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Pharmacology in Health Foods: Effects of Arachidonic Acid and Docosahexaenoic Acid on the Age-Related Decline in Brain and Cardiovascular System Function

Journal of Pharmacological Sciences, 2011, Vol.115(4), pp.471-475

Kiso, Yoshinobu

2011

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Dietary supplementation of arachidonic and docosahexaenoic acids improves cognitive dysfunction

Neuroscience research, 2006-10, Vol.56 (2), p.159-164

2006

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Differential effect of arachidonic acid and docosahexaenoic acid on age-related decreases in hippocampal neurogenesis

Neuroscience research, 2014-11, Vol.88, p.58-66

2014

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Impact of a Rice-Centered Diet on the Quality of Sleep in Association with Reduced Oxidative Stress: A Randomized, Open, Parallel-Group Clinical Trial

Nutrients, 2020-09, Vol.12 (10), p.2926

2020

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Inhibitory Effects of Oolong Tea Polyphenols on Pancreatic Lipase in Vitro

Journal of agricultural and food chemistry, 2005-06, Vol.53 (11), p.4593-4598

2005

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The Mechanism Underlying the Synergetic Hypocholesterolemic Effect of Sesamin and α-Tocopherol in Rats Fed a High-Cholesterol Diet

Journal of Pharmacological Sciences, 2011, Vol.115(3), pp.408-416

2011

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The Relationships of Cardiovascular Disease Risk Factors to Flow-Mediated Dilatation in Japanese Subjects Free of Cardiovascular Disease

Hypertension research, 2008-11, Vol.31 (11), p.2019-2025

2008

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Role of l-carnosine in the control of blood glucose, blood pressure, thermogenesis, and lipolysis by autonomic nerves in rats: involvement of the circadian clock and histamine

Amino Acids, 2012-07, Vol.43 (1), p.97-109

2012

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The relationship between a low grain intake dietary pattern and impulsive behaviors in middle-aged Japanese people

PloS one, 2017-07, Vol.12 (7), p.e0181057-e0181057

2017

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Arachidonic acid drives postnatal neurogenesis and elicits a beneficial effect on prepulse inhibition, a biological trait of psychiatric illnesses

PloS one, 2009-04, Vol.4 (4), p.e5085-e5085

2009

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Effect of a dietary supplement containing glucosamine hydrochloride, chondroitin sulfate and quercetin glycosides on symptomatic knee osteoarthritis: a randomized, double-blind, placebo-controlled study

Journal of the science of food and agriculture, 2012-03, Vol.92 (4), p.862-869

2012

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Antihypertensive effects of sesamin in humans

Journal of Nutritional Science and Vitaminology, 2009, Vol.55(1), pp.87-91

2009

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Antioxidative roles of sesamin, a functional lignan in sesame seed, and it's effect on lipid- and alcohol-metabolism in the liver: A DNA microarray study

BioFactors (Oxford), 2004, Vol.21 (1-4), p.191-196

Kiso, Yoshinobu

2004

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Mediators of the effects of rice intake on health in individuals consuming a traditional Japanese diet centered on rice

PloS one, 2017-10, Vol.12 (10), p.e0185816-e0185816

2017

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Local Differentiation of Sugar Donor Specificity of Flavonoid Glycosyltransferase in Lamiales

The Plant cell, 2009-05, Vol.21 (5), p.1556-1572

2009

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Pharmacology in Health Foods: Improvement of Vascular Endothelial Function by French Maritime Pine Bark Extract (Flavangenol)

Journal of Pharmacological Sciences, 2011, Vol.115(4), pp.461-465

2011

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Identification of the Metabolites of Episesamin in Rat Bile and Human Liver Microsomes

Biological and Pharmaceutical Bulletin, 2012/05/01, Vol.35(5), pp.709-716

2012

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Effects of an oral administration of glucosamine-chondroitin-quercetin glucoside on the synovial fluid properties in patients with osteoarthritis and rheumatoid arthritis

Bioscience, biotechnology, and biochemistry, 2009-02, Vol.73 (2), p.288-292

2009

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Antihypertensive effect of angiotensin I-converting enzyme inhibitory peptides from a sesame [Sesamum indicum] protein hydrolysate in spontaneously hypertensive rats

Bioscience, biotechnology, and biochemistry, 2006-05, Vol.70 (5), p.1118-1126

2006

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Effects of Heat-Killed Lactobacillus pentosus S-PT84 on Postprandial Hypertriacylglycerolemia in Rats

Bioscience, biotechnology, and biochemistry, 2013, Vol.77 (3), p.591-594

2013

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Age-related changes of dietary intake and blood eicosapentaenoic acid, docosahexaenoic acid, and arachidonic acid levels in Japanese men and women

Prostaglandins, leukotrienes and essential fatty acids, 2011-05, Vol.84 (5), p.131-137

2011

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Inhibitory effect of carnosine on interleukin-8 production in intestinal epithelial cells through translational regulation

Cytokine (Philadelphia, Pa.), 2008-05, Vol.42 (2), p.265-276

2008

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Involvement of heme oxygenase-1 induction via Nrf2/ARE activation in protection against H2O2-induced PC12 cell death by a metabolite of sesamin contained in sesame seeds

Bioorganic & medicinal chemistry, 2011-03, Vol.19 (6), p.1959-1965

2011

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DIETARY SESAMIN SUPPRESSES AORTIC NADPH OXIDASE IN DOCA SALT HYPERTENSIVE RATS

Clinical and experimental pharmacology & physiology, 2008-03, Vol.35 (3), p.324-326

2008

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Aging of Whiskey Increases 1,1-Diphenyl-2-picrylhydrazyl Radical Scavenging Activity

Journal of agricultural and food chemistry, 2004-08, Vol.52 (16), p.5240-5244

2004

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Pharmacology in Health Foods: Effects of Arachidonic Acid and Docosahexaenoic Acid on the Age-Related Decline in Brain and Cardiovascular System Function

Dietary supplementation of arachidonic and docosahexaenoic acids improves cognitive dysfunction

Differential effect of arachidonic acid and docosahexaenoic acid on age-related decreases in hippocampal neurogenesis

Impact of a Rice-Centered Diet on the Quality of Sleep in Association with Reduced Oxidative Stress: A Randomized, Open, Parallel-Group Clinical Trial

Inhibitory Effects of Oolong Tea Polyphenols on Pancreatic Lipase in Vitro

The Mechanism Underlying the Synergetic Hypocholesterolemic Effect of Sesamin and α-Tocopherol in Rats Fed a High-Cholesterol Diet

The Relationships of Cardiovascular Disease Risk Factors to Flow-Mediated Dilatation in Japanese Subjects Free of Cardiovascular Disease

Role of l-carnosine in the control of blood glucose, blood pressure, thermogenesis, and lipolysis by autonomic nerves in rats: involvement of the circadian clock and histamine

The relationship between a low grain intake dietary pattern and impulsive behaviors in middle-aged Japanese people

Arachidonic acid drives postnatal neurogenesis and elicits a beneficial effect on prepulse inhibition, a biological trait of psychiatric illnesses

Effect of a dietary supplement containing glucosamine hydrochloride, chondroitin sulfate and quercetin glycosides on symptomatic knee osteoarthritis: a randomized, double-blind, placebo-controlled study

Antihypertensive effects of sesamin in humans

Antioxidative roles of sesamin, a functional lignan in sesame seed, and it's effect on lipid- and alcohol-metabolism in the liver: A DNA microarray study

Mediators of the effects of rice intake on health in individuals consuming a traditional Japanese diet centered on rice

Local Differentiation of Sugar Donor Specificity of Flavonoid Glycosyltransferase in Lamiales

Pharmacology in Health Foods: Improvement of Vascular Endothelial Function by French Maritime Pine Bark Extract (Flavangenol)

Identification of the Metabolites of Episesamin in Rat Bile and Human Liver Microsomes

Effects of an oral administration of glucosamine-chondroitin-quercetin glucoside on the synovial fluid properties in patients with osteoarthritis and rheumatoid arthritis

Antihypertensive effect of angiotensin I-converting enzyme inhibitory peptides from a sesame [Sesamum indicum] protein hydrolysate in spontaneously hypertensive rats

Effects of Heat-Killed Lactobacillus pentosus S-PT84 on Postprandial Hypertriacylglycerolemia in Rats

Age-related changes of dietary intake and blood eicosapentaenoic acid, docosahexaenoic acid, and arachidonic acid levels in Japanese men and women

Inhibitory effect of carnosine on interleukin-8 production in intestinal epithelial cells through translational regulation

Involvement of heme oxygenase-1 induction via Nrf2/ARE activation in protection against H2O2-induced PC12 cell death by a metabolite of sesamin contained in sesame seeds

DIETARY SESAMIN SUPPRESSES AORTIC NADPH OXIDASE IN DOCA SALT HYPERTENSIVE RATS

Aging of Whiskey Increases 1,1-Diphenyl-2-picrylhydrazyl Radical Scavenging Activity

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