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The application of NMR and MS methods for detection of adulteration of wine, fruit juices, and olive oil. A review

Analytical and bioanalytical chemistry, 2003-06, Vol.376 (4), p.424-430

2003

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Chapter 5 NMR Study of Beverages

Annual Reports on NMR Spectroscopy, 2008, Vol.64, p.161-171

Kidrič, J.

2008

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Enhancement of antibacterial and lipopolysaccharide binding activities of a human lactoferrin peptide fragment by the addition of acyl chain

Journal of antimicrobial chemotherapy, 2003-05, Vol.51 (5), p.1159-1165

2003

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Solution Structure of Polymyxins B and E and Effect of Binding to Lipopolysaccharide: An NMR and Molecular Modeling Study

Journal of medicinal chemistry, 1999-11, Vol.42 (22), p.4604-4613

1999

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Use of modern nuclear magnetic resonance spectroscopy in wine analysis: determination of minor compounds

Analytica chimica acta, 2002-04, Vol.458 (1), p.77-84

2002

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An FT-IR study of water hydrating dipalmitoylphosphatidylcholine multibilayers and reversed micelles

Journal of molecular structure, 1994-06, Vol.322, p.93-102

1994

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Determination of Authenticy, Regional Origin, and Vintage of Slovenian Wines Using a Combination of IRMS and SNIF-NMR Analyses

Journal of agricultural and food chemistry, 2001-03, Vol.49 (3), p.1432-1440

2001

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Nmr and molecular dynamics study of four carbocyclic muramyl dipeptide analogues

Biopolymers, 1993-07, Vol.33 (7), p.1149-1157

1993

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Peptides neutralizing lipopolysaccharide - structure and function

Mini reviews in medicinal chemistry, 2001-11, Vol.1 (4), p.409-416

2001

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Identification of Amino Acids in Wines by One- and Two-Dimensional Nuclear Magnetic Resonance Spectroscopy

Journal of agricultural and food chemistry, 2001-01, Vol.49 (1), p.50-56

2001

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The role of hydrogen bonding in drug-receptor interactions

Journal of molecular structure, 1990-09, Vol.237, p.139-150

1990

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The search for molecular determinants of LPS inhibition by proteins and peptides

Current topics in medicinal chemistry, 2004-01, Vol.4 (11), p.1185-1201

2004

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Identification of anthocyanins in wines by liquid chromatography, liquid chromatography-mass spectrometry and nuclear magnetic resonance

Analytica chimica acta, 2004-06, Vol.513 (1), p.277-282

2004

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Peptidoglycan-Related Disaccharide-Dipeptides: Differentiation Between Glutaminyl and Isoglutaminyl Residues by NMR Spectroscopy

Journal of carbohydrate chemistry, 1992-02, Vol.11 (2), p.119-136

1992

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NMR study of phosphatidylcholine hydration in relation to its state of aggregation in CDCl3

Journal of molecular structure, 1992-03, Vol.267, p.399-404

1992

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Density Functional Calculation of the 2D Potential Surface and Deuterium Isotope Effect on 13C Chemical Shifts in Picolinic Acid N-Oxide. Comparison with Experiment

Journal of the American Chemical Society, 2004-04, Vol.126 (13), p.4437-4443

2004

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pH-induced conformational transitions of the propeptide of human cathepsin L. A role for a molten globule state in zymogen activation

The Journal of biological chemistry, 1998-05, Vol.273 (19), p.11498-11504

1998

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Cis-trans isomerism of the amide bond in EtOAcLAlaLGlu

Journal of molecular structure, 1992-03, Vol.267, p.73-78

1992

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Initiation of citric acid accumulation in the early stages of Aspergillus niger growth

Applied microbiology and biotechnology, 1989-10, Vol.31 (5/6), p.453-457

1989

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A Convenient Synthesis of Trans-2-alkyl-octahydro-2H-1,4-benzoxazin-3-ones

Synthetic communications, 1989-09, Vol.19 (15), p.2665-2675

1989

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Hydration of phosphatidylcholine reverse micelles and multilayers — an infrared spectroscopic study

Chemistry and physics of lipids, 1991-08, Vol.59 (1), p.57-68

1991

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NMR study of phosphatidylcholine hydration in relation to its state of aggregation in CDCl 3

Journal of molecular structure, 1992, Vol.267, p.399-404

1992

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The influence of intracellular pH of spores on citric acid production by Aspergillus niger

Journal of biotechnology, 1991, Vol.20 (3), p.313-317

1991

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The infrared spectra and normal coordinate analysis of syn and anti acetaldoxime

Journal of molecular structure, 1974-01, Vol.22 (1), p.45-60

1974

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Intramolecular hydrogen bonding in acid malonates. Infrared, NMR and ab initio MO investigations

Journal of molecular structure, 1990-09, Vol.237, p.265-271

1990

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The application of NMR and MS methods for detection of adulteration of wine, fruit juices, and olive oil. A review

Chapter 5 NMR Study of Beverages

Enhancement of antibacterial and lipopolysaccharide binding activities of a human lactoferrin peptide fragment by the addition of acyl chain

Solution Structure of Polymyxins B and E and Effect of Binding to Lipopolysaccharide: An NMR and Molecular Modeling Study

Use of modern nuclear magnetic resonance spectroscopy in wine analysis: determination of minor compounds

An FT-IR study of water hydrating dipalmitoylphosphatidylcholine multibilayers and reversed micelles

Determination of Authenticy, Regional Origin, and Vintage of Slovenian Wines Using a Combination of IRMS and SNIF-NMR Analyses

Nmr and molecular dynamics study of four carbocyclic muramyl dipeptide analogues

Peptides neutralizing lipopolysaccharide - structure and function

Identification of Amino Acids in Wines by One- and Two-Dimensional Nuclear Magnetic Resonance Spectroscopy

The role of hydrogen bonding in drug-receptor interactions

The search for molecular determinants of LPS inhibition by proteins and peptides

Identification of anthocyanins in wines by liquid chromatography, liquid chromatography-mass spectrometry and nuclear magnetic resonance

Peptidoglycan-Related Disaccharide-Dipeptides: Differentiation Between Glutaminyl and Isoglutaminyl Residues by NMR Spectroscopy

NMR study of phosphatidylcholine hydration in relation to its state of aggregation in CDCl3

Density Functional Calculation of the 2D Potential Surface and Deuterium Isotope Effect on 13C Chemical Shifts in Picolinic Acid N-Oxide. Comparison with Experiment

pH-induced conformational transitions of the propeptide of human cathepsin L. A role for a molten globule state in zymogen activation

Cis-trans isomerism of the amide bond in EtOAcLAlaLGlu

Initiation of citric acid accumulation in the early stages of Aspergillus niger growth

A Convenient Synthesis of Trans-2-alkyl-octahydro-2H-1,4-benzoxazin-3-ones

Hydration of phosphatidylcholine reverse micelles and multilayers — an infrared spectroscopic study

NMR study of phosphatidylcholine hydration in relation to its state of aggregation in CDCl 3

The influence of intracellular pH of spores on citric acid production by Aspergillus niger

The infrared spectra and normal coordinate analysis of syn and anti acetaldoxime

Intramolecular hydrogen bonding in acid malonates. Infrared, NMR and ab initio MO investigations

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