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Utilization of Molasses Sugar for Lactic Acid Production by Lactobacillus delbrueckii subsp. delbrueckii Mutant Uc-3 in Batch Fermentation

Applied and Environmental Microbiology, 2008-01, Vol.74 (1), p.333-335

2008

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Phytase production by Aspergillus niger NCIM 563 for a novel application to degrade organophosphorus pesticides

AMB Express, 2017-12, Vol.7 (1), p.66-11, Article 66

2017

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Characterization of mineral phosphate solubilizing and plant growth promoting bacteria from termite soil of arid region

3 Biotech, 2018-11, Vol.8 (11), p.463-11, Article 463

2018

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Phytase isozymes from Aspergillus niger NCIM 563 under solid state fermentation: Biochemical characterization and their correlation with submerged phytases

Process biochemistry (1991), 2013-11, Vol.48 (11), p.1618-1625

2013

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Charge-switchable gold nanoparticles for enhanced enzymatic thermostability

Physical chemistry chemical physics : PCCP, 2015-01, Vol.17 (33), p.21517-21524

2015

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Production of Lactic Acid from Cellobiose and Cellotriose by Lactobacillus delbrueckii Mutant Uc-3

Applied and Environmental Microbiology, 2007-08, Vol.73 (15), p.5055-5057

2007

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Effect of phytase from Aspergillus niger on plant growth and mineral assimilation in wheat (Triticum aestivum Linn.) and its potential for use as a soil amendment

Journal of the science of food and agriculture, 2013-07, Vol.93 (9), p.2242-2247

2013

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Production of acidic lipase by Aspergillus niger in solid state fermentation

Process biochemistry (1991), 2002-12, Vol.38 (5), p.715-721

2002

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Phytase production by solid-state fermentation of groundnut oil cake by Aspergillus niger: A bioprocess optimization study for animal feedstock applications

Preparative biochemistry & biotechnology, 2016-08, Vol.46 (6), p.531-538

2016

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Strain improvement of Lactobacillus delbrueckii NCIM 2365 for lactic acid production

Process biochemistry (1991), 2006, Vol.41 (1), p.120-126

2006

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Use of Plackett–Burman design for enhanced phytase production by Williopsis saturnus NCIM 3298 for applications in animal feed and ethanol production

3 Biotech, 2019-06, Vol.9 (6), p.237-8, Article 237

2019

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Production and partial characterization of two types of phytase from Aspergillus niger NCIM 563 under submerged fermentation conditions

World journal of microbiology & biotechnology, 2007-11, Vol.23 (11), p.1585-1593

2007

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Strain improvement and up scaling of phytase production by Aspergillus niger NCIM 563 under submerged fermentation conditions

Journal of industrial microbiology & biotechnology, 2009-03, Vol.36 (3), p.373-380

2009

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Production of acidic lipase by a mutant of Aspergillus niger NCIM 1207 in submerged fermentation

Process biochemistry (1991), 2004-10, Vol.39 (12), p.2031-2034

2004

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Dephytinizing and Probiotic Potentials of Saccharomyces cerevisiae (NCIM 3662) Strain for Amelioration of Nutritional Quality of Functional Foods

Probiotics and antimicrobial proteins, 2019-06, Vol.11 (2), p.604-617

2019

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Characterization of novel acidic and thermostable phytase secreting Streptomyces sp. (NCIM 5533) for plant growth promoting characteristics

Biocatalysis and agricultural biotechnology, 2019-03, Vol.18, p.101020, Article 101020

2019

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Performance of Aspergillus niger (NCIM 563) phytase based feed supplement for broiler growth and phosphorus excretion

Biocatalysis and agricultural biotechnology, 2021-01, Vol.31, p.101887, Article 101887

2021

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Effect of phytase from Aspergillusniger on plant growth and mineral assimilation in wheat (Triticumaestivum Linn.) and its potential for use as a soil amendment

Journal of the science of food and agriculture, 2013-07, Vol.93 (9), p.2242

2013

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Charge-switchable gold nanoparticles for enhanced enzymatic thermostabilityElectronic supplementary information (ESI) available. See DOI: 10.1039/c5cp03021h

2015-08

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Evaluation of Candida tropicalis (NCIM 3321) extracellular phytase having plant growth promoting potential and process development

Biocatalysis and agricultural biotechnology, 2018-01, Vol.13, p.225-235

2018

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Phytase production under solid state fermentation utilizing polyurethane foam as inert support and its application in bread fortification

Advances in Applied Research, 2016, Vol.8 (2), p.86

2016

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Thermostable α-galactosidase from Bacillus stearothermophilus (NCIM 5146) and its application in the removal of flatulence causing factors from soymilk

Process biochemistry (1991), 2004-07, Vol.39 (11), p.1723-1729

2004

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Active site characterization of the exo- N-acetyl-β- d-glucosaminidase from thermotolerant Bacillus sp. NCIM 5120: involvement of tryptophan, histidine and carboxylate residues in catalytic activity

Biochimica et biophysica acta, 1999-03, Vol.1427 (1), p.121-132

1999

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Purification and characterization of a lectin from Xanthomonas campestris NCIM 5028

Canadian journal of microbiology, 1996-06, Vol.42 (6), p.609-612

1996

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Production of moderately halophilic amylase by newly isolated Micrococcus sp. 4 from a salt-pan

Letters in applied microbiology, 1994-10, Vol.19 (4), p.210-212

Khire, J.M

1994

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Utilization of Molasses Sugar for Lactic Acid Production by Lactobacillus delbrueckii subsp. delbrueckii Mutant Uc-3 in Batch Fermentation

Phytase production by Aspergillus niger NCIM 563 for a novel application to degrade organophosphorus pesticides

Characterization of mineral phosphate solubilizing and plant growth promoting bacteria from termite soil of arid region

Phytase isozymes from Aspergillus niger NCIM 563 under solid state fermentation: Biochemical characterization and their correlation with submerged phytases

Charge-switchable gold nanoparticles for enhanced enzymatic thermostability

Production of Lactic Acid from Cellobiose and Cellotriose by Lactobacillus delbrueckii Mutant Uc-3

Effect of phytase from Aspergillus niger on plant growth and mineral assimilation in wheat (Triticum aestivum Linn.) and its potential for use as a soil amendment

Production of acidic lipase by Aspergillus niger in solid state fermentation

Phytase production by solid-state fermentation of groundnut oil cake by Aspergillus niger: A bioprocess optimization study for animal feedstock applications

Strain improvement of Lactobacillus delbrueckii NCIM 2365 for lactic acid production

Use of Plackett–Burman design for enhanced phytase production by Williopsis saturnus NCIM 3298 for applications in animal feed and ethanol production

Production and partial characterization of two types of phytase from Aspergillus niger NCIM 563 under submerged fermentation conditions

Strain improvement and up scaling of phytase production by Aspergillus niger NCIM 563 under submerged fermentation conditions

Production of acidic lipase by a mutant of Aspergillus niger NCIM 1207 in submerged fermentation

Dephytinizing and Probiotic Potentials of Saccharomyces cerevisiae (NCIM 3662) Strain for Amelioration of Nutritional Quality of Functional Foods

Characterization of novel acidic and thermostable phytase secreting Streptomyces sp. (NCIM 5533) for plant growth promoting characteristics

Performance of Aspergillus niger (NCIM 563) phytase based feed supplement for broiler growth and phosphorus excretion

Effect of phytase from Aspergillusniger on plant growth and mineral assimilation in wheat (Triticumaestivum Linn.) and its potential for use as a soil amendment

Charge-switchable gold nanoparticles for enhanced enzymatic thermostabilityElectronic supplementary information (ESI) available. See DOI: 10.1039/c5cp03021h

Evaluation of Candida tropicalis (NCIM 3321) extracellular phytase having plant growth promoting potential and process development

Phytase production under solid state fermentation utilizing polyurethane foam as inert support and its application in bread fortification

Thermostable α-galactosidase from Bacillus stearothermophilus (NCIM 5146) and its application in the removal of flatulence causing factors from soymilk

Active site characterization of the exo- N-acetyl-β- d-glucosaminidase from thermotolerant Bacillus sp. NCIM 5120: involvement of tryptophan, histidine and carboxylate residues in catalytic activity

Purification and characterization of a lectin from Xanthomonas campestris NCIM 5028

Production of moderately halophilic amylase by newly isolated Micrococcus sp. 4 from a salt-pan

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