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Rapid and non-destructive detection of chicken adulteration in minced beef using visible near-infrared hyperspectral imaging and machine learning

Journal of food engineering, 2016-02, Vol.170, p.8-15

2016

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Fraud Detection in Meat Using Hyperspectral Imaging

Meat and muscle biology, 2021-10, Vol.5 (3)

Kamruzzaman, Mohammed

2021

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Non-invasive analytical technology for the detection of contamination, adulteration, and authenticity of meat, poultry, and fish: A review

Analytica chimica acta, 2015-01, Vol.853, p.19-29

2015

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Assessment of Visible Near-Infrared Hyperspectral Imaging as a Tool for Detection of Horsemeat Adulteration in Minced Beef

Food and bioprocess technology, 2015-05, Vol.8 (5), p.1054-1062

2015

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Effect of variable selection algorithms on model performance for predicting moisture content in biological materials using spectral data

Analytica chimica acta, 2022-04, Vol.1202, p.339390-339390, Article 339390

2022

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Online monitoring of red meat color using hyperspectral imaging

Meat science, 2016-06, Vol.116, p.110-117

2016

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Hyperspectral imaging for real-time monitoring of water holding capacity in red meat

Food science & technology, 2016-03, Vol.66, p.685-691

2016

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Fast detection and visualization of minced lamb meat adulteration using NIR hyperspectral imaging and multivariate image analysis

Talanta (Oxford), 2013-01, Vol.103, p.130-136

2013

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Non-destructive prediction and visualization of chemical composition in lamb meat using NIR hyperspectral imaging and multivariate regression

Innovative food science & emerging technologies, 2012-10, Vol.16, p.218-226

2012

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Application of NIR hyperspectral imaging for discrimination of lamb muscles

Journal of food engineering, 2011-06, Vol.104 (3), p.332-340

2011

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Optical sensing as analytical tools for meat tenderness measurements - A review

Meat science, 2023-01, Vol.195, p.109007-109007, Article 109007

Kamruzzaman, Mohammed

2023

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Potential of hyperspectral imaging and pattern recognition for categorization and authentication of red meat

Innovative food science & emerging technologies, 2012-10, Vol.16, p.316-325

2012

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Hyperspectral Imaging Analysis and Applications for Food Quality

1st edition., 2019

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Enhancing corn quality prediction: Variable selection and explainable AI in spectroscopic analysis

Smart agricultural technology, 2024-08, Vol.8, p.100458, Article 100458

2024

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A Rapid Ethnographic Assessment of Cultural and Social Perceptions and Practices About COVID-19 in Bangladesh: What the Policy Makers and Program Planners Should Know

Qualitative health research, 2022-06, Vol.32 (7), p.1114-1125

2022

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Comparative analysis of hyperspectral Image reconstruction using deep learning for agricultural and biological applications

Results in engineering, 2024-09, Vol.23, p.102623, Article 102623

2024

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Hierarchical variable selection for predicting chemical constituents in lamb meats using hyperspectral imaging

Journal of food engineering, 2014-12, Vol.143, p.44-52

2014

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Correction: Knowledge of gendered needs among the planners and policy makers for prevention of NCDs in Bangladesh: a qualitative exploration

International journal for equity in health, 2024-07, Vol.23 (1), p.1-1, Article 133

2024

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Impact of the COVID-19 lockdown on intimate partner violence: Issues of non-reporting in Bangladesh

Women's health (London, England), 2022-01, Vol.18, p.17455057221087888-17455057221087888

2022

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Application of Wavelet Analysis to Spectral Data for Categorization of Lamb Muscles

Food and bioprocess technology, 2015-01, Vol.8 (1), p.1-16

2015

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Advancements in nanozyme-enhanced lateral flow assay platforms for precision in food authentication

Trends in food science & technology, 2024-05, Vol.147, p.104472, Article 104472

2024

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Advancements, limitations and challenges in hyperspectral imaging for comprehensive assessment of wheat quality: An up-to-date review

Food Chemistry: X, 2024-03, Vol.21, p.101235-101235, Article 101235

2024

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Knowledge of gendered needs among the planners and policy makers for prevention of NCDs in Bangladesh: a qualitative exploration

International journal for equity in health, 2024-05, Vol.23 (1), p.110-9, Article 110

2024

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Hyperspectral image reconstruction for predicting chick embryo mortality towards advancing egg and hatchery industry

Smart agricultural technology, 2024-12, Vol.9, p.100533, Article 100533

2024

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Risk communication and community engagement in the context of COVID-19 response in Bangladesh: a qualitative study

Frontiers in public health, 2023, Vol.11, p.1267446-1267446

2023

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Rapid and non-destructive detection of chicken adulteration in minced beef using visible near-infrared hyperspectral imaging and machine learning

Fraud Detection in Meat Using Hyperspectral Imaging

Non-invasive analytical technology for the detection of contamination, adulteration, and authenticity of meat, poultry, and fish: A review

Assessment of Visible Near-Infrared Hyperspectral Imaging as a Tool for Detection of Horsemeat Adulteration in Minced Beef

Effect of variable selection algorithms on model performance for predicting moisture content in biological materials using spectral data

Online monitoring of red meat color using hyperspectral imaging

Hyperspectral imaging for real-time monitoring of water holding capacity in red meat

Fast detection and visualization of minced lamb meat adulteration using NIR hyperspectral imaging and multivariate image analysis

Non-destructive prediction and visualization of chemical composition in lamb meat using NIR hyperspectral imaging and multivariate regression

Application of NIR hyperspectral imaging for discrimination of lamb muscles

Optical sensing as analytical tools for meat tenderness measurements - A review

Potential of hyperspectral imaging and pattern recognition for categorization and authentication of red meat

Hyperspectral Imaging Analysis and Applications for Food Quality

Enhancing corn quality prediction: Variable selection and explainable AI in spectroscopic analysis

A Rapid Ethnographic Assessment of Cultural and Social Perceptions and Practices About COVID-19 in Bangladesh: What the Policy Makers and Program Planners Should Know

Comparative analysis of hyperspectral Image reconstruction using deep learning for agricultural and biological applications

Hierarchical variable selection for predicting chemical constituents in lamb meats using hyperspectral imaging

Correction: Knowledge of gendered needs among the planners and policy makers for prevention of NCDs in Bangladesh: a qualitative exploration

Impact of the COVID-19 lockdown on intimate partner violence: Issues of non-reporting in Bangladesh

Application of Wavelet Analysis to Spectral Data for Categorization of Lamb Muscles

Advancements in nanozyme-enhanced lateral flow assay platforms for precision in food authentication

Advancements, limitations and challenges in hyperspectral imaging for comprehensive assessment of wheat quality: An up-to-date review

Knowledge of gendered needs among the planners and policy makers for prevention of NCDs in Bangladesh: a qualitative exploration

Hyperspectral image reconstruction for predicting chick embryo mortality towards advancing egg and hatchery industry

Risk communication and community engagement in the context of COVID-19 response in Bangladesh: a qualitative study

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