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Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative Group

Nutrients, 2018-07, Vol.10 (8), p.999

2018

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Identification of nutrition factors in the metabolic syndrome and its progression over time in older adults: analysis of the TUDA cohort

Diabetology and metabolic syndrome, 2024-06, Vol.16 (1), p.1-18, Article 125

2024

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Snacking patterns among adolescents: a comparison of type, frequency and portion size between Britain in 1997 and Northern Ireland in 2005

British journal of nutrition, 2009-01, Vol.101 (1), p.122-131

2009

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Food portion sizes: trends and drivers in an obesogenic environment

Nutrition research reviews, 2024-01, p.1-17

2024

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Child food portion sizes in the home environment: how do parents decide?

Proceedings of the Nutrition Society, 2023-09, Vol.82 (3), p.1-393

2023

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Addressing nutrient shortfalls in 1- to 5-year-old Irish children using diet modeling: development of a protocol for use in country-specific population health

The American journal of clinical nutrition, 2022-01, Vol.115 (1), p.105-117

2022

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Determining bioavailability of food folates in a controlled intervention study

The American journal of clinical nutrition, 2004-10, Vol.80 (4), p.911-918

2004

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Nutrition policy: developing scientific recommendations for food-based dietary guidelines for older adults living independently in Ireland

Proceedings of the Nutrition Society, 2022-03, Vol.81 (1), p.49-61

2022

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Food and the consumer: could labelling be the answer?

Proceedings of the Nutrition Society, 2015-05, Vol.74 (2), p.158-163

2015

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An evaluation of portion size estimation aids: precision, ease of use and likelihood of future use

Public health nutrition, 2016-09, Vol.19 (13), p.2377-2387

2016

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Influencing and modifying children's energy intake: the role of portion size and energy density

Proceedings of the Nutrition Society, 2014-08, Vol.73 (3), p.397-406

2014

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An evaluation of portion size estimation aids: Consumer perspectives on their effectiveness

Appetite, 2017-07, Vol.114, p.200-208

2017

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Folate, related B vitamins, and homocysteine in childhood and adolescence: potential implications for disease risk in later life

Pediatrics (Evanston), 2009-02, Vol.123 (2), p.627

2009

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Energy density of the diet and change in body fatness from childhood to adolescence; is there a relation?

The American journal of clinical nutrition, 2008-05, Vol.87 (5), p.1230-1237

2008

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Snacking patterns according to location among Northern Ireland children

International journal of pediatric obesity, 2010-05, Vol.5 (3), p.243-249

2010

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Conference on 'Childhood nutrition and obesity: current status and future challenges': Symposium 4: Strategies for reducing childhood obesity: Influencing and modifying children's energy intake: the role of portion size and energy density

Proceedings of the Nutrition Society, 2014, Vol.73 (3), p.397-406

2014

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Energy density of the diet and change in body fatness from childhood to adolescence; is there a relation?12

The American journal of clinical nutrition, 2008-05, Vol.87 (5), p.1230-1237

2008

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Determining bioavailability of food folates in a controlled intervention study123

The American journal of clinical nutrition, 2004-10, Vol.80 (4), p.911-918

2004

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HIV among MSM in a large middle-income country

AIDS (London), 2013-01, Vol.27 (3), p.427-435

2013

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Are dietary interventions with a behaviour change theoretical framework effective in changing dietary patterns? A systematic review

BMC public health, 2020-12, Vol.20 (1), p.1857-1857, Article 1857

2020

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Relationship of obesity with B vitamin status: analysis of NDNS data from UK women of reproductive age

Proceedings of the Nutrition Society, 2020, Vol.79 (OCE2), Article E600

2020

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Evidence for a role of GABAergic and glutamatergic signalling in the basolateral amygdala in endocannabinoid-mediated fear-conditioned analgesia in rats

Pain (Amsterdam), 2013-04, Vol.154 (4), p.576-585

2013

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Creating good feelings about unhealthy food: children’s televised ‘advertised diet’ on the island of Ireland, in a climate of regulation

Irish journal of psychology, 2015-10, Vol.36 (1-4), p.83-100

2015

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Reliability of self-report of HIV status among men who have sex with men in Brazil

Journal of acquired immune deficiency syndromes (1999), 2011-08, Vol.57 Suppl 3, p.S153

2011

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Antiretroviral drug resistance in a respondent-driven sample of HIV-infected men who have sex with men in Brazil

Journal of acquired immune deficiency syndromes (1999), 2011-08, Vol.57 Suppl 3, p.S186

2011

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Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative Group

Identification of nutrition factors in the metabolic syndrome and its progression over time in older adults: analysis of the TUDA cohort

Snacking patterns among adolescents: a comparison of type, frequency and portion size between Britain in 1997 and Northern Ireland in 2005

Food portion sizes: trends and drivers in an obesogenic environment

Child food portion sizes in the home environment: how do parents decide?

Addressing nutrient shortfalls in 1- to 5-year-old Irish children using diet modeling: development of a protocol for use in country-specific population health

Determining bioavailability of food folates in a controlled intervention study

Nutrition policy: developing scientific recommendations for food-based dietary guidelines for older adults living independently in Ireland

Food and the consumer: could labelling be the answer?

An evaluation of portion size estimation aids: precision, ease of use and likelihood of future use

Influencing and modifying children's energy intake: the role of portion size and energy density

An evaluation of portion size estimation aids: Consumer perspectives on their effectiveness

Folate, related B vitamins, and homocysteine in childhood and adolescence: potential implications for disease risk in later life

Energy density of the diet and change in body fatness from childhood to adolescence; is there a relation?

Snacking patterns according to location among Northern Ireland children

Conference on 'Childhood nutrition and obesity: current status and future challenges': Symposium 4: Strategies for reducing childhood obesity: Influencing and modifying children's energy intake: the role of portion size and energy density

Energy density of the diet and change in body fatness from childhood to adolescence; is there a relation?12

Determining bioavailability of food folates in a controlled intervention study123

HIV among MSM in a large middle-income country

Are dietary interventions with a behaviour change theoretical framework effective in changing dietary patterns? A systematic review

Relationship of obesity with B vitamin status: analysis of NDNS data from UK women of reproductive age

Evidence for a role of GABAergic and glutamatergic signalling in the basolateral amygdala in endocannabinoid-mediated fear-conditioned analgesia in rats

Creating good feelings about unhealthy food: children’s televised ‘advertised diet’ on the island of Ireland, in a climate of regulation

Reliability of self-report of HIV status among men who have sex with men in Brazil

Antiretroviral drug resistance in a respondent-driven sample of HIV-infected men who have sex with men in Brazil

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