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Sports participation in sport clubs, gyms or public spaces: How users of different sports settings differ in their motivations, goals, and sports frequency

PloS one, 2018-10, Vol.13 (10), p.e0205198-e0205198

2018

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Socioeconomic inequalities in occupational, leisure-time, and transport related physical activity among European adults: a systematic review

The international journal of behavioral nutrition and physical activity, 2012-09, Vol.9 (1), p.116-116

2012

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Attractive running environments for all? A cross-sectional study on physical environmental characteristics and runners' motives and attitudes, in relation to the experience of the running environment

BMC public health, 2019-04, Vol.19 (1), p.366-15, Article 366

2019

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Dynamics of the complex food environment underlying dietary intake in low-income groups: a systems map of associations extracted from a systematic umbrella literature review

The international journal of behavioral nutrition and physical activity, 2021-07, Vol.18 (1), p.1-96, Article 96

2021

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Bourdieu's Cultural Capital in Relation to Food Choices: A Systematic Review of Cultural Capital Indicators and an Empirical Proof of Concept

PloS one, 2015-08, Vol.10 (8), p.e0130695-e0130695

2015

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Towards the measurement of food literacy with respect to healthy eating: the development and validation of the self perceived food literacy scale among an adult sample in the Netherlands

The international journal of behavioral nutrition and physical activity, 2018-06, Vol.15 (1), p.54-54, Article 54

2018

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Dual vaccination against IL-4 and IL-13 protects against chronic allergic asthma in mice

Nature communications, 2021-05, Vol.12 (1), p.2574-2574, Article 2574

2021

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Factors affecting food choices of older adults from high and low socioeconomic groups: a discrete choice experiment

The American journal of clinical nutrition, 2015-04, Vol.101 (4), p.768-774

2015

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Neighbourhood fast food exposure and consumption: the mediating role of neighbourhood social norms

The international journal of behavioral nutrition and physical activity, 2020-05, Vol.17 (1), p.61-61, Article 61

2020

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Mucus organisation is shaped by colonic content; a new view

Scientific reports, 2017-08, Vol.7 (1), p.8527-13, Article 8527

2017

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Time-use and environmental determinants of dropout from organized youth football and tennis

BMC public health, 2018-08, Vol.18 (1), p.1022-1022, Article 1022

2018

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The current state of complex systems research on socioeconomic inequalities in health and health behavior-a systematic scoping review

The international journal of behavioral nutrition and physical activity, 2024-02, Vol.21 (1), p.13-19, Article 13

2024

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The potential of food environment policies to reduce socioeconomic inequalities in diets and to improve healthy diets among lower socioeconomic groups: an umbrella review

BMC public health, 2022-03, Vol.22 (1), p.433-433, Article 433

2022

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Socioeconomic inequalities in self-assessed health and food consumption: the mediating roles of daily hassles and the perceived importance of health

BMC public health, 2023-03, Vol.23 (1), p.439-439, Article 439

2023

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Neighborhood-based PA and its environmental correlates: a GIS- and GPS based cross-sectional study in the Netherlands

BMC public health, 2018-02, Vol.18 (1), p.233-233, Article 233

2018

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Do lifestyle, health and social participation mediate educational inequalities in frailty worsening?

European journal of public health, 2015-04, Vol.25 (2), p.345-350

2015

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The role of the natural and built environment in cycling duration in the Netherlands

The international journal of behavioral nutrition and physical activity, 2018-08, Vol.15 (1), p.82-82, Article 82

2018

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How does bridging social capital relate to health-behavior, overweight and obesity among low and high educated groups? A cross-sectional analysis of GLOBE-2014

BMC public health, 2019-12, Vol.19 (1), p.1635-1635, Article 1635

2019

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Aging, Retirement, and Changes in Physical Activity: Prospective Cohort Findings from the GLOBE Study

American journal of epidemiology, 2007-06, Vol.165 (12), p.1356-1363

2007

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The effects of small-scale physical and social environmental interventions on walking behaviour among Dutch older adults living in deprived neighbourhoods: results from the quasi-experimental NEW.ROADS study

The international journal of behavioral nutrition and physical activity, 2019-12, Vol.16 (1), p.133-12, Article 133

2019

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Environmental determinants of fruit and vegetable consumption among adults: a systematic review

British journal of nutrition, 2006-10, Vol.96 (4), p.620-635

2006

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Food-grade TiO2 is trapped by intestinal mucus in vitro but does not impair mucin O-glycosylation and short-chain fatty acid synthesis in vivo: implications for gut barrier protection

Journal of nanobiotechnology, 2018-06, Vol.16 (1), p.53-53, Article 53

2018

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Do objective neighbourhood characteristics relate to residents' preferences for certain sports locations? A cross-sectional study using a discrete choice modelling approach

BMC public health, 2017-12, Vol.17 (1), p.943-943, Article 943

2017

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How many walking and cycling trips made by elderly are beyond commonly used buffer sizes: Results from a GPS study

Health & place, 2014-05, Vol.27, p.127-133

2014

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Urban population density and mortality in a compact Dutch city: 23-year follow-up of the Dutch GLOBE study

Health & place, 2018-09, Vol.53, p.79-85

2018

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Sports participation in sport clubs, gyms or public spaces: How users of different sports settings differ in their motivations, goals, and sports frequency

Socioeconomic inequalities in occupational, leisure-time, and transport related physical activity among European adults: a systematic review

Attractive running environments for all? A cross-sectional study on physical environmental characteristics and runners' motives and attitudes, in relation to the experience of the running environment

Dynamics of the complex food environment underlying dietary intake in low-income groups: a systems map of associations extracted from a systematic umbrella literature review

Bourdieu's Cultural Capital in Relation to Food Choices: A Systematic Review of Cultural Capital Indicators and an Empirical Proof of Concept

Towards the measurement of food literacy with respect to healthy eating: the development and validation of the self perceived food literacy scale among an adult sample in the Netherlands

Dual vaccination against IL-4 and IL-13 protects against chronic allergic asthma in mice

Factors affecting food choices of older adults from high and low socioeconomic groups: a discrete choice experiment

Neighbourhood fast food exposure and consumption: the mediating role of neighbourhood social norms

Mucus organisation is shaped by colonic content; a new view

Time-use and environmental determinants of dropout from organized youth football and tennis

The current state of complex systems research on socioeconomic inequalities in health and health behavior-a systematic scoping review

The potential of food environment policies to reduce socioeconomic inequalities in diets and to improve healthy diets among lower socioeconomic groups: an umbrella review

Socioeconomic inequalities in self-assessed health and food consumption: the mediating roles of daily hassles and the perceived importance of health

Neighborhood-based PA and its environmental correlates: a GIS- and GPS based cross-sectional study in the Netherlands

Do lifestyle, health and social participation mediate educational inequalities in frailty worsening?

The role of the natural and built environment in cycling duration in the Netherlands

How does bridging social capital relate to health-behavior, overweight and obesity among low and high educated groups? A cross-sectional analysis of GLOBE-2014

Aging, Retirement, and Changes in Physical Activity: Prospective Cohort Findings from the GLOBE Study

The effects of small-scale physical and social environmental interventions on walking behaviour among Dutch older adults living in deprived neighbourhoods: results from the quasi-experimental NEW.ROADS study

Environmental determinants of fruit and vegetable consumption among adults: a systematic review

Food-grade TiO2 is trapped by intestinal mucus in vitro but does not impair mucin O-glycosylation and short-chain fatty acid synthesis in vivo: implications for gut barrier protection

Do objective neighbourhood characteristics relate to residents' preferences for certain sports locations? A cross-sectional study using a discrete choice modelling approach

How many walking and cycling trips made by elderly are beyond commonly used buffer sizes: Results from a GPS study

Urban population density and mortality in a compact Dutch city: 23-year follow-up of the Dutch GLOBE study

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