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Effect of protein, fat, carbohydrate and fibre on gastrointestinal peptide release in humans

Regulatory peptides, 2008-08, Vol.149 (1), p.70-78

2008

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Associations between weight loss history and factors related to type 2 diabetes risk in the Stop Diabetes study

International Journal of Obesity, 2022-05, Vol.46 (5), p.935-942

2022

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Effect of ingesting sour milk fermented using Lactobacillus helveticus bacteria producing tripeptides on blood pressure in subjects with mild hypertension

Journal of human hypertension, 2004-11, Vol.18 (11), p.795-802

2004

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Theory‐informed nutrition education curriculum Tools For Feeling Good promotes healthy eating patterns among fifth grade pupils: cross‐sectional study

Journal of human nutrition and dietetics, 2018-10, Vol.31 (5), p.647-657

2018

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Eating behaviour is associated with eating frequency and food consumption in 6–8 year-old children: The Physical Activity and Nutrition in Children (PANIC) study

Appetite, 2017-07, Vol.114, p.28-37

2017

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Effect of diet-induced weight loss on plasma apelin and cytokine levels in individuals with the metabolic syndrome

Nutrition, metabolism, and cardiovascular diseases, 2009-11, Vol.19 (9), p.626-633

2009

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Semisolid meal enriched in oat bran decreases plasma glucose and insulin levels, but does not change gastrointestinal peptide responses or short-term appetite in healthy subjects

Nutrition, metabolism, and cardiovascular diseases, 2011-09, Vol.21 (9), p.748-756

2011

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How does lifestyle intervention affect depressive symptoms? Results from the Finnish Diabetes Prevention Study

Diabetic medicine, 2012-07, Vol.29 (7), p.e126-e132

2012

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Determinants of a regular intake of a nutritionally balanced school lunch among 10–17‐year‐old schoolchildren with special reference to sense of coherence

Journal of human nutrition and dietetics, 2015-02, Vol.28 (1), p.56-63

2015

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Regional cerebral blood flow during food exposure in obese and normal-weight women

Brain (London, England : 1878), 1997-09, Vol.120 (9), p.1675-1684

1997

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Regional cerebral blood flow during exposure to food in obese binge eating women

Psychiatry research, 2000-07, Vol.99 (1), p.29-42

2000

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The effects of acceptance and commitment therapy on eating behavior and diet delivered through face-to-face contact and a mobile app: a randomized controlled trial

The international journal of behavioral nutrition and physical activity, 2018-02, Vol.15 (1), p.22-22, Article 22

2018

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Rye, Oats, and Weight Management

Cereal foods world, 2010-03

Poutanen

2010

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Effect of orlistat treatment on body composition and resting energy expenditure during a two-year weight-reduction programme in obese Finns

International Journal of Obesity, 2000-12, Vol.24 (12), p.1567-1572

2000

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Serum leptin in relation to resting energy expenditure and fuel metabolism in obese subjects

International Journal of Obesity, 1997-04, Vol.21 (4), p.309-313

1997

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Serum leptin in obesity is related to gender and body fat topography but does not predict successful weight loss

European journal of endocrinology, 1997-07, Vol.137 (1), p.61-67

1997

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Treatment improves serotonin transporter binding and reduces binge eating

Psychopharmacologia, 2003-10, Vol.170 (1), p.89-93

2003

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Effects of ageing on serotonin transporters in healthy females

European Journal of Nuclear Medicine, 2001-07, Vol.28 (7), p.911-913

2001

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Serum leptin, food intake and preferences for sugar and fat in obese women

International Journal of Obesity, 1998-08, Vol.22 (8), p.819-821

1998

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Influence of serotonin transporter gene polymorphism (5-HTTLPR polymorphism) on the relation between brain 5-HT transporter binding and heart rate corrected cardiac repolarization interval

PloS one, 2013, Vol.8 (1), p.e50303-e50303

2013

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The effect of orlistat on the fatty acid composition of serum lipid fractions in obese subjects

Clinical pharmacology and therapeutics, 1999-09, Vol.66 (3), p.315-322

1999

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Using ancestry-informative markers to identify fine structure across 15 populations of European origin

European journal of human genetics : EJHG, 2014-10, Vol.22 (10), p.1190-1200

2014

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Determinants of resting energy expenditure in obese non-diabetic caucasian women

International Journal of Obesity, 1997-03, Vol.21 (3), p.197-202

1997

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Subjective and physiological cephalic phase responses to food in obese binge-eating women

The International journal of eating disorders, 1997-05, Vol.21 (4), p.321-328

1997

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Effect of protein, fat, carbohydrate and fibre on gastrointestinal peptide release in humans

Associations between weight loss history and factors related to type 2 diabetes risk in the Stop Diabetes study

Effect of ingesting sour milk fermented using Lactobacillus helveticus bacteria producing tripeptides on blood pressure in subjects with mild hypertension

Theory‐informed nutrition education curriculum Tools For Feeling Good promotes healthy eating patterns among fifth grade pupils: cross‐sectional study

Eating behaviour is associated with eating frequency and food consumption in 6–8 year-old children: The Physical Activity and Nutrition in Children (PANIC) study

Effect of diet-induced weight loss on plasma apelin and cytokine levels in individuals with the metabolic syndrome

Semisolid meal enriched in oat bran decreases plasma glucose and insulin levels, but does not change gastrointestinal peptide responses or short-term appetite in healthy subjects

How does lifestyle intervention affect depressive symptoms? Results from the Finnish Diabetes Prevention Study

Determinants of a regular intake of a nutritionally balanced school lunch among 10–17‐year‐old schoolchildren with special reference to sense of coherence

Regional cerebral blood flow during food exposure in obese and normal-weight women

Regional cerebral blood flow during exposure to food in obese binge eating women

The effects of acceptance and commitment therapy on eating behavior and diet delivered through face-to-face contact and a mobile app: a randomized controlled trial

Rye, Oats, and Weight Management

Effect of orlistat treatment on body composition and resting energy expenditure during a two-year weight-reduction programme in obese Finns

Serum leptin in relation to resting energy expenditure and fuel metabolism in obese subjects

Serum leptin in obesity is related to gender and body fat topography but does not predict successful weight loss

Investigation of common, low-frequency and rare genome-wide variation in anorexia nervosa

Treatment improves serotonin transporter binding and reduces binge eating

Effects of ageing on serotonin transporters in healthy females

Serum leptin, food intake and preferences for sugar and fat in obese women

Influence of serotonin transporter gene polymorphism (5-HTTLPR polymorphism) on the relation between brain 5-HT transporter binding and heart rate corrected cardiac repolarization interval

The effect of orlistat on the fatty acid composition of serum lipid fractions in obese subjects

Using ancestry-informative markers to identify fine structure across 15 populations of European origin

Determinants of resting energy expenditure in obese non-diabetic caucasian women

Subjective and physiological cephalic phase responses to food in obese binge-eating women

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