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Developing the collection of statistical food waste data on the primary production of fruit and vegetables

Environmental science and pollution research international, 2021-05, Vol.28 (19), p.24618-24627

2021

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In vitro fermentation of cereal dietary fibre carbohydrates by probiotic and intestinal bacteria

Journal of the science of food and agriculture, 2002-06, Vol.82 (8), p.781-789

2002

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In vitro fermentation of polysaccharides of rye, wheat and oat brans and inulin by human faecal bacteria

Journal of the science of food and agriculture, 2000-08, Vol.80 (10), p.1469-1476

2000

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Processing of rye bran influences both the fermentation of dietary fibre and the bioconversion of lignans by human faecal flora in vitro

Journal of the science of food and agriculture, 2005-09, Vol.85 (12), p.2085-2093

2005

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Interactions between Plant Bioactive Food Ingredients and Intestinal Flora—Effects on Human Health

Bioscience and Microflora, 2004, Vol.23(2), pp.67-80

2004

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Processing of rye bran influences both the fermentation of dietary fibre and the biocon version of lignans by human faecal flora in vitro

Journal of the science of food and agriculture, 2005, Vol.85 (12), p.2085-2093

2005

Volltextzugriff (PDF)

Fibers with different solubility characteristics alter similarly the metabolic activity of intestinal microbiota in rats fed cereal brans and inulin

Nutrition research (New York, N.Y.), 2002-12, Vol.22 (12), p.1435-1444

2002

Volltextzugriff (PDF)

Dietary fibre components of rye bran and their fermentation in vitro

Karppinen, Sirpa

2003

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Teachers’ pedagogical tact in craft-art learning situations: Pathic perceiving, acting and interacting

Formakademisk, 2022-11, Vol.15 (1)

2022

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Teachers’ pedagogical tact in craft-art learning situations

Formakademisk, 2022-11, Vol.15 (1)

2022

Volltextzugriff (PDF)

Teachers’ pedagogical tact in craft-art learning situations

Formakademisk, 2022-11, Vol.15 (1)

2022

Volltextzugriff (PDF)

Teachers’ pedagogical tact in craft-art learning situations: Pathic perceiving, acting and interacting

Formakademisk, 2022, Vol.15 (1), p.1

2022

Volltextzugriff (PDF)

Personal meaning of work and perceived work ability among middle-aged workers with physically strenuous work: a Northern Finland Birth Cohort 1966 Study

International archives of occupational and environmental health, 2019-04, Vol.92 (3), p.371-381

2019

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Large-scale decontamination of disposable FFP2 and FFP3 respirators by hydrogen peroxide vapour, Finland, April to June 2020

Euro surveillance : bulletin européen sur les maladies transmissibles, 2022-03, Vol.27 (11)

2022

Volltextzugriff (PDF)

Integrated transient simulation of a BFB boiler with CFD models for the BFB furnace and dynamic system models for the steam cycle and boiler operation

Energy procedia, 2017, Vol.120, p.508-515

2017

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Agriculture
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Biological And Medical Sciences
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Fundamental And Applied Biological Sciences. Psychology
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Agriculture, Multidisciplinary
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Chemistry
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Chemistry, Applied
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Craft-Art
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Fermentation
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Food Science & Technology
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Grounded Theory
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Pathic Knowing
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Pedagogical Tact
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Physical Sciences
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Rye Bran
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Arabinoxylan
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Cereal And Baking Product Industries
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Crafts
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Dietary Fiber
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Developing the collection of statistical food waste data on the primary production of fruit and vegetables

In vitro fermentation of cereal dietary fibre carbohydrates by probiotic and intestinal bacteria

In vitro fermentation of polysaccharides of rye, wheat and oat brans and inulin by human faecal bacteria

Processing of rye bran influences both the fermentation of dietary fibre and the bioconversion of lignans by human faecal flora in vitro

Interactions between Plant Bioactive Food Ingredients and Intestinal Flora—Effects on Human Health

Processing of rye bran influences both the fermentation of dietary fibre and the biocon version of lignans by human faecal flora in vitro

Fibers with different solubility characteristics alter similarly the metabolic activity of intestinal microbiota in rats fed cereal brans and inulin

Dietary fibre components of rye bran and their fermentation in vitro

Teachers’ pedagogical tact in craft-art learning situations: Pathic perceiving, acting and interacting

Teachers’ pedagogical tact in craft-art learning situations

Teachers’ pedagogical tact in craft-art learning situations

Teachers’ pedagogical tact in craft-art learning situations: Pathic perceiving, acting and interacting

Personal meaning of work and perceived work ability among middle-aged workers with physically strenuous work: a Northern Finland Birth Cohort 1966 Study

Large-scale decontamination of disposable FFP2 and FFP3 respirators by hydrogen peroxide vapour, Finland, April to June 2020

Integrated transient simulation of a BFB boiler with CFD models for the BFB furnace and dynamic system models for the steam cycle and boiler operation

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