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Dietary metabolites derived from gut microbiota: critical modulators of epigenetic changes in mammals

Nutrition reviews, 2017-05, Vol.75 (5), p.374-389

2017

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Potential probiotic Lacticaseibacillus rhamnosus MTCC-5897 attenuates Escherichia coli induced inflammatory response in intestinal cells

Archives of microbiology, 2021-11, Vol.203 (9), p.5703-5713

2021

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Osteoanabolic activity of whey-derived anti-oxidative (MHIRL and YVEEL) and angiotensin-converting enzyme inhibitory (YLLF, ALPMHIR, IPA and WLAHK) bioactive peptides

Peptides (New York, N.Y. : 1980), 2018-01, Vol.99, p.1-7

2018

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Evaluation of anti-diabetic attributes of Lactobacillus rhamnosus MTCC: 5957, Lactobacillus rhamnosus MTCC: 5897 and Lactobacillus fermentum MTCC: 5898 in streptozotocin induced diabetic rats

Microbial pathogenesis, 2018-12, Vol.125, p.454-462

2018

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Consumption of probiotic Lactobacillus rhamnosus (MTCC: 5897) containing fermented milk plays a key role in development of the immune system in newborn mice during the suckling-weaning transition

Microbiology and immunology, 2016-04, Vol.60 (4), p.261-267

2016

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Biofunctional Attributes of Surface Layer Protein and Cell-Bound Exopolysaccharide from Probiotic Limosilactobacillus fermentum (MTCC 5898)

Probiotics and antimicrobial proteins, 2022-04, Vol.14 (2), p.360-371

2022

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Effect of buffalo casein-derived novel bioactive peptides on osteoblast differentiation

European journal of nutrition, 2018-03, Vol.57 (2), p.593-605

2018

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Consumption of Probiotic Lactobacillus fermentum MTCC: 5898-Fermented Milk Attenuates Dyslipidemia, Oxidative Stress, and Inflammation in Male Rats Fed on Cholesterol-Enriched Diet

Probiotics and antimicrobial proteins, 2019-06, Vol.11 (2), p.509-518

2019

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Fe3+ opposes the 1,25(OH)2D3-induced calcium transport across intestinal epithelium-like Caco-2 monolayer in the presence or absence of ascorbic acid

PloS one, 2022-08, Vol.17 (8), p.e0273267-e0273267

2022

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Potential Probiotic Lactobacillus rhamnosus (MTCC-5897) Inhibits Escherichia coli Impaired Intestinal Barrier Function by Modulating the Host Tight Junction Gene Response

Probiotics and antimicrobial proteins, 2020-09, Vol.12 (3), p.1149-1160

2020

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Safety Assessment of Potential Probiotic Lactobacillus fermentum MTCC-5898 in Murine Model after Repetitive Dose for 28 Days (Sub-Acute Exposure)

Probiotics and antimicrobial proteins, 2020-03, Vol.12 (1), p.259-270

2020

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Isolation and Characterization of Angiotensin Converting Enzyme Inhibitory Peptide from Buffalo Casein

International journal of peptide research and therapeutics, 2021-06, Vol.27 (2), p.1481-1491

2021

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Milk peptide induced miRNA-369 facilitates bone functions in the rat osteoblasts

Indian journal of animal sciences, 2021-09, Vol.91 (8)

2021

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Age-associated aberrations in mouse cellular and humoral immune responses

Aging clinical and experimental research, 2014-08, Vol.26 (4), p.353-362

2014

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Consumption of β-casomorphins-7/5 induce inflammatory immune response in mice gut through Th2 pathway

Journal of functional foods, 2014-05, Vol.8, p.150-160

2014

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Comparison of innate immune activation after prolonged feeding of milk fermented with three species of Lactobacilli

Microbiology and immunology, 2013-11, Vol.57 (11), p.778-784

2013

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Transepithelial transport of milk derived bioactive peptide VLPVPQK

Food chemistry, 2016-01, Vol.190, p.681-688

2016

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Lactobacillus fermentum (MTCC-5898) supplementation renders prophylactic action against Escherichia coli impaired intestinal barrier function through tight junction modulation

Food science & technology, 2020-04, Vol.123, p.109118, Article 109118

2020

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Health-promoting role of dietary bioactive compounds through epigenetic modulations: a novel prophylactic and therapeutic approach

Critical reviews in food science and nutrition, 2022, Vol.62 (3), p.619-639

2022

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A novel gut inflammatory rat model by laparotomic injection of peptidoglycan from Staphylococcus aureus

Archives of microbiology, 2022-11, Vol.204 (11), p.684-684, Article 684

2022

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Physicochemical Characteristics of Novel Cell-Bound Exopolysaccharide from Probiotic Limosilactobacillus fermentum (MTCC 5898) and Its Relation to Antioxidative Activity

Journal of agricultural and food chemistry, 2021-09, Vol.69 (35), p.10338-10349

2021

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RETRACTED ARTICLE: Improvement in Th1/Th2 immune homeostasis, antioxidative status and resistance to pathogenic E. coli on consumption of probiotic Lactobacillus rhamnosus fermented milk in aging mice

AGE, 2014, Vol.36 (4), Article 9686

2014

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pH-dependent inhibition of AHL-mediated quorum sensing by cell-free supernatant of lactic acid bacteria in Pseudomonas aeruginosa PAO1

Microbial pathogenesis, 2020-05, Vol.142, p.104105-104105, Article 104105

2020

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Probiotic lactobacilli mediate their immunoregulatory functions in intestinal cells via modulation of H3 histone acetylation

Journal of applied microbiology, 2023-02, Vol.134 (2)

2023

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Lactobacillus fermentum (MTCC‐5898) alleviates Escherichia coli‐induced inflammatory responses in intestinal epithelial cells by modulating immune genes and NF‐κB signalling

Journal of applied microbiology, 2021-12, Vol.131 (6), p.3008-3017

2021

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Dietary metabolites derived from gut microbiota: critical modulators of epigenetic changes in mammals

Potential probiotic Lacticaseibacillus rhamnosus MTCC-5897 attenuates Escherichia coli induced inflammatory response in intestinal cells

Osteoanabolic activity of whey-derived anti-oxidative (MHIRL and YVEEL) and angiotensin-converting enzyme inhibitory (YLLF, ALPMHIR, IPA and WLAHK) bioactive peptides

Evaluation of anti-diabetic attributes of Lactobacillus rhamnosus MTCC: 5957, Lactobacillus rhamnosus MTCC: 5897 and Lactobacillus fermentum MTCC: 5898 in streptozotocin induced diabetic rats

Consumption of probiotic Lactobacillus rhamnosus (MTCC: 5897) containing fermented milk plays a key role in development of the immune system in newborn mice during the suckling-weaning transition

Biofunctional Attributes of Surface Layer Protein and Cell-Bound Exopolysaccharide from Probiotic Limosilactobacillus fermentum (MTCC 5898)

Effect of buffalo casein-derived novel bioactive peptides on osteoblast differentiation

Consumption of Probiotic Lactobacillus fermentum MTCC: 5898-Fermented Milk Attenuates Dyslipidemia, Oxidative Stress, and Inflammation in Male Rats Fed on Cholesterol-Enriched Diet

Fe3+ opposes the 1,25(OH)2D3-induced calcium transport across intestinal epithelium-like Caco-2 monolayer in the presence or absence of ascorbic acid

Potential Probiotic Lactobacillus rhamnosus (MTCC-5897) Inhibits Escherichia coli Impaired Intestinal Barrier Function by Modulating the Host Tight Junction Gene Response

Safety Assessment of Potential Probiotic Lactobacillus fermentum MTCC-5898 in Murine Model after Repetitive Dose for 28 Days (Sub-Acute Exposure)

Isolation and Characterization of Angiotensin Converting Enzyme Inhibitory Peptide from Buffalo Casein

Milk peptide induced miRNA-369 facilitates bone functions in the rat osteoblasts

Age-associated aberrations in mouse cellular and humoral immune responses

Consumption of β-casomorphins-7/5 induce inflammatory immune response in mice gut through Th2 pathway

Comparison of innate immune activation after prolonged feeding of milk fermented with three species of Lactobacilli

Transepithelial transport of milk derived bioactive peptide VLPVPQK

Lactobacillus fermentum (MTCC-5898) supplementation renders prophylactic action against Escherichia coli impaired intestinal barrier function through tight junction modulation

Health-promoting role of dietary bioactive compounds through epigenetic modulations: a novel prophylactic and therapeutic approach

A novel gut inflammatory rat model by laparotomic injection of peptidoglycan from Staphylococcus aureus

Physicochemical Characteristics of Novel Cell-Bound Exopolysaccharide from Probiotic Limosilactobacillus fermentum (MTCC 5898) and Its Relation to Antioxidative Activity

RETRACTED ARTICLE: Improvement in Th1/Th2 immune homeostasis, antioxidative status and resistance to pathogenic E. coli on consumption of probiotic Lactobacillus rhamnosus fermented milk in aging mice

pH-dependent inhibition of AHL-mediated quorum sensing by cell-free supernatant of lactic acid bacteria in Pseudomonas aeruginosa PAO1

Probiotic lactobacilli mediate their immunoregulatory functions in intestinal cells via modulation of H3 histone acetylation

Lactobacillus fermentum (MTCC‐5898) alleviates Escherichia coli‐induced inflammatory responses in intestinal epithelial cells by modulating immune genes and NF‐κB signalling

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