sources on Growth Performance, Fatty Acid Composition, and Antioxidant Enzyme Activity of Juvenile Rockfish, Sebastes schlegeli

Journal of the World Aquaculture Society, 2013-10, Vol.44 (5), p.716-725

2013

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Effects of Dietary Lipid Source and Level on Growth Performance, Blood Parameters and Flesh Quality of Sub-adult Olive Flounder (Paralichthys olivaceus)

Animal Bioscience, 2012, 25(6), , pp.869-879

2012

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A comparative study of effects of dietary mercuric chloride and methylmercury chloride on growth performance, tissue accumulation, stress and immune responses, and plasma measurements in Korean rockfish, Sebastes schlegeli

Chemosphere (Oxford), 2020-12, Vol.260, p.127611-127611, Article 127611

2020

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Re-evaluation of the optimum dietary protein level for maximum growth of juvenile barred knifejaw Oplegnathus fasciatus reared in cages

Fisheries and Aquatic Sciences, 2016, 19(3), , pp.1-6

2016

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Effects of Dietary Protein and Energy Levels on Growth and Body Composition of Juvenile Flounder Paralichthys olivaceus

Journal of the World Aquaculture Society, 2000-09, Vol.31 (3), p.306-315

2000

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Influences of feeding frequency of extruded pellet and moist pellet on growth and body composition of juvenile Japanese flounder Paralichthys olivaceus in suboptimal water temperatures

Fisheries science, 2007-08, Vol.73 (4), p.745-749

2007

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Effects of Dietary Protein and Lipid Levels on Growth and Body Composition of Subadult Olive Flounder, Paralichthys olivaceus, at a Suboptimal Water Temperature

Journal of the World Aquaculture Society, 2010-05, Vol.41 (s2), p.263-269

2010

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Influence of lipid level and supplemental lecithin in diet on growth, feed utilization and body composition of juvenile flounder ( Paralichthys olivaceus) in suboptimal water temperatures

Aquaculture, 2006-02, Vol.251 (2), p.484-490

2006

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Supplementation of Protein Hydrolysates to a Low‐fishmeal Diet Improves Growth and Health Status of Juvenile Olive Flounder, Paralichthys olivaceus

The effect of a long‐term dietary replacement of fishmeal with a mixture of alternative protein sources in a formulated diet on growth performance, body composition and economic efficiency of young Korean rockfish (Sebastes schlegeli)

Effect of dietary taurine levels on the conjugated bile acid composition and growth of juvenile Korean rockfish Sebastes schlegeli (Hilgendorf)

Dietary effect of low fish meal aquafeed on gut microbiota in olive flounder (Paralichthys olivaceus) at different growth stages

Dietary Supplementation with Ginger ( Zingiber officinale ) Residue from Juice Extraction Improves Juvenile Black Rockfish ( Sebastes schlegelii ) Growth Performance, Antioxidant Enzyme Activity and Resistance to Streptococcus iniae Infection

Evaluation of Garlic Juice Processing Waste Supplementation in Juvenile Black Rockfish ( Sebastes schlegelii ) Diets on Growth Performance, Antioxidant and Digestive Enzyme Activity, Growth- and Antioxidant-Related Gene Expression, and Disease Resistance against Streptococcus iniae

Effects of diet supplementation with plant juice processing by-products on juvenile black rockfish (Sebastes schlegelii) growth performance, feed utilization, non-specific immunity, and disease resistance against Vibrio harveyi

Optimum Dietary Protein Level and Protein‐to‐energy Ratio for Growth of Juvenile Parrot Fish, Oplegnathus fasciatus

Effects of dietary squid liver powder content on the growth performance, cadmium accumulation and nonspecific immune response of juvenile olive flounder Paralichthys olivaceus

Effect of dietary essential fatty acids on growth, body composition and blood chemistry of juvenile starry flounder ( Platichthys stellatus)

Effects of dietary carbohydrate to lipid ratios on growth and body composition of juvenile and grower rockfish, Sebastes schlegeli

Requirement of dietary n-3 highly unsaturated fatty acids for juvenile flounder ( Paralichthys olivaceus)

Effects of dietary protein levels on growth performance and body composition of juvenile parrot fish, Oplegnathus fasciatus

Tuna by-product meal as a dietary protein source replacing fishmeal in juvenile Korean rockfish Sebastes schlegeli

Apparent digestibility coefficients of the extruded pellet diets containing various fish meals for olive flounder, Paralichthys olivaceus

Utilization of glucose, maltose, dextrin and cellulose by juvenile flounder ( Paralichthys olivaceus)

Effects of dietary carotenoid source and level on growth, skin pigmentation, antioxidant activity and chemical composition of juvenile olive flounder Paralichthys olivaceus

Effects of Different Dietary Lipid Sources on Growth Performance, Fatty Acid Composition, and Antioxidant Enzyme Activity of Juvenile Rockfish, Sebastes schlegeli

Effects of Dietary Lipid Source and Level on Growth Performance, Blood Parameters and Flesh Quality of Sub-adult Olive Flounder (Paralichthys olivaceus)

A comparative study of effects of dietary mercuric chloride and methylmercury chloride on growth performance, tissue accumulation, stress and immune responses, and plasma measurements in Korean rockfish, Sebastes schlegeli

Re-evaluation of the optimum dietary protein level for maximum growth of juvenile barred knifejaw Oplegnathus fasciatus reared in cages

Effects of Dietary Protein and Energy Levels on Growth and Body Composition of Juvenile Flounder Paralichthys olivaceus

Influences of feeding frequency of extruded pellet and moist pellet on growth and body composition of juvenile Japanese flounder Paralichthys olivaceus in suboptimal water temperatures

Effects of Dietary Protein and Lipid Levels on Growth and Body Composition of Subadult Olive Flounder, Paralichthys olivaceus, at a Suboptimal Water Temperature

Influence of lipid level and supplemental lecithin in diet on growth, feed utilization and body composition of juvenile flounder ( Paralichthys olivaceus) in suboptimal water temperatures

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