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Renal biomarkers of acid excretion capacity: relationships with body fatness and blood pressure

European journal of clinical nutrition, 2020-08, Vol.74 (Suppl 1), p.76-82

2020

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Estimates of renal net acid excretion and their relationships with serum uric acid and hyperuricemia in a representative German population sample

European journal of clinical nutrition, 2020-08, Vol.74 (Suppl 1), p.63-68

2020

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Dietary Acid Load and Potassium Intake Associate with Blood Pressure and Hypertension Prevalence in a Representative Sample of the German Adult Population

Nutrients, 2018-01, Vol.10 (1), p.103

2018

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Longitudinal relationships between diet-dependent renal acid load and blood pressure development in healthy children

Kidney international, 2014-01, Vol.85 (1), p.204-210

2014

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Hippuric Acid in 24-Hour Urine Collections Is a Potential Biomarker for Fruit and Vegetable Consumption in Healthy Children and Adolescents

The Journal of nutrition, 2012-07, Vol.142 (7), p.1314-1320

2012

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Salt, fruit and vegetable consumption and blood pressure development: a longitudinal investigation in healthy children

British journal of nutrition, 2014-02, Vol.111 (4), p.662-671

2014

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Increased body fatness adversely relates to 24-hour urine pH during childhood and adolescence: evidence of an adipo-renal axis

The American journal of clinical nutrition, 2019-05, Vol.109 (5), p.1279-1287

2019

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Dietary Protein's and Dietary Acid Load's Influence on Bone Health

Critical reviews in food science and nutrition, 2014-01, Vol.54 (9), p.1140-1150

2014

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Response to: Relationship between serum uric acid and blood pressure by adjusting dietary factors

The journal of clinical hypertension (Greenwich, Conn.), 2018-02, Vol.20 (2), p.419-419

2018

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Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents

European journal of nutrition, 2017-03, Vol.56 (2), p.757-766

2017

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Prospective relation of adolescent citrate excretion and net acid excretion capacity with blood pressure in young adulthood

American journal of physiology. Renal physiology, 2018-11, Vol.315 (5), p.F1228-F1235

2018

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Prospective relevance of fruit and vegetable consumption and salt intake during adolescence for blood pressure in young adulthood

European journal of nutrition, 2015-12, Vol.54 (8), p.1269-1279

2015

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Dietary Potential Renal Acid Load Is Positively Associated with Serum Uric Acid and Odds of Hyperuricemia in the German Adult Population

The Journal of nutrition, 2018-01, Vol.148 (1), p.49-55

2018

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Inflammatory mediators in the adipo-renal axis: leptin, adiponectin, and soluble ICAM-1

American journal of physiology. Renal physiology, 2020-09, Vol.319 (3), p.F469-F475

2020

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Flavonoid intake from fruit and vegetables during adolescence is prospectively associated with a favourable risk factor profile for type 2 diabetes in early adulthood

European journal of nutrition, 2019-04, Vol.58 (3), p.1159-1172

2019

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POTENTIAL RENAL ACID LOAD: A DIETARY PREDICTOR OF SERUM URIC ACID

Annals of nutrition and metabolism, 2017-10, Vol.71 (Suppl. 2), p.930

2017

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Dietary acid load and risk of hypertension

The American journal of clinical nutrition, 2012-10, Vol.96 (4), p.942-943

2012

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Long-Term Dietary Potential Renal Acid Load During Adolescence Is Prospectively Associated with Indices of Nonalcoholic Fatty Liver Disease in Young Women

The Journal of nutrition, 2012-02, Vol.142 (2), p.313-319

2012

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Increased protein intake and corresponding renal acid load under a concurrent alkalizing diet regime

Physiological reports, 2016-07, Vol.4 (13), p.e12851-n/a

2016

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Relevance of fruits, vegetables and flavonoids from fruits and vegetables during early life, mid-childhood and adolescence for levels of insulin-like growth factor (IGF-1) and its binding proteins IGFBP-2 and IGFBP-3 in young adulthood

British journal of nutrition, 2016-02, Vol.115 (3), p.527-537

2016

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Diet‐independent relevance of serum uric acid for blood pressure in a representative population sample

The journal of clinical hypertension (Greenwich, Conn.), 2017-10, Vol.19 (10), p.1042-1050

2017

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Hippuric Acid in 24-Hour Urine Collections Is a Potential Biomarker for Fruit and Vegetable Consumption in Healthy Children and Adolescents1,2

The Journal of nutrition, 2012-07, Vol.142 (7), p.1314-1320

2012

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11[Beta] Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents

The American journal of clinical nutrition, 2013-03, Vol.97 (3), p.612

2013

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11β Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents123

The American journal of clinical nutrition, 2013-03, Vol.97 (3), p.612-620

2013

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11β Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents

The American journal of clinical nutrition, 2013-03, Vol.97 (3), p.612-620

2013

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Renal biomarkers of acid excretion capacity: relationships with body fatness and blood pressure

Estimates of renal net acid excretion and their relationships with serum uric acid and hyperuricemia in a representative German population sample

Dietary Acid Load and Potassium Intake Associate with Blood Pressure and Hypertension Prevalence in a Representative Sample of the German Adult Population

Longitudinal relationships between diet-dependent renal acid load and blood pressure development in healthy children

Hippuric Acid in 24-Hour Urine Collections Is a Potential Biomarker for Fruit and Vegetable Consumption in Healthy Children and Adolescents

Salt, fruit and vegetable consumption and blood pressure development: a longitudinal investigation in healthy children

Increased body fatness adversely relates to 24-hour urine pH during childhood and adolescence: evidence of an adipo-renal axis

Dietary Protein's and Dietary Acid Load's Influence on Bone Health

Response to: Relationship between serum uric acid and blood pressure by adjusting dietary factors

Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents

Prospective relation of adolescent citrate excretion and net acid excretion capacity with blood pressure in young adulthood

Prospective relevance of fruit and vegetable consumption and salt intake during adolescence for blood pressure in young adulthood

Dietary Potential Renal Acid Load Is Positively Associated with Serum Uric Acid and Odds of Hyperuricemia in the German Adult Population

Inflammatory mediators in the adipo-renal axis: leptin, adiponectin, and soluble ICAM-1

Flavonoid intake from fruit and vegetables during adolescence is prospectively associated with a favourable risk factor profile for type 2 diabetes in early adulthood

POTENTIAL RENAL ACID LOAD: A DIETARY PREDICTOR OF SERUM URIC ACID

Dietary acid load and risk of hypertension

Long-Term Dietary Potential Renal Acid Load During Adolescence Is Prospectively Associated with Indices of Nonalcoholic Fatty Liver Disease in Young Women

Increased protein intake and corresponding renal acid load under a concurrent alkalizing diet regime

Relevance of fruits, vegetables and flavonoids from fruits and vegetables during early life, mid-childhood and adolescence for levels of insulin-like growth factor (IGF-1) and its binding proteins IGFBP-2 and IGFBP-3 in young adulthood

Diet‐independent relevance of serum uric acid for blood pressure in a representative population sample

Hippuric Acid in 24-Hour Urine Collections Is a Potential Biomarker for Fruit and Vegetable Consumption in Healthy Children and Adolescents1,2

11[Beta] Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents

11β Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents123

11β Hydroxysteroid dehydrogenase type 2 and dietary acid load are independently associated with blood pressure in healthy children and adolescents

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