UB Paderborn / Katalog / Suche / in CDI

Sortiert nach

Einfacher Volltextzugriff von (fast) überall

Installieren Sie die LibKey Nomad-Browsererweiterung und erhalten Sie von vielen Webseiten einfachen Zugriff auf lizenzierte Volltexte oder Open Access Publikationen. Mehr erfahren...

Preparation of Acid- and Alkali-Modified Biochar for Removal of Methylene Blue Pigment

ACS omega, 2020-12, Vol.5 (48), p.30906-30922

2020

Volltextzugriff (PDF)

Analysis of Volatile Components in Rosa roxburghii Tratt. and Rosa sterilis Using Headspace-Solid-Phase Microextraction-Gas Chromatography-Mass Spectrometry

Molecules (Basel, Switzerland), 2023-11, Vol.28 (23), p.7879

2023

Volltextzugriff (PDF)

Hypolipidemic and Antithrombotic Effect of 6'- O -Caffeoylarbutin from Vaccinium dunalianum Based on Zebrafish Model, Network Pharmacology, and Molecular Docking

Molecules (Basel, Switzerland), 2024-02, Vol.29 (4), p.780

2024

Volltextzugriff (PDF)

Practice and reflection of principals’ transformative curriculum leadership in a Taiwan KIST school

KEDI Journal of Educational Policy, 2021, 18(2), , pp.65-83

2021

Volltextzugriff (PDF)

Transformation from traditional schools to alternative schools: curriculum leadership of the principals of Taiwanese aborigines

Asia Pacific Education Review, 2021, 22(1), 69, pp.53-66

2021

Volltextzugriff (PDF)

Secondary Metabolites with Antioxidant and Antimicrobial Activities from Camellia fascicularis

Current issues in molecular biology, 2024-07, Vol.46 (7), p.6769-6782

2024

Volltextzugriff (PDF)

Preparation of Biomass Biochar with Components of Similar Proportions and Its Methylene Blue Adsorption

Molecules (Basel, Switzerland), 2023-08, Vol.28 (17), p.6261

2023

Volltextzugriff (PDF)

Identification of Key Hypolipidemic Components and Exploration of the Potential Mechanism of Total Flavonoids from Rosa sterilis Based on Network Pharmacology, Molecular Docking, and Zebrafish Experiment

Current issues in molecular biology, 2024-05, Vol.46 (6), p.5131-5146

2024

Volltextzugriff (PDF)

Preparation and properties of hydrochars from macadamia nut shell via hydrothermal carbonization

Royal Society open science, 2018-10, Vol.5 (10), p.181126-181126

2018

Volltextzugriff (PDF)

Sequential extraction, structural characterization, and antioxidant activity of polysaccharides from Dendrocalamus brandisii bamboo shoot shell

Food Chemistry: X, 2023-03, Vol.17, p.100621-100621, Article 100621

2023

Volltextzugriff (PDF)

Ion-Modified Starch Film Enables Rapid Detection of Spoiled Fruit Juices

International journal of molecular sciences, 2022-11, Vol.23 (23), p.14732

2022

Volltextzugriff (PDF)

Screening and Characterization of Antioxidant Film Applicable to Walnut Kernels from Juglans sigillata

Foods, 2024-04, Vol.13 (9), p.1313

2024

Volltextzugriff (PDF)

Evaluation of the in vitro antioxidant and antitumor activity of extracts from Camellia fascicularis leaves

Frontiers in chemistry, 2022-10, Vol.10, p.1035949-1035949

2022

Volltextzugriff (PDF)

Bamboo shoots improve the nutritional and sensory quality, and change flavor composition of chicken soup

Food Chemistry: X, 2024-03, Vol.21, p.101140-101140, Article 101140

2024

Volltextzugriff (PDF)

Bioactivity-Guided Isolation of Secondary Metabolites from Camellia fascicularis: Antioxidative Antibacterial Activities and Anti-Inflammatory Hypoglycemic Molecular Docking

Foods, 2024-10, Vol.13 (21), p.3435

2024

Volltextzugriff (PDF)

Effects of Extraction Methods on the Characteristics, Physicochemical Properties and Sensory Quality of Collagen from Spent-Hens Bones

Foods, 2023-01, Vol.12 (1), p.202

2023

Volltextzugriff (PDF)

Bioactivity-Guided Isolation of Secondary Metabolites with Antioxidant and Antimicrobial Activities from Camellia fascicularis

Foods, 2024-07, Vol.13 (14), p.2266

2024

Volltextzugriff (PDF)

Ultrasonic-assisted extraction and antioxidant capacities of flavonoids from Camellia fascicularis leaves

CYTA: journal of food, 2018-01, Vol.16 (1), p.105-112

2018

Volltextzugriff (PDF)

Carboxymethylcellulose reinforced starch films and rapid detection of spoiled beverages

Frontiers in bioengineering and biotechnology, 2023-01, Vol.10, p.1099118-1099118

2023

Volltextzugriff (PDF)

The influence of in vitro gastrointestinal digestion and fecal fermentation on the flowers of Juglans regia: Changes in the active compounds and bioactivities

Frontiers in nutrition (Lausanne), 2022-09, Vol.9, p.1014085-1014085

2022

Volltextzugriff (PDF)

Using Carboxymethyl Cellulose as the Additive With Enzyme-Catalyzed Carboxylated Starch to Prepare the Film With Enhanced Mechanical and Hydrophobic Properties

Frontiers in bioengineering and biotechnology, 2021-02, Vol.9, p.638546-638546

2021

Volltextzugriff (PDF)

Optimization of extraction process and antioxidant activities of saponins from Camelliafascicularis leaves

Journal of food measurement & characterization, 2021-04, Vol.15 (2), p.1889-1898

2021

Volltextzugriff (PDF)

Thermal behaviour of walnut shells by thermogravimetry with gas chromatography–mass spectrometry analysis

Royal Society open science, 2018-09, Vol.5 (9), p.180331-180331

2018

Volltextzugriff (PDF)

Reflections on the role of indigenous principals of Taiwan: The pendulum of ancestral souls and modern standards

KEDI journal of educational policy, 2022-01, Vol.19 (1)

2022

Volltextzugriff (PDF)

Microwave-Assisted Extraction and Antioxidant Activities of Polyphenols from Camellia Fascicularis Leaves

Current topics in nutraceuticals research, 2019-05, Vol.17 (2), p.164-171

2019

Volltextzugriff (PDF)

1 – 25 von 468

Suche als RSS-Feed

Suchergebnisse filtern

Filter anzeigen

Nur zeigen

Geprüft (Peer-Review)
(401)
Mit Volltextzugriff
(415)

Publikationsform

Sprache

Erscheinungsjahr

n.n

Thema

Science & Technology
(301)
Life Sciences & Biomedicine
(172)
Physical Sciences
(99)
Technology
(81)
Chemistry
(71)
Humans
(61)
Materials Science
(42)
Engineering
(40)
Science & Technology - Other Topics
(38)
Animals
(34)
Food Science & Technology
(33)
Materials Science, Multidisciplinary
(32)
Female
(28)
Male
(28)
Physics
(26)
Engineering, Electrical & Electronic
(25)
Biochemistry & Molecular Biology
(24)
Chemistry, Multidisciplinary
(23)
Chemistry, Physical
(22)
Multidisciplinary Sciences
(21)

15 weitere anzeigen...

Weniger anzeigen...

Neu hinzugefügt

... seit 90 Tagen
(19)
... seit 30 Tagen
(7)

Menü

Weitere Dienste

Einstellungen

Preparation of Acid- and Alkali-Modified Biochar for Removal of Methylene Blue Pigment

Analysis of Volatile Components in Rosa roxburghii Tratt. and Rosa sterilis Using Headspace-Solid-Phase Microextraction-Gas Chromatography-Mass Spectrometry

Hypolipidemic and Antithrombotic Effect of 6'- O -Caffeoylarbutin from Vaccinium dunalianum Based on Zebrafish Model, Network Pharmacology, and Molecular Docking

Practice and reflection of principals’ transformative curriculum leadership in a Taiwan KIST school

Transformation from traditional schools to alternative schools: curriculum leadership of the principals of Taiwanese aborigines

Secondary Metabolites with Antioxidant and Antimicrobial Activities from Camellia fascicularis

Preparation of Biomass Biochar with Components of Similar Proportions and Its Methylene Blue Adsorption

Identification of Key Hypolipidemic Components and Exploration of the Potential Mechanism of Total Flavonoids from Rosa sterilis Based on Network Pharmacology, Molecular Docking, and Zebrafish Experiment

Preparation and properties of hydrochars from macadamia nut shell via hydrothermal carbonization

Sequential extraction, structural characterization, and antioxidant activity of polysaccharides from Dendrocalamus brandisii bamboo shoot shell

Ion-Modified Starch Film Enables Rapid Detection of Spoiled Fruit Juices

Screening and Characterization of Antioxidant Film Applicable to Walnut Kernels from Juglans sigillata

Evaluation of the in vitro antioxidant and antitumor activity of extracts from Camellia fascicularis leaves

Bamboo shoots improve the nutritional and sensory quality, and change flavor composition of chicken soup

Bioactivity-Guided Isolation of Secondary Metabolites from Camellia fascicularis: Antioxidative Antibacterial Activities and Anti-Inflammatory Hypoglycemic Molecular Docking

Effects of Extraction Methods on the Characteristics, Physicochemical Properties and Sensory Quality of Collagen from Spent-Hens Bones

Bioactivity-Guided Isolation of Secondary Metabolites with Antioxidant and Antimicrobial Activities from Camellia fascicularis

Ultrasonic-assisted extraction and antioxidant capacities of flavonoids from Camellia fascicularis leaves

Carboxymethylcellulose reinforced starch films and rapid detection of spoiled beverages

The influence of in vitro gastrointestinal digestion and fecal fermentation on the flowers of Juglans regia: Changes in the active compounds and bioactivities

Using Carboxymethyl Cellulose as the Additive With Enzyme-Catalyzed Carboxylated Starch to Prepare the Film With Enhanced Mechanical and Hydrophobic Properties

Optimization of extraction process and antioxidant activities of saponins from Camelliafascicularis leaves

Thermal behaviour of walnut shells by thermogravimetry with gas chromatography–mass spectrometry analysis

Reflections on the role of indigenous principals of Taiwan: The pendulum of ancestral souls and modern standards

Microwave-Assisted Extraction and Antioxidant Activities of Polyphenols from Camellia Fascicularis Leaves

Suchergebnisse filtern