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Brand portfolio extension of international hotel chains: a perspective on consumer confusion and consumer decision-making process

International journal of contemporary hospitality management, 2024-08, Vol.36 (9), p.3093-3111

Kim, Jinkyung Jenny

2024

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Application of the value-belief-norm model to environmentally friendly drone food delivery services: The moderating role of product involvement

International journal of contemporary hospitality management, 2020-04, Vol.32 (5), p.1775-1794

2020

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A case study of group art therapy using digital media for adolescents with intellectual disabilities

Frontiers in psychiatry, 2023-05, Vol.14, p.1172079-1172079

2023

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Edible Insects: How to Increase the Sustainable Consumption Behavior among Restaurant Consumers

International journal of environmental research and public health, 2021-06, Vol.18 (12), p.6520

2021

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Model of sustainable behavior: Assessing cognitive, emotional and normative influence in the cruise context

Business strategy and the environment, 2018-11, Vol.27 (7), p.789-800

2018

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Optimal design and global sensitivity analysis of biomass supply chain networks for biofuels under uncertainty

Computers & chemical engineering, 2011-09, Vol.35 (9), p.1738-1751

2011

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Perceived risks from drone food delivery services before and after COVID-19

International journal of contemporary hospitality management, 2021-05, Vol.33 (4), p.1276-1296

2021

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Hotel of the future: exploring the attributes of a smart hotel adopting a mixed-methods approach

Journal of travel & tourism marketing, 2020-09, Vol.37 (7), p.804-822

2020

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Customer views on comprehensive green hotel selection attributes and analysis of importance-performance

Journal of travel & tourism marketing, 2022-07, Vol.39 (6), p.535-554

2022

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The psychology of vacationers’ hotel brand choice in a post-pandemic world

Journal of vacation marketing, 2023-04, Vol.29 (2), p.206-221

2023

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On the origin of dynamic strain aging in twinning-induced plasticity steels

Acta materialia, 2011-10, Vol.59 (17), p.6809-6819

2011

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Animal Ethics and Tourism: Deepening a Stimulus–Organism–Response (S-O-R) Framework

Journal of travel research, 2024-04, Vol.63 (4), p.940-958

2024

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Effect of Al on the stacking fault energy of Fe–18Mn–0.6C twinning-induced plasticity

Scripta materialia, 2011-08, Vol.65 (4), p.363-366

2011

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Innovative marketing strategies for the successful construction of drone food delivery services: Merging TAM with TPB

Journal of travel & tourism marketing, 2021-01, Vol.38 (1), p.16-30

2021

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Application of consumer innovativeness to the context of robotic restaurants

International journal of contemporary hospitality management, 2021-01, Vol.33 (1), p.224-242

2021

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Does Central Bank Digital Currency (CBDC) Payment Create The Opportunity For the Tourism Industry?

Journal of hospitality & tourism research (Washington, D.C.), 2024-08, Vol.48 (6), p.1113-1129

2024

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No jab, no international travel? Linking TRA, mass media, motivation, and experience

Journal of vacation marketing, 2023-07, Vol.29 (3), p.365-385

2023

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Mobile hotel reservations and customer behavior: Channel familiarity and channel type

Journal of vacation marketing, 2021-01, Vol.27 (1), p.82-102

2021

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Expected benefits with using drone food delivery services: its impacts on attitude and behavioral intentions

Journal of hospitality and tourism technology, 2021-08, Vol.12 (3), p.593-606

2021

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The Antecedents and Consequences of Travelers' Well-Being Perceptions: Focusing on Chinese Tourist Shopping at a Duty Free

International journal of environmental research and public health, 2019-12, Vol.16 (24), p.5081

2019

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Osmotic stabilization prevents cochlear synaptopathy after blast trauma

Proceedings of the National Academy of Sciences - PNAS, 2018-05, Vol.115 (21), p.E4853-E4860

2018

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Travel market maven in a traditional marketplace

The international journal of tourism research, 2024-07, Vol.26 (4), p.n/a

2024

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Relationship Between Hallux Valgus Recurrence and Sesamoid Position on AP Standing Radiographs After Distal Chevron Metatarsal Osteotomy

Foot & ankle orthopaedics, 2023-12, Vol.8 (4)

2023

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The environmentally friendly role of edible insect restaurants in the tourism industry: applying an extended theory of planned behavior

International journal of contemporary hospitality management, 2020-11, Vol.32 (11), p.3581-3600

2020

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Hotel Service Innovation with Smart Technologies: Exploring Consumers’ Readiness and Behaviors

Sustainability, 2022-05, Vol.14 (10), p.5746

2022

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Brand portfolio extension of international hotel chains: a perspective on consumer confusion and consumer decision-making process

Application of the value-belief-norm model to environmentally friendly drone food delivery services: The moderating role of product involvement

A case study of group art therapy using digital media for adolescents with intellectual disabilities

Edible Insects: How to Increase the Sustainable Consumption Behavior among Restaurant Consumers

Model of sustainable behavior: Assessing cognitive, emotional and normative influence in the cruise context

Optimal design and global sensitivity analysis of biomass supply chain networks for biofuels under uncertainty

Perceived risks from drone food delivery services before and after COVID-19

Hotel of the future: exploring the attributes of a smart hotel adopting a mixed-methods approach

Customer views on comprehensive green hotel selection attributes and analysis of importance-performance

The psychology of vacationers’ hotel brand choice in a post-pandemic world

On the origin of dynamic strain aging in twinning-induced plasticity steels

Animal Ethics and Tourism: Deepening a Stimulus–Organism–Response (S-O-R) Framework

Effect of Al on the stacking fault energy of Fe–18Mn–0.6C twinning-induced plasticity

Innovative marketing strategies for the successful construction of drone food delivery services: Merging TAM with TPB

Application of consumer innovativeness to the context of robotic restaurants

Does Central Bank Digital Currency (CBDC) Payment Create The Opportunity For the Tourism Industry?

No jab, no international travel? Linking TRA, mass media, motivation, and experience

Mobile hotel reservations and customer behavior: Channel familiarity and channel type

Expected benefits with using drone food delivery services: its impacts on attitude and behavioral intentions

The Antecedents and Consequences of Travelers' Well-Being Perceptions: Focusing on Chinese Tourist Shopping at a Duty Free

Osmotic stabilization prevents cochlear synaptopathy after blast trauma

Travel market maven in a traditional marketplace

Relationship Between Hallux Valgus Recurrence and Sesamoid Position on AP Standing Radiographs After Distal Chevron Metatarsal Osteotomy

The environmentally friendly role of edible insect restaurants in the tourism industry: applying an extended theory of planned behavior

Hotel Service Innovation with Smart Technologies: Exploring Consumers’ Readiness and Behaviors

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