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Effects of heating processes on changes in ice crystal formation, water holding capacity, and physical properties of surimi gels during frozen storage

Food hydrocolloids, 2019-05, Vol.90, p.254-265

2019

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Short-Term Effects of Salt Restriction via Home Dishes Do Not Persist in the Long Term: A Randomized Control Study

Nutrients, 2020-10, Vol.12 (10), p.3034

2020

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Single-laboratory Validation Study and Surveillance Using an Improved Multiresidue Analytical Method for Veterinary Drugs in Livestock Products by LC-MS/MS

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 2023/02/25, Vol.64(1), pp.53-60

2023

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Determination and surveillance of nine acaricides and one metabolite in honey by liquid chromatography-tandem mass spectrometry

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2015-07, Vol.32 (7), p.1099-1104

2015

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Identification and quantification of cereulide in cow's milk using liquid chromatography-tandem mass spectrometry

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2018-12, Vol.35 (12), p.2424-2433

2018

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Multi-residue Determination of Polar Veterinary Drugs in Livestock and Fishery Products by Liquid Chromatography/Tandem Mass Spectrometry

Journal of AOAC International, 2015-01, Vol.98 (1), p.230-247

2015

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はちみつ中における殺ダニ剤の残留実態調査

食品衛生学雑誌, 2022/04/25, Vol.63(2), pp.92-96

2022

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パスチャライズド牛乳におけるセレウリド産生性Bacillus cereusの汚染状況

食品衛生学雑誌, 2020/10/25, Vol.61(5), pp.178-182

2020

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Rapid determination of nitroimidazole residues in honey by liquid chromatography/tandem mass spectrometry

Journal of AOAC International, 2012-05, Vol.95 (3), p.923-931

2012

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Rapid determination of fumagillin residues in honey by liquid chromatography-tandem mass spectrometry using the QuEChERS method

Journal of AOAC International, 2011-05, Vol.94 (3), p.878-885

2011

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Rapid determination of fluoroquinolone residues in honey by a microbiological screening method and liquid chromatography

Journal of AOAC International, 2010-07, Vol.93 (4), p.1331-1339

2010

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Development and Validation of Rapid Analysis Method for Multi-Class Veterinary Drugs in Livestock Products by LC-MS/MS

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 2012/10/25, Vol.53(5), pp.243-253

2012

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Single-Laboratory Validation Study of Rapid Analysis Method for Multi-Class Veterinary Drugs in Milk, Fish and Shellfish by LC-MS/MS

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 2013/08/25, Vol.54(4), pp.335-344

2013

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Development and performance evaluation of a microbiological method for screening and LC-MS/MS for conformation of sulfonamides in animal-derived foods

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2024-08, Vol.41 (8), p.900-913

2024

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Simultaneous determination of amantadine, rimantadine, and memantine in processed products, chicken tissues, and eggs by liquid chromatography with tandem mass spectrometry

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2017-02, Vol.1044-1045, p.142-148

2017

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Simultaneous determination of multi-class veterinary drugs in chicken processed foods and muscle using solid-supported liquid extraction clean-up

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2017-07, Vol.1057, p.15-23

2017

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Simultaneous determination of five carbapenems, highly polar antibiotics, in milk by LC-MS/MS

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2024-02, Vol.41 (2), p.151-161

2024

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Screening Assay of Residual Antibiotics in Livestock Samples by LC-MS/MS

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 2012/04/25, Vol.53(2), pp.91-97

2012

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Development of a simple screening method for analyzing cereulide toxin in fried rice using liquid chromatography-tandem mass spectrometry

Forensic toxicology, 2024-07, Vol.42 (2), p.163-171

2024

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Validation and application of an immunochromatographic test to detect four macrolides and two lincosamides in raw cow milk

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2023-04, Vol.40 (4), p.528-541

2023

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Proteomic identification and quantification of Clostridium perfringens enterotoxin using a stable isotope-labelled peptide via liquid chromatography–tandem mass spectrometry

Forensic toxicology, 2023-07, Vol.41 (2), p.249-259

2023

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Development of an alternative approach for detecting botulinum neurotoxin type A in honey: Analysis of non-toxic peptides with a reference labelled protein via liquid chromatography-tandem mass spectrometry

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2020-08, Vol.37 (8), p.1359-1373

2020

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Quantification of staphylococcal enterotoxin type A in cow milk by using a stable isotope-labelled peptide via liquid chromatography-tandem mass spectrometry

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2019-07, Vol.36 (7), p.1098-1108

2019

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Surveillance of Acaricides in Honey

Shokuhin eiseigaku zasshi, 2022-04, Vol.63 (2), p.92-96

2022

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Determination of Dimetridazole, Metronidazole and Ronidazole in Salmon and Honey by Liquid Chromatography Coupled with Tandem Mass Spectrometry

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 2011/02/25, Vol.52(1), pp.51-58

2011

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Effects of heating processes on changes in ice crystal formation, water holding capacity, and physical properties of surimi gels during frozen storage

Short-Term Effects of Salt Restriction via Home Dishes Do Not Persist in the Long Term: A Randomized Control Study

Single-laboratory Validation Study and Surveillance Using an Improved Multiresidue Analytical Method for Veterinary Drugs in Livestock Products by LC-MS/MS

Determination and surveillance of nine acaricides and one metabolite in honey by liquid chromatography-tandem mass spectrometry

Identification and quantification of cereulide in cow's milk using liquid chromatography-tandem mass spectrometry

Multi-residue Determination of Polar Veterinary Drugs in Livestock and Fishery Products by Liquid Chromatography/Tandem Mass Spectrometry

はちみつ中における殺ダニ剤の残留実態調査

パスチャライズド牛乳におけるセレウリド産生性Bacillus cereusの汚染状況

Rapid determination of nitroimidazole residues in honey by liquid chromatography/tandem mass spectrometry

Rapid determination of fumagillin residues in honey by liquid chromatography-tandem mass spectrometry using the QuEChERS method

Rapid determination of fluoroquinolone residues in honey by a microbiological screening method and liquid chromatography

Development and Validation of Rapid Analysis Method for Multi-Class Veterinary Drugs in Livestock Products by LC-MS/MS

Single-Laboratory Validation Study of Rapid Analysis Method for Multi-Class Veterinary Drugs in Milk, Fish and Shellfish by LC-MS/MS

Development and performance evaluation of a microbiological method for screening and LC-MS/MS for conformation of sulfonamides in animal-derived foods

Simultaneous determination of amantadine, rimantadine, and memantine in processed products, chicken tissues, and eggs by liquid chromatography with tandem mass spectrometry

Simultaneous determination of multi-class veterinary drugs in chicken processed foods and muscle using solid-supported liquid extraction clean-up

Simultaneous determination of five carbapenems, highly polar antibiotics, in milk by LC-MS/MS

Screening Assay of Residual Antibiotics in Livestock Samples by LC-MS/MS

Development of a simple screening method for analyzing cereulide toxin in fried rice using liquid chromatography-tandem mass spectrometry

Validation and application of an immunochromatographic test to detect four macrolides and two lincosamides in raw cow milk

Proteomic identification and quantification of Clostridium perfringens enterotoxin using a stable isotope-labelled peptide via liquid chromatography–tandem mass spectrometry

Development of an alternative approach for detecting botulinum neurotoxin type A in honey: Analysis of non-toxic peptides with a reference labelled protein via liquid chromatography-tandem mass spectrometry

Quantification of staphylococcal enterotoxin type A in cow milk by using a stable isotope-labelled peptide via liquid chromatography-tandem mass spectrometry

Surveillance of Acaricides in Honey

Determination of Dimetridazole, Metronidazole and Ronidazole in Salmon and Honey by Liquid Chromatography Coupled with Tandem Mass Spectrometry

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