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Lanthanum‐Based Perovskites for Catalytic Oxygen Evolution Reaction

ChemElectroChem, 2020-08, Vol.7 (15), p.3173-3192

2020

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Induction of the integrated stress response in the rat cornea

Experimental eye research, 2021-09, Vol.210, p.108722-108722, Article 108722

2021

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Stochastic axial dispersion model for tubular equipment

Chemical engineering science, 2017-11, Vol.171, p.131-138

2017

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Quasi-solid electrolyte with polyamidoamine dendron modified-talc applied to dye-sensitized solar cells

Journal of power sources, 2016-09, Vol.325, p.161-170

2016

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Stabilizing Dendron-Modified Talc-Based Electrolyte for Quasi-Solid Dye-Sensitized Solar Cell

Electrochimica acta, 2017-02, Vol.228, p.413-421

2017

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A novel and efficient epoxy/chitosan cement slurry for use in severe acidic environments of oil wells—Structural characterization and kinetic modeling

Journal of hazardous materials, 2012-04, Vol.213-214, p.109-116

2012

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Involvement of abnormally‐activated CD44+ cells migrating from the iris to the center of the cornea in Fuchs Endothelial Corneal Dystrophy

Acta ophthalmologica (Oxford, England), 2016-10, Vol.94 (S256), p.n/a

2016

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Double‐Pulse Electrodeposition of CuGaS2 Photovoltaic Thin Film

ChemElectroChem, 2019-06, Vol.6 (12), p.2998-3001

2019

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Analysis of energy dissipation in stirred suspension polymerisation reactors using computational fluid dynamics

Canadian journal of chemical engineering, 2012-08, Vol.90 (4), p.983-995

2012

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Decomposition Techniques for the Real-time Optimization of a Propylene Production Unit

Computer Aided Chemical Engineering, 2015, Vol.37, p.893-898

2015

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Vibration damping required for overhead lines

IEEE transactions on power delivery, 1995-04, Vol.10 (2), p.934-940

Richardson, A.S.

1995

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Semi-Distributed User Relaying Algorithm for Amplify-and-Forward Wireless Relay Networks

IEEE transactions on wireless communications, 2008-04, Vol.7 (4), p.1348-1357

2008

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Effect of high-humidity hot air impingement blanching (HHAIB) on drying and quality of red pepper (Capsicum annuum L.)

Food chemistry, 2017-04, Vol.220, p.145-152

2017

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The active disturbance rejection control approach to stabilisation of coupled heat and ODE system subject to boundary control matched disturbance

International journal of control, 2015-08, Vol.88 (8), p.1554-1564

2015

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The effects of crowdedness and safety measures on restaurant patronage choices and perceptions in the COVID-19 pandemic

International journal of hospitality management, 2021-05, Vol.95, p.102910-102910, Article 102910

2021

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Effects of postharvest ripening on physicochemical properties, microstructure, cell wall polysaccharides contents (pectin, hemicellulose, cellulose) and nanostructure of kiwifruit (Actinidia deliciosa)

Food hydrocolloids, 2021-09, Vol.118, p.106808, Article 106808

2021

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Synthesis and properties of coal dust suppressant based on microalgae oil extraction

Fuel (Guildford), 2023-04, Vol.338, p.127273, Article 127273

2023

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High humidity hot air impingement blanching (HHAIB) enhances drying rate and softens texture of apricot via cell wall pectin polysaccharides degradation and ultrastructure modification

Food chemistry, 2018-09, Vol.261, p.292-300

2018

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Effects of various blanching methods on weight loss, enzymes inactivation, phytochemical contents, antioxidant capacity, ultrastructure and drying kinetics of red bell pepper (Capsicum annuum L.)

Food science & technology, 2017-04, Vol.77, p.337-347

2017

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Dark personalities and Bitcoin®: The influence of the Dark Tetrad on cryptocurrency attitude and buying intention

Personality and individual differences, 2022-04, Vol.188, p.111453, Article 111453

2022

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Structural and compositional changes in sugarcane bagasse subjected to hydrothermal and organosolv pretreatments and their impacts on enzymatic hydrolysis

Industrial crops and products, 2018-03, Vol.113, p.64-74

2018

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Electrochemical sensing of ecstasy with electropolymerized molecularly imprinted poly(o-phenylenediamine) polymer on the surface of disposable screen-printed carbon electrodes

Sensors and actuators. B, Chemical, 2019-07, Vol.290, p.378-386

2019

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Hepatocellular carcinoma associated with tight‐junction protein 2 deficiency

Hepatology (Baltimore, Md.), 2015-12, Vol.62 (6), p.1914-1916

2015

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Real-Time Implementation of Smart Wireless Charging of On-Demand Shuttle Service for Demand Charge Mitigation

IEEE transactions on vehicular technology, 2021-01, Vol.70 (1), p.59-68

2021

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Protein mistranslation: friend or foe?

Trends in biochemical sciences (Amsterdam. Regular ed.), 2014-08, Vol.39 (8), p.355-362

2014

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Lanthanum‐Based Perovskites for Catalytic Oxygen Evolution Reaction

Induction of the integrated stress response in the rat cornea

Stochastic axial dispersion model for tubular equipment

Quasi-solid electrolyte with polyamidoamine dendron modified-talc applied to dye-sensitized solar cells

Stabilizing Dendron-Modified Talc-Based Electrolyte for Quasi-Solid Dye-Sensitized Solar Cell

A novel and efficient epoxy/chitosan cement slurry for use in severe acidic environments of oil wells—Structural characterization and kinetic modeling

Involvement of abnormally‐activated CD44+ cells migrating from the iris to the center of the cornea in Fuchs Endothelial Corneal Dystrophy

Double‐Pulse Electrodeposition of CuGaS2 Photovoltaic Thin Film

Analysis of energy dissipation in stirred suspension polymerisation reactors using computational fluid dynamics

Decomposition Techniques for the Real-time Optimization of a Propylene Production Unit

Vibration damping required for overhead lines

Semi-Distributed User Relaying Algorithm for Amplify-and-Forward Wireless Relay Networks

Effect of high-humidity hot air impingement blanching (HHAIB) on drying and quality of red pepper (Capsicum annuum L.)

The active disturbance rejection control approach to stabilisation of coupled heat and ODE system subject to boundary control matched disturbance

The effects of crowdedness and safety measures on restaurant patronage choices and perceptions in the COVID-19 pandemic

Effects of postharvest ripening on physicochemical properties, microstructure, cell wall polysaccharides contents (pectin, hemicellulose, cellulose) and nanostructure of kiwifruit (Actinidia deliciosa)

Synthesis and properties of coal dust suppressant based on microalgae oil extraction

High humidity hot air impingement blanching (HHAIB) enhances drying rate and softens texture of apricot via cell wall pectin polysaccharides degradation and ultrastructure modification

Effects of various blanching methods on weight loss, enzymes inactivation, phytochemical contents, antioxidant capacity, ultrastructure and drying kinetics of red bell pepper (Capsicum annuum L.)

Dark personalities and Bitcoin®: The influence of the Dark Tetrad on cryptocurrency attitude and buying intention

Structural and compositional changes in sugarcane bagasse subjected to hydrothermal and organosolv pretreatments and their impacts on enzymatic hydrolysis

Electrochemical sensing of ecstasy with electropolymerized molecularly imprinted poly(o-phenylenediamine) polymer on the surface of disposable screen-printed carbon electrodes

Hepatocellular carcinoma associated with tight‐junction protein 2 deficiency

Real-Time Implementation of Smart Wireless Charging of On-Demand Shuttle Service for Demand Charge Mitigation

Protein mistranslation: friend or foe?

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