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Expanding global distribution of rotavirus serotype G9: detection in Libya, Kenya, and Cuba

Emerging infectious diseases, 2001-09, Vol.7 (5), p.890-892

2001

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Agents, vehicles, and causal inference in bacterial foodborne disease outbreaks: 82 reports (1986-1995)

Journal of the American Veterinary Medical Association, 1998-06, Vol.212 (12), p.1874-1881

1998

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Strategies to control Salmonella et Campylobacter in raw poultry products: EN- -FR- -ES

Revue scientifique et technique (International Office of Epizootics), 1997-08, Vol.16 (2), p.525-541

1997

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Profile of selected bacterial counts and Salmonella prevalence on raw poultry in a poultry slaughter establishment

Journal of the American Veterinary Medical Association, 1992-01, Vol.200 (1), p.57-59

1992

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Effects of chlorination of chill water on the bacteriologic profile of raw chicken carcasses and giblets

Journal of the American Veterinary Medical Association, 1992-01, Vol.200 (1), p.60-63

1992

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Effects of countercurrent scalding and postscald spray on the bacteriologic profile of raw chicken carcasses

Journal of the American Veterinary Medical Association, 1992-09, Vol.201 (5), p.705-708

1992

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Bacteria on beef briskets and ground beef: correlation with slaughter volume and antemortem condemnation

Journal of food protection, 1993-02, Vol.56 (2), p.110-113

1993

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Poultry processing line speeds as related to bacteriologic profile of broiler carcasses

Journal of food science, 1995-09, Vol.60 (5), p.1022-1024

1995

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Control mechanisms in respiration and fermentation: The Eighth Annual Symposium publication of the Society of General Physiologists

Archives of biochemistry and biophysics, 1964-11, Vol.108 (2), p.369

James, W.O.

1964

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Respiratory metabolism in plants

Archives of biochemistry and biophysics, 1963-04, Vol.101 (1), p.191

James, W.O.

1963

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A survey of stunning methods currently used during slaughter of poultry in commercial poultry plants

Journal of applied poultry research, 1994-10, Vol.3 (3), p.297-302

1994

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Nutrition of the legumes

Archives of biochemistry and biophysics, 1960-02, Vol.86 (2), p.322

James, W.O.

1960

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Annual review of plant physiology. Vol. III

Archives of biochemistry and biophysics, 1953-03, Vol.43 (1), p.241-242

James, W.O.

1953

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Bacteria on beef briskets and ground beef: coorelation with slaughter volume and antemortem condemnation

Journal of food protection, 1993, Vol.56 (2), p.110-113

1993

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Use of a priority rating process to sort meatborne zoonotic agents in beef

Journal of agromedicine, 1996-05, Vol.3 (1), p.17-36

1996

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Control mechanisms in respiration and fermentation: The Eighth Annual Symposium publication of the Society of General Physiologists: Edited by Barbara Wright, Enzyme Section, National Heart Institute, National Institutes of Health, Bethesda, Maryland. Ronald Press, New York, 1963. vi + 357 pp. $10.00

Archives of Biochemistry and Biophysics, 1964, Vol.108 (2), p.369-369

James, W.O.

1964

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Respiratory metabolism in plants: By Harry Beevers, Professor, Department of Biological Sciences, Purdue University, Lafayette, Indiana. Row, Peterson and Company, Evanston, Ill., 1961. xii + 232 pp., illus. Price $3.85

Archives of Biochemistry and Biophysics, 1963, Vol.101 (1), p.191-191

James, W.O.

1963

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Nutrition of the legumes: Edited by E. G. Hallsworth, Professor of Agricultural Chemistry, The University of Nottingham, Sutton Bonnington, Loughborough, England. Academic Press, New York, N. Y., 1959. x + 380 pp. Price $10.50

Archives of Biochemistry and Biophysics, 1960, Vol.86 (2), p.322-322

James, W.O.

1960

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Annual review of plant physiology. Vol. III: Edited by Daniel I. Arnon and Leonard Machlis, University of California. Annual Reviews, Inc., Stanford, Calif., 1952. x + 369 pp. Price $6.00

Archives of Biochemistry and Biophysics, 1953, Vol.43 (1), p.241-242

James, W.O.

1953

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Disseminated Cutaneous Leishmaniasis and Alcohol Misuse, Northeast Brazil, 2015–2018

Emerging infectious diseases, 2021-09, Vol.27 (9), p.2462-2465

2021

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Observations of the effect of ionization-potential depression in hot dense plasma

Physical review letters, 2013-06, Vol.110 (26), p.265003-265003, Article 265003

2013

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Dual-rail encoding with superconducting cavities

Proceedings of the National Academy of Sciences - PNAS, 2023-10, Vol.120 (41), p.e2221736120-e2221736120

2023

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recommendation on standardized surface resistance for hourly calculation of reference ETo by the FAO56 Penman-Monteith method

Agricultural water management, 2006-03, Vol.81 (1-2), p.1-22

2006

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Downregulation of thymidylate synthase with arsenic trioxide in lung adenocarcinoma

International journal of oncology, 2014-06, Vol.44 (6), p.2093-2102

2014

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Modelling K shell spectra from short pulse heated buried microdot targets

High energy density physics, 2017-06, Vol.23 (na), p.178-183

2017

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Expanding global distribution of rotavirus serotype G9: detection in Libya, Kenya, and Cuba

Agents, vehicles, and causal inference in bacterial foodborne disease outbreaks: 82 reports (1986-1995)

Strategies to control Salmonella et Campylobacter in raw poultry products: EN- -FR- -ES

Profile of selected bacterial counts and Salmonella prevalence on raw poultry in a poultry slaughter establishment

Effects of chlorination of chill water on the bacteriologic profile of raw chicken carcasses and giblets

Effects of countercurrent scalding and postscald spray on the bacteriologic profile of raw chicken carcasses

Bacteria on beef briskets and ground beef: correlation with slaughter volume and antemortem condemnation

Poultry processing line speeds as related to bacteriologic profile of broiler carcasses

Control mechanisms in respiration and fermentation: The Eighth Annual Symposium publication of the Society of General Physiologists

Respiratory metabolism in plants

A survey of stunning methods currently used during slaughter of poultry in commercial poultry plants

Nutrition of the legumes

Annual review of plant physiology. Vol. III

Bacteria on beef briskets and ground beef: coorelation with slaughter volume and antemortem condemnation

Use of a priority rating process to sort meatborne zoonotic agents in beef

Respiratory metabolism in plants: By Harry Beevers, Professor, Department of Biological Sciences, Purdue University, Lafayette, Indiana. Row, Peterson and Company, Evanston, Ill., 1961. xii + 232 pp., illus. Price $3.85

Nutrition of the legumes: Edited by E. G. Hallsworth, Professor of Agricultural Chemistry, The University of Nottingham, Sutton Bonnington, Loughborough, England. Academic Press, New York, N. Y., 1959. x + 380 pp. Price $10.50

Annual review of plant physiology. Vol. III: Edited by Daniel I. Arnon and Leonard Machlis, University of California. Annual Reviews, Inc., Stanford, Calif., 1952. x + 369 pp. Price $6.00

Disseminated Cutaneous Leishmaniasis and Alcohol Misuse, Northeast Brazil, 2015–2018

Observations of the effect of ionization-potential depression in hot dense plasma

Dual-rail encoding with superconducting cavities

recommendation on standardized surface resistance for hourly calculation of reference ETo by the FAO56 Penman-Monteith method

Downregulation of thymidylate synthase with arsenic trioxide in lung adenocarcinoma

Modelling K shell spectra from short pulse heated buried microdot targets

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