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Improving the design of nutrition labels to promote healthier food choices and reasonable portion sizes

International Journal of Obesity, 2014-07, Vol.38 (Suppl 1), p.S25-S33

2014

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Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries

Nutrition, metabolism, and cardiovascular diseases, 2022-12, Vol.32 (12), p.2739-2750

2022

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Implementation of a 2-for-1 Price Incentive for Fruits and Vegetables in a Grocery Retail Setting

Health promotion practice, 2023-07, Vol.24 (4), p.728-739

2023

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Championing the use of people‐first language in childhood overweight and obesity to address weight bias and stigma: A joint statement from the European‐Childhood‐Obesity‐Group (ECOG), the European‐Coalition‐for‐People‐Living‐with‐Obesity (ECPO), the International‐Paediatric‐Association (IPA), Obesity‐Canada, the European‐Association‐for‐the‐Study‐of‐Obesity Childhood‐Obesity‐Task‐Force (EASO‐COTF), Obesity Action Coalition (OAC), The Obesity Society (TOS) and the World‐Obesity‐Federation (WOF)

Pediatric obesity, 2023-06, Vol.18 (6), p.e13024-n/a

2023

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Ultra-Processed Food Consumption among the Paediatric Population: An Overview and Call to Action from the European Childhood Obesity Group

Annals of nutrition and metabolism, 2020-06, Vol.76 (2), p.109-113

2020

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Differences in consumption of food items between obese and normal-weight people in India

The National medical journal of India, 2012-01, Vol.25 (1), p.10

2012

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Childhood consumption of ultra-processed foods and adiposity trajectories: a UK birth cohort study

European journal of public health, 2021-10, Vol.31 (Supplement_3)

2021

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Make It Fresh, for Less! A Supermarket Meal Bundling and Electronic Reminder Intervention to Promote Healthy Purchases Among Families With Children

Journal of nutrition education and behavior, 2019-04, Vol.51 (4), p.400-408

2019

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0967 BARRIERS TO HEALTHY SLEEP AND THE ACCEPTABILITY OF A SMARTPHONE APP FOR IMPROVING SLEEP IN AT-RISK ADOLESCENTS

Sleep (New York, N.Y.), 2017-04, Vol.40 (suppl_1), p.A359-A359

2017

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Significance of knowing baseline widal test titres in pediatric population in Delhi

Journal of communicable diseases, 2004-03, Vol.36 (1), p.70

2004

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Case of Waterhouse Friderichsen Syndrome during outbreak of meningococcal disease in Delhi in May 2005

Journal of communicable diseases, 2005-06, Vol.37 (2), p.159

2005

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Prevalence of extended spectrum beta-lactamases producing clinical isolates from patients of urinary tract infection in a tertiary care hospital in Delhi

Journal of communicable diseases, 2008-12, Vol.40 (4), p.269

2008

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Spot CAMP test for the prompt presumptive identification of group B streptococci

Indian journal of medical research (New Delhi, India : 1994), 1989-03, Vol.89, p.76

1989

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Presumptive identification of group B streptococci by four hour tube CAMP test

Indian journal of medical research (New Delhi, India : 1994), 1985-12, Vol.82, p.492

1985

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Fathers’ Perceived Reasons for Their Underrepresentation in Child Health Research and Strategies to Increase Their Involvement

Maternal and child health journal, 2017-02, Vol.21 (2), p.267-274

2017

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Ultra-processed Foods and Risk of Crohn’s Disease and Ulcerative Colitis: A Prospective Cohort Study

Clinical gastroenterology and hepatology, 2022-06, Vol.20 (6), p.e1323-e1337

2022

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896 Concordance of teledermatology assessment with in-person, histopathological and laboratory results

Journal of investigative dermatology, 2020-07, Vol.140 (7), p.S118-S118

2020

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Fully automatic screening for atrial fibrillation using a photoplethysmography based wristband and a novel smart infrastructure

European heart journal, 2023-11, Vol.44 (Supplement_2)

2023

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Food Marketing Practices of Major Online Grocery Retailers in the United States, 2019-2020

Journal of the Academy of Nutrition and Dietetics, 2022-12, Vol.122 (12), p.2295-2310.e2

2022

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Content Analysis of Online Grocery Retail Policies and Practices Affecting Healthy Food Access

Journal of nutrition education and behavior, 2022-03, Vol.54 (3), p.219-229

2022

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MP03-18 A NOVEL METHOD FOR DERIVING BLADDER PROVOKED COMPLIANCE FROM ABDOMINAL COMPRESSIONS DURING ULTRASOUND URODYNAMICS

The Journal of urology, 2023-04, Vol.209 (Supplement 4)

2023

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Supermarkets in Cyberspace: A Conceptual Framework to Capture the Influence of Online Food Retail Environments on Consumer Behavior

International journal of environmental research and public health, 2020-11, Vol.17 (22), p.8639

2020

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Steps toward identification of a novel cue-positive overactive bladder phenotype in women with high-bother urinary urgency

American journal of clinical and experimental urology, 2024-01, Vol.12 (4), p.173-182

2024

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The Impact of Double-Fortified Salt Delivered Through the Public Distribution System on Iodine Status in Women of Reproductive Age in Rural India

Current developments in nutrition, 2021-04, Vol.5 (4), p.nzab028-nzab028, Article nzab028

2021

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The Impact of Double-Fortified Salt Delivered Through the Public Distribution System on Iodine Status in Women of Reproductive Age in Rural India

Current developments in nutrition, 2021-04, Vol.5 (4), p.1

2021

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Improving the design of nutrition labels to promote healthier food choices and reasonable portion sizes

Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries

Implementation of a 2-for-1 Price Incentive for Fruits and Vegetables in a Grocery Retail Setting

Ultra-Processed Food Consumption among the Paediatric Population: An Overview and Call to Action from the European Childhood Obesity Group

Differences in consumption of food items between obese and normal-weight people in India

Childhood consumption of ultra-processed foods and adiposity trajectories: a UK birth cohort study

Make It Fresh, for Less! A Supermarket Meal Bundling and Electronic Reminder Intervention to Promote Healthy Purchases Among Families With Children

0967 BARRIERS TO HEALTHY SLEEP AND THE ACCEPTABILITY OF A SMARTPHONE APP FOR IMPROVING SLEEP IN AT-RISK ADOLESCENTS

Significance of knowing baseline widal test titres in pediatric population in Delhi

Case of Waterhouse Friderichsen Syndrome during outbreak of meningococcal disease in Delhi in May 2005

Prevalence of extended spectrum beta-lactamases producing clinical isolates from patients of urinary tract infection in a tertiary care hospital in Delhi

Spot CAMP test for the prompt presumptive identification of group B streptococci

Presumptive identification of group B streptococci by four hour tube CAMP test

Fathers’ Perceived Reasons for Their Underrepresentation in Child Health Research and Strategies to Increase Their Involvement

Ultra-processed Foods and Risk of Crohn’s Disease and Ulcerative Colitis: A Prospective Cohort Study

896 Concordance of teledermatology assessment with in-person, histopathological and laboratory results

Fully automatic screening for atrial fibrillation using a photoplethysmography based wristband and a novel smart infrastructure

Food Marketing Practices of Major Online Grocery Retailers in the United States, 2019-2020

Content Analysis of Online Grocery Retail Policies and Practices Affecting Healthy Food Access

MP03-18 A NOVEL METHOD FOR DERIVING BLADDER PROVOKED COMPLIANCE FROM ABDOMINAL COMPRESSIONS DURING ULTRASOUND URODYNAMICS

Supermarkets in Cyberspace: A Conceptual Framework to Capture the Influence of Online Food Retail Environments on Consumer Behavior

Steps toward identification of a novel cue-positive overactive bladder phenotype in women with high-bother urinary urgency

The Impact of Double-Fortified Salt Delivered Through the Public Distribution System on Iodine Status in Women of Reproductive Age in Rural India

The Impact of Double-Fortified Salt Delivered Through the Public Distribution System on Iodine Status in Women of Reproductive Age in Rural India

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