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Assessing the status of food safety management systems for fresh produce production in East Africa: evidence from certified green bean farms in Kenya and noncertified hot pepper farms in Uganda
Journal of food protection, 2015-06, Vol.78 (6), p.1081-1089
2015
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Shift in performance of food safety management systems in supply chains: case of green bean chain in Kenya versus hot pepper chain in Uganda
Journal of the science of food and agriculture, 2016-08, Vol.96 (10), p.3380-3392
2016
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The effect of storage time and agroecological zone on mould incidence and aflatoxin contamination of maize from traders in Uganda
International journal of food microbiology, 2006-08, Vol.110 (3), p.217-223
2006
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Dietary diversity and micronutrient rich food consumption patterns among women of reproductive age in Kayunga and Jinja, Uganda
African journal of food, agriculture, nutrition, and development : AJFAND, 2023-05, Vol.23 (5), p.23406-23424
2023
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effect of delayed harvest on moisture content, insect damage, moulds and aflatoxin contamination of maize in Mayuge district of Uganda
Journal of the science of food and agriculture, 2005-12, Vol.85 (15), p.2595-2599
2005
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Drying Maize Using Biomass-Heated Natural Convection Dryer Improves Grain Quality During Storage
Journal of applied sciences (Asian Network for Scientific Information), 2010-05, Vol.10 (11), p.967-974
2010
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Factors Affecting Aflatoxin Contamination of Harvested Maize in the Three Agroecological Zones of Uganda
Journal of applied sciences (Asian Network for Scientific Information), 2006-09, Vol.6 (11), p.2401-2407
2006
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Incidence and Severity of Maize Ear Rots and Factors Responsible for Their Occurrence in Uganda
Journal of applied sciences (Asian Network for Scientific Information), 2007-12, Vol.7 (23), p.3780-3785
2007
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Quality deterioration in frozen Nile perch (Lates niloticus) stored at -13 and -27 degrees C
Food research international, 1999, Vol.32 (2), p.151-156
1999
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Nutrient-enhancement of Matooke Banana for Improved Nutrient Intake of People Living With HIV/AIDS in Rakai District, Uganda
African journal of food, agriculture, nutrition, and development : AJFAND, 2011-07, Vol.11 (4), p.5018
2011
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Quality deterioration in frozen Nile perch ( Lates niloticus) stored at −13 and −27°C
Food research international, 1999-03, Vol.32 (2), p.151-156
1999
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Germination of Salicornia bigelovii Ecotypes under Stressing Conditions of Temperature and Salinity and Ameliorative Effects of Plant Growth-promoting Bacteria
Journal of agronomy and crop science (1986), 2007-06, Vol.193 (3), p.167-176
2007
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