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‘It's Just Not Working’, a Qualitative Exploration of the Weight‐Related Healthcare Experiences of Individuals of Arab Heritage With Higher Weight in Australia

Health expectations : an international journal of public participation in health care and health policy, 2024-08, Vol.27 (4), p.e14134

2024

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An End-to-End Image-Based Automatic Food Energy Estimation Technique Based on Learned Energy Distribution Images: Protocol and Methodology

Nutrients, 2019-04, Vol.11 (4), p.877

2019

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A gender-sensitised weight-loss and healthy living program for men with overweight and obesity in Australian Football League settings (Aussie-FIT): A pilot randomised controlled trial

PLoS medicine, 2020-08, Vol.17 (8), p.e1003136-e1003136

2020

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Two-Year Whey Protein Supplementation Did Not Enhance Muscle Mass and Physical Function in Well-Nourished Healthy Older Postmenopausal Women

The Journal of nutrition, 2015-11, Vol.145 (11), p.2520-2526

2015

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Reported Energy Intake Accuracy Compared to Doubly Labeled Water and Usability of the Mobile Food Record among Community Dwelling Adults

Nutrients, 2017-03, Vol.9 (3), p.312

2017

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Food Insecurity, Food Assistance, and Psychological Distress among University Students: Cross-Sectional Survey Western Australia, 2020

Nutrients, 2023-05, Vol.15 (11), p.2431

2023

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A Novel Dietary Assessment Method to Measure a Healthy and Sustainable Diet Using the Mobile Food Record: Protocol and Methodology

Nutrients, 2015-07, Vol.7 (7), p.5375-5395

2015

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The connecting health and technology study: a 6-month randomized controlled trial to improve nutrition behaviours using a mobile food record and text messaging support in young adults

The international journal of behavioral nutrition and physical activity, 2016-04, Vol.13 (52), p.52-52, Article 52

2016

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Connecting Health and Technology (CHAT): protocol of a randomized controlled trial to improve nutrition behaviours using mobile devices and tailored text messaging in young adults

BMC public health, 2012-06, Vol.12 (1), p.477-477, Article 477

2012

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Image-Based Dietary Assessment Ability of Dietetics Students and Interns

Nutrients, 2017-02, Vol.9 (2), p.114

2017

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A systematic review examining socioeconomic factors in trials of interventions for men that report weight as an outcome

Obesity reviews, 2022-07, Vol.23 (7), p.e13436-n/a

2022

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Tea and flavonoid intake predict osteoporotic fracture risk in elderly Australian women: a prospective study

The American journal of clinical nutrition, 2015-10, Vol.102 (4), p.958-965

2015

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Efficacy of technology-based personalised feedback on diet quality in young Australian adults: results for the advice, ideas and motivation for my eating (Aim4Me) randomised controlled trial

Public health nutrition, 2023-06, Vol.26 (6), p.1293-1305

2023

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Effects of whey protein plus vitamin D supplementation combined with progressive resistance training on glycaemic control, body composition, muscle function and cardiometabolic risk factors in middle‐aged and older overweight/obese adults with type 2 diabetes: A 24‐week randomized controlled trial

Diabetes, obesity & metabolism, 2021-04, Vol.23 (4), p.938-949

2021

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Feasibility and Use of the Mobile Food Record for Capturing Eating Occasions among Children Ages 3-10 Years in Guam

Nutrients, 2015-06, Vol.7 (6), p.4403-4415

2015

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Healthy and Sustainable Diet Index: Development, Application and Evaluation Using Image-Based Food Records

Nutrients, 2022-09, Vol.14 (18), p.3838

2022

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'A Different Ball Game': Adaptation of a men's health program for implementation in rural Australia

BMC public health, 2023-07, Vol.23 (1), p.1387-1387, Article 1387

2023

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Training Australian Dietitians in Behavior Change Techniques Through Educational Workshops: Protocol for a Randomized Controlled Trial

JMIR research protocols, 2023-12, Vol.12, p.e49723-e49723

2023

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Dietary assessment methods used in adult digital weight loss interventions: A systematic literature review

Journal of human nutrition and dietetics, 2023-06, Vol.36 (3), p.997-1010

2023

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Healthy and sustainable diets: Community concern about the effect of the future food environments and support for government regulating sustainable food supplies in Western Australia

Appetite, 2018-06, Vol.125, p.225-232

2018

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A prospective observational study examining weight and psychosocial change in adolescent and adult eating disorder inpatients admitted for nutritional rehabilitation using a high-energy re-feeding protocol

Journal of eating disorders, 2024-05, Vol.12 (1), p.58-58, Article 58

2024

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Predicting Perceived Problems in Self-Administered 24-Hour Dietary Recalls: A Quantitative Think-Aloud Study Comparing Automated Self-Assisted 24-Hour Dietary Assessment Tool (ASA24 ® ) and INTAKE24© in University Students

Nutrients, 2022-10, Vol.14 (20), p.4281

2022

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Removing the Australian tax exemption on healthy food adds food stress to families vulnerable to poor nutrition

Australian and New Zealand journal of public health, 2017-12, Vol.41 (6), p.591-597

2017

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Demographic and psychosocial correlates of measurement error and reactivity bias in a 4-d image-based mobile food record among adults with overweight and obesity

British journal of nutrition, 2023-02, Vol.129 (4), p.725-736

2023

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Accuracy of energy and nutrient intake estimation versus observed intake using 4 technology-assisted dietary assessment methods: a randomized crossover feeding study

The American journal of clinical nutrition, 2024-07, Vol.120 (1), p.196-210

2024

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‘It's Just Not Working’, a Qualitative Exploration of the Weight‐Related Healthcare Experiences of Individuals of Arab Heritage With Higher Weight in Australia

An End-to-End Image-Based Automatic Food Energy Estimation Technique Based on Learned Energy Distribution Images: Protocol and Methodology

A gender-sensitised weight-loss and healthy living program for men with overweight and obesity in Australian Football League settings (Aussie-FIT): A pilot randomised controlled trial

Two-Year Whey Protein Supplementation Did Not Enhance Muscle Mass and Physical Function in Well-Nourished Healthy Older Postmenopausal Women

Reported Energy Intake Accuracy Compared to Doubly Labeled Water and Usability of the Mobile Food Record among Community Dwelling Adults

Food Insecurity, Food Assistance, and Psychological Distress among University Students: Cross-Sectional Survey Western Australia, 2020

A Novel Dietary Assessment Method to Measure a Healthy and Sustainable Diet Using the Mobile Food Record: Protocol and Methodology

The connecting health and technology study: a 6-month randomized controlled trial to improve nutrition behaviours using a mobile food record and text messaging support in young adults

Connecting Health and Technology (CHAT): protocol of a randomized controlled trial to improve nutrition behaviours using mobile devices and tailored text messaging in young adults

Image-Based Dietary Assessment Ability of Dietetics Students and Interns

A systematic review examining socioeconomic factors in trials of interventions for men that report weight as an outcome

Tea and flavonoid intake predict osteoporotic fracture risk in elderly Australian women: a prospective study

Efficacy of technology-based personalised feedback on diet quality in young Australian adults: results for the advice, ideas and motivation for my eating (Aim4Me) randomised controlled trial

Feasibility and Use of the Mobile Food Record for Capturing Eating Occasions among Children Ages 3-10 Years in Guam

Healthy and Sustainable Diet Index: Development, Application and Evaluation Using Image-Based Food Records

'A Different Ball Game': Adaptation of a men's health program for implementation in rural Australia

Training Australian Dietitians in Behavior Change Techniques Through Educational Workshops: Protocol for a Randomized Controlled Trial

Dietary assessment methods used in adult digital weight loss interventions: A systematic literature review

Healthy and sustainable diets: Community concern about the effect of the future food environments and support for government regulating sustainable food supplies in Western Australia

A prospective observational study examining weight and psychosocial change in adolescent and adult eating disorder inpatients admitted for nutritional rehabilitation using a high-energy re-feeding protocol

Predicting Perceived Problems in Self-Administered 24-Hour Dietary Recalls: A Quantitative Think-Aloud Study Comparing Automated Self-Assisted 24-Hour Dietary Assessment Tool (ASA24 ® ) and INTAKE24© in University Students

Removing the Australian tax exemption on healthy food adds food stress to families vulnerable to poor nutrition

Demographic and psychosocial correlates of measurement error and reactivity bias in a 4-d image-based mobile food record among adults with overweight and obesity

Accuracy of energy and nutrient intake estimation versus observed intake using 4 technology-assisted dietary assessment methods: a randomized crossover feeding study

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