UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Sustainable anaerobic rumen methane and carbon dioxide productions from prickly pear cactus flour by organic acid salts addition

Journal of cleaner production, 2016-12, Vol.139, p.1362-1369

2016

Volltextzugriff (PDF)

Nutrient Digestibility, Ruminal Fermentation Activities, Serum Parameters and Milk Production and Composition of Lactating Goats Fed Diets Containing Rice Straw Treated with Pleurotus ostreatus

Animal Bioscience, 2014, 27(3), , pp.357-364

2014

Volltextzugriff (PDF)

Moringa oleifera leaf meal as a protein source in lactating goat's diets: Feed intake, digestibility, ruminal fermentation, milk yield and composition, and its fatty acids profile

Small ruminant research, 2015-08, Vol.129, p.129-137

2015

Volltextzugriff (PDF)

EVALUATION OF THE NUTRITIONAL VALUE OF FUNCTIONAL YOGHURT RESULTING FROM A COMBINATION OF DATE PALM SYRUP AND SKIM MILK

Acta horticulturae, 2010 (882), p.583-592

2010

Volltextzugriff (PDF)

Usage of Cellulolytic Enzymes in Lactating Goats Diets

Science International, 2017-01, Vol.5 (1), p.1-6

2017

Volltextzugriff (PDF)

Nutrient Digestibility, Ruminal Fermentation Activities, Serum Parameters and Milk Production and Composition of Lactating Goats Fed Diets Containing Rice Straw Treated with Pleurotus ostreatus

Asian-australasian journal of animal sciences, 2014-03, Vol.27 (3), p.357-364

2014

Volltextzugriff (PDF)

Increasing Nutrients Bioavailability by Using Fibrolytic Enzymes in Dairy Buffaloes Feeding

Journal of biological sciences (Faisalabad, Pakistan), 2013, Vol.13 (4), p.234-241

2013

Volltextzugriff (PDF)

Utilization of Cellulolytic Enzymes to Improve the Nutritive Value of Banana Wastes and Performance of Lactating Goats

Asian journal of animal and veterinary advances, 2012-08, Vol.7 (8), p.664-673

2012

Volltextzugriff (PDF)

Effect of Propionibacteria Supplementation to Sheep Diets on Rumen Fermentation, Nutrients Digestibility and Blood Metabolites

Science International, 2013-08, Vol.1 (8), p.299-303

2013

Volltextzugriff (PDF)

Production of Tannase by Aspergillus niger From Palm Kernel

Biotechnology (Faisalābād, Pakistan), 2014, Vol.13 (2), p.68-73

2014

Volltextzugriff (PDF)

The Potential of Feeding Goats Sun Dried Rumen Contents with or without Bacterial Inoculums as Replacement for Berseem Clover and the Effects on Milk Production and Animal Health

International Journal of Dairy Science, 2011-08, Vol.6 (5), p.267-277

2011

Volltextzugriff (PDF)

Evaluation of the Nutritional Value of Functional Yogurt Resulting from Combination of Date Palm Syrup and Skim Milk

American journal of food technology, 2010-07, Vol.5 (4), p.250-259

2010

Volltextzugriff (PDF)

Utilization of Cellulolytic Enzymes to Improve the Nutritive Value of Date Kernels and the Investigation of the Impact of Adding these Enzymes to Lactating Goat’s Diets on Rumen Fermentation and Nutrients Digestibility

Asian Journal of Animal Sciences, 2015-10, Vol.9 (6), p.441-447

2015

Volltextzugriff (PDF)

Optimization of Culture Conditions Affecting Fungal Cellulase Production

Research Journal of Microbiology, 2012-01, Vol.7 (1), p.23-31

2012

Volltextzugriff (PDF)

Evaluation of Goat Milk Containing Galactooligosaccharides After Supplementing the Ration with Amino Acids

International Journal of Dairy Science, 2009, Vol.4 (1), p.27-33

2009

Volltextzugriff (PDF)

A Study of Nutrient Digestibility, Milk Production and Performance of Lactating Barki Ewes Fed Synchronous Least Cost Ration

International Journal of Dairy Science, 2017-02, Vol.12 (2), p.114-121

2017

Volltextzugriff (PDF)

Mycotoxins in Animal Feeds and Prevention Strategies: A Review

Asian Journal of Animal Sciences, 2010-06, Vol.4 (3), p.113-131

2010

Volltextzugriff (PDF)

Influence of Addition of Tannase Enzyme to Reducing Tannins Effects in Lactating Goats Diets

International Journal of Dairy Science, 2015, Vol.10 (1), p.24-35

2015

Volltextzugriff (PDF)

Mycotoxins in Animal Feeds and Prevention Strategies: A Review

Asian Journal of Animal Sciences, 2007-01, Vol.2 (1), p.7-25

2007

Volltextzugriff (PDF)

Evaluation of Domiati Cheese Quality During Storage as Affected by Live Selenized Yeast Supplementation to Rations of Lactating Buffaloes

International Journal of Dairy Science, 2007-03, Vol.2 (2), p.152-158

2007

Volltextzugriff (PDF)

Ensiled Banana Wastes with Molasses or Whey for Lactating Buffaloes during Early Lactation

Asian-australasian journal of animal sciences, 2000, Vol.13 (5), p.619-624

2000

Volltextzugriff (PDF)

Feed utilization and lactational performance of Barki sheep fed diets containing thyme or celery

Small ruminant research, 2020-11, Vol.192, p.106249, Article 106249

2020

Volltextzugriff (PDF)

Performance of lactating Friesian cows fed a diet supplemented with coriander oil: Feed intake, nutrient digestibility, ruminal fermentation, blood chemistry, and milk production

Animal feed science and technology, 2017-04, Vol.226, p.88-97

2017

Volltextzugriff (PDF)

A newly developed tannase enzyme from Aspergillus terreus versus commercial tannase in the diet of lactating Damascus goats fed diet containing pomegranate peel

Livestock science, 2020-11, Vol.241, p.104228, Article 104228

2020

Volltextzugriff (PDF)

Oral supplementation of the diet of growing rabbits with a newly developed mixture of herbal plants and spices enriched with special extracts and essential oils affects their productive performance and immune status

Livestock science, 2020-08, Vol.238, p.104082, Article 104082

2020

Volltextzugriff (PDF)

1 – 25 von 28

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(11)
Mit Volltextzugriff
(16)

Publikationsform

Artikel
(27)
Tagungsberichte
(1)

Sprache

Englisch
(26)
Koreanisch
(2)

Erscheinungsjahr

n.n

Thema

15 weitere anzeigen...

Weniger anzeigen...

Kollektion

1 weiteren anzeigen...

Weniger anzeigen...

Menü

Weitere Dienste

Einstellungen

Sustainable anaerobic rumen methane and carbon dioxide productions from prickly pear cactus flour by organic acid salts addition

Nutrient Digestibility, Ruminal Fermentation Activities, Serum Parameters and Milk Production and Composition of Lactating Goats Fed Diets Containing Rice Straw Treated with Pleurotus ostreatus

Moringa oleifera leaf meal as a protein source in lactating goat's diets: Feed intake, digestibility, ruminal fermentation, milk yield and composition, and its fatty acids profile

EVALUATION OF THE NUTRITIONAL VALUE OF FUNCTIONAL YOGHURT RESULTING FROM A COMBINATION OF DATE PALM SYRUP AND SKIM MILK

Usage of Cellulolytic Enzymes in Lactating Goats Diets

Nutrient Digestibility, Ruminal Fermentation Activities, Serum Parameters and Milk Production and Composition of Lactating Goats Fed Diets Containing Rice Straw Treated with Pleurotus ostreatus

Increasing Nutrients Bioavailability by Using Fibrolytic Enzymes in Dairy Buffaloes Feeding

Utilization of Cellulolytic Enzymes to Improve the Nutritive Value of Banana Wastes and Performance of Lactating Goats

Effect of Propionibacteria Supplementation to Sheep Diets on Rumen Fermentation, Nutrients Digestibility and Blood Metabolites

Production of Tannase by Aspergillus niger From Palm Kernel

The Potential of Feeding Goats Sun Dried Rumen Contents with or without Bacterial Inoculums as Replacement for Berseem Clover and the Effects on Milk Production and Animal Health

Evaluation of the Nutritional Value of Functional Yogurt Resulting from Combination of Date Palm Syrup and Skim Milk

Utilization of Cellulolytic Enzymes to Improve the Nutritive Value of Date Kernels and the Investigation of the Impact of Adding these Enzymes to Lactating Goat’s Diets on Rumen Fermentation and Nutrients Digestibility

Optimization of Culture Conditions Affecting Fungal Cellulase Production

Evaluation of Goat Milk Containing Galactooligosaccharides After Supplementing the Ration with Amino Acids

A Study of Nutrient Digestibility, Milk Production and Performance of Lactating Barki Ewes Fed Synchronous Least Cost Ration

Mycotoxins in Animal Feeds and Prevention Strategies: A Review

Influence of Addition of Tannase Enzyme to Reducing Tannins Effects in Lactating Goats Diets

Mycotoxins in Animal Feeds and Prevention Strategies: A Review

Evaluation of Domiati Cheese Quality During Storage as Affected by Live Selenized Yeast Supplementation to Rations of Lactating Buffaloes

Ensiled Banana Wastes with Molasses or Whey for Lactating Buffaloes during Early Lactation

Feed utilization and lactational performance of Barki sheep fed diets containing thyme or celery

Performance of lactating Friesian cows fed a diet supplemented with coriander oil: Feed intake, nutrient digestibility, ruminal fermentation, blood chemistry, and milk production

A newly developed tannase enzyme from Aspergillus terreus versus commercial tannase in the diet of lactating Damascus goats fed diet containing pomegranate peel

Oral supplementation of the diet of growing rabbits with a newly developed mixture of herbal plants and spices enriched with special extracts and essential oils affects their productive performance and immune status

Suchergebnisse filtern