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Short Chain Fatty Acids Prevent High-fat-diet-induced Obesity in Mice by Regulating G Protein-coupled Receptors and Gut Microbiota

Scientific reports, 2016-11, Vol.6 (1), p.37589-37589, Article 37589

2016

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Suppression of high-fat-diet-induced obesity in mice by dietary folic acid supplementation is linked to changes in gut microbiota

European journal of nutrition, 2022-06, Vol.61 (4), p.2015-2031

2022

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The E3 Ubiquitin Ligase TRIM65 Negatively Regulates Inflammasome Activation Through Promoting Ubiquitination of NLRP3

Frontiers in immunology, 2021-08, Vol.12, p.741839-741839

2021

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Developmental origins of health and disease: Impact of paternal nutrition and lifestyle

Pediatric investigation, 2023-06, Vol.7 (2), p.111-131

2023

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Effects of SCFA on the DNA methylation pattern of adiponectin and resistin in high-fat-diet-induced obese male mice

British journal of nutrition, 2018-08, Vol.120 (4), p.385-392

2018

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The binding characteristics of sediment-derived dissolved organic matter with ceftazidime: a microstructural and spectroscopic correlation study

Environmental science and pollution research international, 2022-04, Vol.29 (20), p.30712-30723

2022

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Association of telomere length and telomerase methylation with n-3 fatty acids in preschool children with obesity

BMC pediatrics, 2021-01, Vol.21 (1), p.24-24, Article 24

2021

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Early-life antibiotic exposure increases the risk of childhood overweight and obesity in relation to dysbiosis of gut microbiota: a birth cohort study

Annals of clinical microbiology and antimicrobials, 2022-11, Vol.21 (1), p.1-46, Article 46

2022

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Epigenetic Modification of the Leptin Promoter in Diet-Induced Obese Mice and the Effects of N-3 Polyunsaturated Fatty Acids

Scientific reports, 2014-06, Vol.4 (1), p.5282, Article 5282

2014

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An Insight into the Exploration of Antibiotic Resistance Genes in Calorie Restricted Diet Fed Mice

Nutrients, 2023-07, Vol.15 (14), p.3198

2023

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Dietary calcium status during maternal pregnancy and lactation affects lipid metabolism in mouse offspring

Scientific reports, 2018-11, Vol.8 (1), p.16542-10, Article 16542

2018

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Dynamic colonization of gut microbiota and its influencing factors among the breast-feeding infants during the first two years of life

The Journal of Microbiology, 2022, 60(8), , pp.780-794

2022

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Maternal DHA-rich n-3 PUFAs supplementation interacts with FADS genotypes to influence the profiles of PUFAs in the colostrum among Chinese Han population: a birth cohort study

Nutrition & metabolism, 2022-07, Vol.19 (1), p.1-48, Article 48

2022

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Paternal dietary ratio of n-6: n-3 polyunsaturated fatty acids programs offspring leptin expression and gene imprinting in mice

Frontiers in nutrition (Lausanne), 2022-12, Vol.9, p.1043876-1043876

2022

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Association of fish oil containing lipid emulsions with retinopathy of prematurity: a retrospective observational study

BMC pediatrics, 2022-03, Vol.22 (1), p.113-113, Article 113

2022

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Abnormality in Maternal Dietary Calcium Intake During Pregnancy and Lactation Promotes Body Weight Gain by Affecting the Gut Microbiota in Mouse Offspring

Molecular nutrition & food research, 2019-03, Vol.63 (5), p.e1800399-n/a

2019

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A Fast and Accurate Way to Determine Short Chain Fatty Acids in Human Serum by GC–MS and Their Distribution in Children with Digestive Diseases

Chromatographia, 2020-02, Vol.83 (2), p.273-286

2020

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Imbalance of early-life vitamin D intake targets ROS-mediated crosstalk between mitochondrial dysfunction and differentiation potential of MSCs associated the later obesity

Stem cell research & therapy, 2024-08, Vol.15 (1), p.252-18, Article 252

2024

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Challenges in Early Childhood Development

JAMA pediatrics, 2019-04, Vol.173 (4), p.307

Qi, Kemin

2019

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Paternal preconceptional supplementation of n‐3 polyunsaturated fatty acids alleviates offspring nonalcoholic fatty liver disease in high‐fat diet‐induced obese mice

Food frontiers, 2024-03, Vol.5 (2), p.535-557

2024

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High-Fat Diet Alters the Expression of Reference Genes in Male Mice

Frontiers in nutrition (Lausanne), 2020-11, Vol.7, p.589771-589771

2020

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Dietary acetic acid suppress high-fat diet-induced obesity in mice by altering taurine conjugated bile acids metabolism

Current research in food science, 2022-01, Vol.5, p.1976-1984

2022

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Brain histological changes in young mice submitted to diets with different ratios of n-6/n-3 polyunsaturated fatty acids during maternal pregnancy and lactation

Clinical nutrition (Edinburgh, Scotland), 2011-10, Vol.30 (5), p.659-667

2011

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Maternal dietary calcium status during pregnancy and lactation affects brain DHA accretion through modifying DNA methylation of fatty acid desaturases in the mouse offspring

Nutrition research (New York, N.Y.), 2019-05, Vol.65, p.29-42

2019

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Sex-specific maternal calcium requirements for the prevention of nonalcoholic fatty liver disease by altering the intestinal microbiota and lipid metabolism in the high-fat-diet-fed offspring mice

Gut microbes, 2020-11, Vol.11 (6), p.1590-1607

2020

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Short Chain Fatty Acids Prevent High-fat-diet-induced Obesity in Mice by Regulating G Protein-coupled Receptors and Gut Microbiota

Suppression of high-fat-diet-induced obesity in mice by dietary folic acid supplementation is linked to changes in gut microbiota

The E3 Ubiquitin Ligase TRIM65 Negatively Regulates Inflammasome Activation Through Promoting Ubiquitination of NLRP3

Developmental origins of health and disease: Impact of paternal nutrition and lifestyle

Effects of SCFA on the DNA methylation pattern of adiponectin and resistin in high-fat-diet-induced obese male mice

The binding characteristics of sediment-derived dissolved organic matter with ceftazidime: a microstructural and spectroscopic correlation study

Association of telomere length and telomerase methylation with n-3 fatty acids in preschool children with obesity

Early-life antibiotic exposure increases the risk of childhood overweight and obesity in relation to dysbiosis of gut microbiota: a birth cohort study

Epigenetic Modification of the Leptin Promoter in Diet-Induced Obese Mice and the Effects of N-3 Polyunsaturated Fatty Acids

An Insight into the Exploration of Antibiotic Resistance Genes in Calorie Restricted Diet Fed Mice

Dietary calcium status during maternal pregnancy and lactation affects lipid metabolism in mouse offspring

Dynamic colonization of gut microbiota and its influencing factors among the breast-feeding infants during the first two years of life

Maternal DHA-rich n-3 PUFAs supplementation interacts with FADS genotypes to influence the profiles of PUFAs in the colostrum among Chinese Han population: a birth cohort study

Paternal dietary ratio of n-6: n-3 polyunsaturated fatty acids programs offspring leptin expression and gene imprinting in mice

Association of fish oil containing lipid emulsions with retinopathy of prematurity: a retrospective observational study

Abnormality in Maternal Dietary Calcium Intake During Pregnancy and Lactation Promotes Body Weight Gain by Affecting the Gut Microbiota in Mouse Offspring

A Fast and Accurate Way to Determine Short Chain Fatty Acids in Human Serum by GC–MS and Their Distribution in Children with Digestive Diseases

Imbalance of early-life vitamin D intake targets ROS-mediated crosstalk between mitochondrial dysfunction and differentiation potential of MSCs associated the later obesity

Challenges in Early Childhood Development

Paternal preconceptional supplementation of n‐3 polyunsaturated fatty acids alleviates offspring nonalcoholic fatty liver disease in high‐fat diet‐induced obese mice

High-Fat Diet Alters the Expression of Reference Genes in Male Mice

Dietary acetic acid suppress high-fat diet-induced obesity in mice by altering taurine conjugated bile acids metabolism

Brain histological changes in young mice submitted to diets with different ratios of n-6/n-3 polyunsaturated fatty acids during maternal pregnancy and lactation

Maternal dietary calcium status during pregnancy and lactation affects brain DHA accretion through modifying DNA methylation of fatty acid desaturases in the mouse offspring

Sex-specific maternal calcium requirements for the prevention of nonalcoholic fatty liver disease by altering the intestinal microbiota and lipid metabolism in the high-fat-diet-fed offspring mice

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