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Five Surfactin Isomers Produced during Cheonggukjang Fermentation by Bacillus pumilus HY1 and Their Properties

Molecules (Basel, Switzerland), 2021-07, Vol.26 (15), p.4478

2021

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Noise Reduction Design with Trapezoidal Back-EMF and Asymmetric Air-Gap for Single-Phase BLDC Refrigerator Cooling Fan Motor

Energies (Basel), 2021-09, Vol.14 (17), p.5467

2021

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Environmental and dietary exposure of perfluorooctanoic acid and perfluorooctanesulfonic acid in the Nakdong River, Korea

Environmental geochemistry and health, 2021-01, Vol.43 (1), p.347-360

2021

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Chemical Compositions before and after Lactic Acid Fermentation of Isoflavone-Enriched Soybean Leaves and Their Anti-Obesity and Gut Microbiota Distribution Effects

Nutrients, 2024-05, Vol.16 (11), p.1693

2024

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Suppression of volume expansion by graphene encapsulated Co3O4 quantum dots for boosting lithium storage

Journal of Industrial and Engineering Chemistry, 2021, 95(0), , pp.333-339

2021

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Optimal Design of SPMSM for UAV Using Adjusted Evolution Strategy

IEEE access, 2024, Vol.12, p.94496-94505

2024

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Extracts of Elaeagnus multiflora Thunb. fruit fermented by lactic acid bacteria inhibit SW480 human colon adenocarcinoma via induction of cell cycle arrest and suppression of metastatic potential

Journal of food science, 2020-08, Vol.85 (8), p.2565-2577

2020

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A Motion Deblurring Network for Enhancing UAV Image Quality in Bridge Inspection

Drones (Basel), 2023-11, Vol.7 (11), p.657

2023

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Image-to-Image Translation-Based Structural Damage Data Augmentation for Infrastructure Inspection Using Unmanned Aerial Vehicle

Drones (Basel), 2023-11, Vol.7 (11), p.666

2023

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Effect of Soybean Coumestrol on Bradyrhizobium japonicum Nodulation Ability, Biofilm Formation, and Transcriptional Profile

Applied and Environmental Microbiology, 2012-04, Vol.78 (8), p.2896-2903

2012

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Analysis and Verification of Traction Motor Iron Loss for Hybrid Electric Vehicles Based on Current Source Analysis Considering Inverter Switching Carrier Frequency

Electronics (Basel), 2021-11, Vol.10 (21), p.2714

2021

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Comprehensive Changes in Nutrient Constituents and Antioxidant Activity during Food Processing of Isoflavone-Enriched Soybean Leaf by Mycelia of Tricholoma matsutake

Fermentation (Basel), 2023-07, Vol.9 (7), p.677

2023

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Pelleting of Physical Dormancy Small-Seeded Species in Astragalus sikokianus Nakai

Agronomy (Basel), 2023-01, Vol.13 (1), p.206

2023

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Comparisons of nutritional constituents in soybeans during solid state fermentation times and screening for their glucosidase enzymes and antioxidant properties

Food chemistry, 2019-01, Vol.272, p.362-371

2019

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Comparative Analysis of Policosanols Related to Growth Times from the Seedlings of Various Korean Oat (Avena sativa L.) Cultivars and Screening for Adenosine 5′-Monophosphate-Activated Protein Kinase (AMPK) Activation

Plants (Basel), 2022-07, Vol.11 (14), p.1844

2022

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Neuroprotective mechanisms and translational potential of therapeutic hypothermia in the treatment of ischemic stroke

Neural regeneration research, 2017-03, Vol.12 (3), p.341-350

2017

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Optimal Design of a Synchronous Reluctance Motor Using a Genetic Topology Algorithm

Processes, 2021-10, Vol.9 (10), p.1778

2021

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Elucidation of phenolic metabolites in wheat seedlings (Triticum aestivum L.) by NMR and HPLC-Q-Orbitrap-MS/MS: Changes in isolated phenolics and antioxidant effects through diverse growth times

Food Chemistry: X, 2023-03, Vol.17, p.100557-100557, Article 100557

2023

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Robust Explorative Particle Swarm Optimization for Optimal Design of EV Traction Motor

Processes, 2021-11, Vol.9 (11), p.2000

2021

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Comparison of microbial diversity and metabolites on household and commercial doenjang

Food Chemistry: X, 2024-03, Vol.21, p.101101, Article 101101

2024

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Effect of abdominal drawing-in maneuver with prone hip extension on muscle activation of posterior oblique sling in normal adults

Journal of Physical Therapy Science, 2020, Vol.32(6), pp.401-404

2020

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Large-Scale Synthesis and Characterization of Very Long Silver Nanowires via Successive Multistep Growth

Crystal growth & design, 2012-11, Vol.12 (11), p.5598-5605

2012

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Particle Swarm Optimization Algorithm With Intelligent Particle Number Control for Optimal Design of Electric Machines

IEEE transactions on industrial electronics (1982), 2018-02, Vol.65 (2), p.1791-1798

2018

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Comparative analysis of isoflavone aglycones using microwave-assisted acid hydrolysis from soybean organs at different growth times and screening for their digestive enzyme inhibition and antioxidant properties

Food chemistry, 2020-02, Vol.305, p.125462-125462, Article 125462

2020

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Prior respiratory syncytial viral infection contributes to severe COVID‐19 illness: A nationwide cohort study

Allergy (Copenhagen), 2024-09, Vol.79 (9), p.2534-2537

2024

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Five Surfactin Isomers Produced during Cheonggukjang Fermentation by Bacillus pumilus HY1 and Their Properties

Noise Reduction Design with Trapezoidal Back-EMF and Asymmetric Air-Gap for Single-Phase BLDC Refrigerator Cooling Fan Motor

Environmental and dietary exposure of perfluorooctanoic acid and perfluorooctanesulfonic acid in the Nakdong River, Korea

Chemical Compositions before and after Lactic Acid Fermentation of Isoflavone-Enriched Soybean Leaves and Their Anti-Obesity and Gut Microbiota Distribution Effects

Suppression of volume expansion by graphene encapsulated Co3O4 quantum dots for boosting lithium storage

Optimal Design of SPMSM for UAV Using Adjusted Evolution Strategy

Extracts of Elaeagnus multiflora Thunb. fruit fermented by lactic acid bacteria inhibit SW480 human colon adenocarcinoma via induction of cell cycle arrest and suppression of metastatic potential

A Motion Deblurring Network for Enhancing UAV Image Quality in Bridge Inspection

Image-to-Image Translation-Based Structural Damage Data Augmentation for Infrastructure Inspection Using Unmanned Aerial Vehicle

Effect of Soybean Coumestrol on Bradyrhizobium japonicum Nodulation Ability, Biofilm Formation, and Transcriptional Profile

Analysis and Verification of Traction Motor Iron Loss for Hybrid Electric Vehicles Based on Current Source Analysis Considering Inverter Switching Carrier Frequency

Comprehensive Changes in Nutrient Constituents and Antioxidant Activity during Food Processing of Isoflavone-Enriched Soybean Leaf by Mycelia of Tricholoma matsutake

Pelleting of Physical Dormancy Small-Seeded Species in Astragalus sikokianus Nakai

Comparisons of nutritional constituents in soybeans during solid state fermentation times and screening for their glucosidase enzymes and antioxidant properties

Comparative Analysis of Policosanols Related to Growth Times from the Seedlings of Various Korean Oat (Avena sativa L.) Cultivars and Screening for Adenosine 5′-Monophosphate-Activated Protein Kinase (AMPK) Activation

Neuroprotective mechanisms and translational potential of therapeutic hypothermia in the treatment of ischemic stroke

Optimal Design of a Synchronous Reluctance Motor Using a Genetic Topology Algorithm

Elucidation of phenolic metabolites in wheat seedlings (Triticum aestivum L.) by NMR and HPLC-Q-Orbitrap-MS/MS: Changes in isolated phenolics and antioxidant effects through diverse growth times

Robust Explorative Particle Swarm Optimization for Optimal Design of EV Traction Motor

Comparison of microbial diversity and metabolites on household and commercial doenjang

Effect of abdominal drawing-in maneuver with prone hip extension on muscle activation of posterior oblique sling in normal adults

Large-Scale Synthesis and Characterization of Very Long Silver Nanowires via Successive Multistep Growth

Particle Swarm Optimization Algorithm With Intelligent Particle Number Control for Optimal Design of Electric Machines

Comparative analysis of isoflavone aglycones using microwave-assisted acid hydrolysis from soybean organs at different growth times and screening for their digestive enzyme inhibition and antioxidant properties

Prior respiratory syncytial viral infection contributes to severe COVID‐19 illness: A nationwide cohort study

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