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Analysis of thermal and electrical performance of semi-transparent photovoltaic (PV) module

Energy (Oxford), 2010-06, Vol.35 (6), p.2681-2687

2010

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Assessment of meat quality properties and development of a palatability prediction model for Korean Hanwoo steer beef

Meat science, 2010-09, Vol.86 (1), p.236-242

2010

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376 Comparison of Leukosan SkinLink Closure Versus Conventional Suture for Traumatic Laceration Repair in the Emergency Department: A Randomized Controlled Trial

Annals of emergency medicine, 2016-10, Vol.68 (4), p.S144-S144

2016

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Personal preference and role of dominant hand position during external chest compression by novice rescuers

Resuscitation, 2010-12, Vol.81 (2), p.S47-S47

2010

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Effects of washing methods on gel properties of chicken surimi prepared from spent hen breast muscle

Poultry science, 2009-07, Vol.88 (7), p.1438-1443

2009

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Prognostic value of immune cells within colorectal cancer are determined by analyzing subset densities of tumor associated macrophage and tumor infiltrating lymphocytes

Annals of oncology, 2016-11, Vol.27, p.viii5-viii5

2016

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279: Abdominal Aortic Aneurysm Screening by Ultrasonography in Elderly Patients

Annals of emergency medicine, 2008, Vol.51 (4), p.555-555

2008

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Chemoradiation-Induced Alteration of Programmed Death-Ligand 1 (PD-L1) and CD8+ Tumor-Infiltrating Lymphocytes Identified the Patients with Poor Prognosis in Rectal Cancer: A Matched Comparison Analysis

International journal of radiation oncology, biology, physics, 2017-10, Vol.99 (2), p.S163-S163

2017

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OC-0018: Chemoradiation-induced altered profile of PD-L1 and CD8+ TILs indicated prognosis in rectal cancer

Radiotherapy and oncology, 2017-05, Vol.123, p.S6-S6

2017

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RESEARCH NOTE: EFFECT OF COOKING TEMPERATURE AND TIME ON COLOR AND GEL STRENGTH OF SURIMI-LIKE PORK

Journal of muscle foods, 2010-04, Vol.21 (2), p.343-349

2010

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Identification of an antibacterial compound, benzylideneacetone, from Xenorhabdus nematophila against major plant-pathogenic bacteria

FEMS microbiology letters, 2004-10, Vol.239 (2), p.241-248

2004

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Effects of Single or Mixed Supplements of Plant Extract, Fermented Medicinal Plants and Lactobacillus on Growth Performance in Broilers

Korean journal of poultry science, 2007-09, Vol.34 (3), p.187-196

2007

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Effect of Flammulina velutipes on spent-hen breast meat tenderization

Poultry science, 2012-01, Vol.91 (1), p.232-236

2012

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PO-276 Prognostic significance of LGR5, an intestinal stem cell marker, in colorectal cancers. (running head: LGR5 in colorectal cancers)

ESMO open, 2018-07, Vol.3 (Suppl 2), p.A128-A128

2018

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De Novo Assembly and Comparative Analysis of the Enterococcus faecalis Genome (KACC 91532) from a Korean Neonate

Journal of Microbiology and Biotechnology, 2013, 23(7), , pp.966-973

2013

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Effect of Induced Molting on Changes of Visceral Organs and Blood Stress Indicators in Laying Hens

Korean journal of poultry science, 2009-06, Vol.36 (2), p.117-123

2009

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A Comparison of Performances for Growing Periods of Duck Breeders

Korean journal of poultry science, 2009-06, Vol.36 (2), p.133-137

2009

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Evaluation of True Metabolizable Energy and the Effect of Corn Distillers Dried Grains with Solubles in the Diets on Broiler Performance and Nutrient Availability

Korean journal of poultry science, 2009-01, Vol.35 (4), p.381-389

2009

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Effects of Dietary Fish Oil, Vitamin E and C Supplementation on DHA Deposition and Shelf-Life in Broiler Chickens

Korean journal of poultry science, 2007-12, Vol.34 (4), p.259-269

2007

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The Effects of Supplemental Bacterial Phytase to the Calcium and Nonphosphorus Levels in Feed of Laying Hens

Korean journal of poultry science, 2008-06, Vol.35 (2), p.143-151

2008

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Effects of Single or Mixed Supplementation of Bacterial Phytase and Fungal Phytase on Laying Performance and Nutrient Digestibility

Korean journal of poultry science, 2008-06, Vol.35 (2), p.137-142

2008

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Analysis and design methodology for single-phase line-start permanent magnet motor considering parameters variation on d-q axis vector diagram

38th IAS Annual Meeting on Conference Record of the Industry Applications Conference, 2003, 2003, Vol.3, p.1946-1953 vol.3

2003

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Comparison of Performance of Laying Hens in Molting Methods

Korean journal of poultry science, 2009-01, Vol.35 (4), p.391-398

2009

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Effect of Feeding Induced Molting on the Visceral Organs and Blood Component Profile in Laying Hens

Korean journal of poultry science, 2009-01, Vol.35 (4), p.375-380

2009

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Effects of Dietary Organic Selenium and Vitamin E on Performance, Selenium Retention and Quality of Egg in Laying Hens

Korean journal of poultry science, 2007-09, Vol.34 (3), p.157-163

2007

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Analysis of thermal and electrical performance of semi-transparent photovoltaic (PV) module

Assessment of meat quality properties and development of a palatability prediction model for Korean Hanwoo steer beef

376 Comparison of Leukosan SkinLink Closure Versus Conventional Suture for Traumatic Laceration Repair in the Emergency Department: A Randomized Controlled Trial

Personal preference and role of dominant hand position during external chest compression by novice rescuers

Effects of washing methods on gel properties of chicken surimi prepared from spent hen breast muscle

Prognostic value of immune cells within colorectal cancer are determined by analyzing subset densities of tumor associated macrophage and tumor infiltrating lymphocytes

279: Abdominal Aortic Aneurysm Screening by Ultrasonography in Elderly Patients

Chemoradiation-Induced Alteration of Programmed Death-Ligand 1 (PD-L1) and CD8+ Tumor-Infiltrating Lymphocytes Identified the Patients with Poor Prognosis in Rectal Cancer: A Matched Comparison Analysis

OC-0018: Chemoradiation-induced altered profile of PD-L1 and CD8+ TILs indicated prognosis in rectal cancer

RESEARCH NOTE: EFFECT OF COOKING TEMPERATURE AND TIME ON COLOR AND GEL STRENGTH OF SURIMI-LIKE PORK

Identification of an antibacterial compound, benzylideneacetone, from Xenorhabdus nematophila against major plant-pathogenic bacteria

Effects of Single or Mixed Supplements of Plant Extract, Fermented Medicinal Plants and Lactobacillus on Growth Performance in Broilers

Effect of Flammulina velutipes on spent-hen breast meat tenderization

PO-276 Prognostic significance of LGR5, an intestinal stem cell marker, in colorectal cancers. (running head: LGR5 in colorectal cancers)

De Novo Assembly and Comparative Analysis of the Enterococcus faecalis Genome (KACC 91532) from a Korean Neonate

Effect of Induced Molting on Changes of Visceral Organs and Blood Stress Indicators in Laying Hens

A Comparison of Performances for Growing Periods of Duck Breeders

Evaluation of True Metabolizable Energy and the Effect of Corn Distillers Dried Grains with Solubles in the Diets on Broiler Performance and Nutrient Availability

Effects of Dietary Fish Oil, Vitamin E and C Supplementation on DHA Deposition and Shelf-Life in Broiler Chickens

The Effects of Supplemental Bacterial Phytase to the Calcium and Nonphosphorus Levels in Feed of Laying Hens

Effects of Single or Mixed Supplementation of Bacterial Phytase and Fungal Phytase on Laying Performance and Nutrient Digestibility

Analysis and design methodology for single-phase line-start permanent magnet motor considering parameters variation on d-q axis vector diagram

Comparison of Performance of Laying Hens in Molting Methods

Effect of Feeding Induced Molting on the Visceral Organs and Blood Component Profile in Laying Hens

Effects of Dietary Organic Selenium and Vitamin E on Performance, Selenium Retention and Quality of Egg in Laying Hens

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