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Influence of eating while watching TV on food preference and overweight/obesity among adolescents in China: a longitudinal study

Frontiers in public health, 2024-09, Vol.12, p.1423383

2024

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Nutrition Literacy of Middle School Students and Its Influencing Factors: A Cross-Sectional Study in Chongqing, China

Frontiers in public health, 2022-03, Vol.10, p.807526-807526

2022

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Regional Difference in the Association between the Trajectory of Selenium Intake and Hypertension: A 20-Year Cohort Study

Nutrients, 2021-04, Vol.13 (5), p.1501

2021

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Effect of nutrition impact symptoms on oral nutritional supplements energy intake and use days in patients with head and neck cancer: A cross‐sectional study

Cancer medicine (Malden, MA), 2024-05, Vol.13 (10), p.e7288-n/a

2024

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Differences in Lifestyle Behaviours of Students between Inner Urban and Peri-urban High Schools: A Cross-Sectional Study in Chongqing, China

International journal of environmental research and public health, 2020-03, Vol.17 (7), p.2282

2020

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Influence of the request and purchase of television advertised foods on dietary intake and obesity among children in China

BMC public health, 2021-06, Vol.21 (1), p.1-1130, Article 1130

2021

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Influence of adolescents' and parental dietary knowledge on adolescents' body mass index (BMI), overweight/obesity in 2004-2015: a longitudinal study

Archives of public health = Archives belges de santé publique, 2023-10, Vol.81 (1), p.188-188, Article 188

2023

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Independent and combined associations between multiple lifestyle behaviours and academic grades of inner urban and peri-urban high school students: a cross-sectional study in Chongqing, China

BMJ open, 2021-11, Vol.11 (11), p.e049508

2021

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Design and implementation of an intelligent monitoring system for household added salt consumption in China based on a real-world study: a randomized controlled trial

Trials, 2020-04, Vol.21 (1), p.349-349, Article 349

2020

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Clinical nutrition service capacity of 445 secondary or above hospitals in Sichuan, China: the 2021 annual survey

Asia Pacific Journal of Clinical Nutrition, 2023-06, Vol.32 (2), p.215-226

2023

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Dietary Behaviours Among Han, Tujia and Miao Primary School Students: A Cross-Sectional Survey in Chongqing, China

Risk management and healthcare policy, 2020-01, Vol.13, p.1309-1318

2020

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Comparison of sleep quality among puerperal women before and during the COVID-19 pandemic: a cross-sectional survey in Lanzhou, China

Sleep & breathing, 2022-12, Vol.26 (4), p.1829-1836

2022

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Clinical nutrition service capacity of 445 secondary or above hospitals in Sichuan, China: the 2021 annual survey

Asia Pacific Journal of Clinical Nutrition, 2013-03, p.1-24

2013

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Effects of low molecular weight heparin on platelet surface P-selectin expression and serum interleukin-8 production in rats with trinitrobenzene sulphonic acid-induced colitis

World journal of gastroenterology : WJG, 2004-03, Vol.10 (5), p.729

2004

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Installation of synergistic binding sites onto porous organic polymers for efficient removal of perfluorooctanoic acid

Nature communications, 2022-04, Vol.13 (1), p.2132-10, Article 2132

2022

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The Architecture of Inactivated SARS-CoV-2 with Postfusion Spikes Revealed by Cryo-EM and Cryo-ET

Structure (London), 2020-11, Vol.28 (11), p.1218-1224.e4

2020

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Recent Advances on Metal‐Organic Frameworks in the Conversion of Carbon Dioxide

Chinese journal of chemistry, 2021-02, Vol.39 (2), p.440-462

2021

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Chemically Stable Guanidinium Covalent Organic Framework for the Efficient Capture of Low-Concentration Iodine at High Temperatures

Journal of the American Chemical Society, 2022-04, Vol.144 (15), p.6821-6829

2022

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YY1‐PVT1 affects trophoblast invasion and adhesion by regulating mTOR pathway‐mediated autophagy

Journal of cellular physiology, 2020-10, Vol.235 (10), p.6637-6646

2020

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Warming promotes the decomposition of oligotrophic bacterial-driven organic matter in paddy soil

Soil biology & biochemistry, 2023-11, Vol.186, p.109156, Article 109156

2023

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Nanomaterials and nanoclusters based on DNA modulation

Current opinion in biotechnology, 2014-08, Vol.28, p.33-38

2014

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Carbon availability and microbial activity manipulate the temperature sensitivity of anaerobic degradation in a paddy soil profile

Environmental research, 2024-07, Vol.252 (Pt 1), p.118453-118453, Article 118453

2024

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Sequential Modification Strategy to Construct Crystalline Benzimidazole Covalent Organic Frameworks with Extraordinary Stability and Polymerization Degree

Chemistry of materials, 2023-06, Vol.35 (11), p.4120-4127

2023

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The warming winter accelerated methane emissions during subsequent rice growing season from paddy fields

Environmental research letters, 2023-02, Vol.18 (2), p.24012

2023

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Zero-valent iron addition stimulated straw-derived carbon accumulation in submerged soil

Soil & tillage research, 2024-03, Vol.237, p.106002, Article 106002

2024

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Influence of eating while watching TV on food preference and overweight/obesity among adolescents in China: a longitudinal study

Nutrition Literacy of Middle School Students and Its Influencing Factors: A Cross-Sectional Study in Chongqing, China

Regional Difference in the Association between the Trajectory of Selenium Intake and Hypertension: A 20-Year Cohort Study

Effect of nutrition impact symptoms on oral nutritional supplements energy intake and use days in patients with head and neck cancer: A cross‐sectional study

Differences in Lifestyle Behaviours of Students between Inner Urban and Peri-urban High Schools: A Cross-Sectional Study in Chongqing, China

Influence of the request and purchase of television advertised foods on dietary intake and obesity among children in China

Influence of adolescents' and parental dietary knowledge on adolescents' body mass index (BMI), overweight/obesity in 2004-2015: a longitudinal study

Independent and combined associations between multiple lifestyle behaviours and academic grades of inner urban and peri-urban high school students: a cross-sectional study in Chongqing, China

Design and implementation of an intelligent monitoring system for household added salt consumption in China based on a real-world study: a randomized controlled trial

Clinical nutrition service capacity of 445 secondary or above hospitals in Sichuan, China: the 2021 annual survey

Dietary Behaviours Among Han, Tujia and Miao Primary School Students: A Cross-Sectional Survey in Chongqing, China

Comparison of sleep quality among puerperal women before and during the COVID-19 pandemic: a cross-sectional survey in Lanzhou, China

Clinical nutrition service capacity of 445 secondary or above hospitals in Sichuan, China: the 2021 annual survey

Effects of low molecular weight heparin on platelet surface P-selectin expression and serum interleukin-8 production in rats with trinitrobenzene sulphonic acid-induced colitis

Installation of synergistic binding sites onto porous organic polymers for efficient removal of perfluorooctanoic acid

The Architecture of Inactivated SARS-CoV-2 with Postfusion Spikes Revealed by Cryo-EM and Cryo-ET

Recent Advances on Metal‐Organic Frameworks in the Conversion of Carbon Dioxide

Chemically Stable Guanidinium Covalent Organic Framework for the Efficient Capture of Low-Concentration Iodine at High Temperatures

YY1‐PVT1 affects trophoblast invasion and adhesion by regulating mTOR pathway‐mediated autophagy

Warming promotes the decomposition of oligotrophic bacterial-driven organic matter in paddy soil

Nanomaterials and nanoclusters based on DNA modulation

Carbon availability and microbial activity manipulate the temperature sensitivity of anaerobic degradation in a paddy soil profile

Sequential Modification Strategy to Construct Crystalline Benzimidazole Covalent Organic Frameworks with Extraordinary Stability and Polymerization Degree

The warming winter accelerated methane emissions during subsequent rice growing season from paddy fields

Zero-valent iron addition stimulated straw-derived carbon accumulation in submerged soil

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