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SpherePHD: Applying CNNs on a Spherical PolyHeDron Representation of 360° Images

2019 IEEE/CVF Conference on Computer Vision and Pattern Recognition (CVPR), 2019, p.9173-9181

2019

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Exploring the impact of advertising and R&D expenditures on corporate brand value and firm-level financial performance

Journal of the Academy of Marketing Science, 2010-12, Vol.38 (6), p.677-690

2010

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Artificial Olfactory Neuron for an In‐Sensor Neuromorphic Nose

Advanced science, 2022-06, Vol.9 (18), p.e2106017-n/a

2022

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The Reversed Effects of Advertising of Socially Controversial Products on Endorsers

Asia Marketing Journal (Online), 2017-07, Vol.19 (2), p.63-80

2017

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Consumer sophistication as an enhancer of innovation in the food industry: measurement development and validation

British food journal (1966), 2022-11, Vol.124 (11), p.3803-3820

2022

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Electronic commerce and online consumer behavior research: A literature review

Information development, 2016-06, Vol.32 (3), p.377-388

2016

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Binodal, wireless epidermal electronic systems with in-sensor analytics for neonatal intensive care

Science (American Association for the Advancement of Science), 2019-03, Vol.363 (6430)

2019

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Out‐of‐stock, sold out, or unavailable? Framing a product outage in online retailing

Psychology & marketing, 2020-03, Vol.37 (3), p.428-440

2020

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Training-free Content Injection using h-space in Diffusion Models

2024 IEEE/CVF Winter Conference on Applications of Computer Vision (WACV), 2024, p.5139-5149

2024

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The effect of agritourism experience on consumers’ future food purchase patterns

Tourism management (1982), 2019-02, Vol.70, p.144-152

2019

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SpherePHD: Applying CNNs on 360 ° Images With Non-Euclidean Spherical PolyHeDron Representation

IEEE transactions on pattern analysis and machine intelligence, 2022-02, Vol.44 (2), p.834-847

2022

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Ultra-Low-Power E‑Nose System Based on Multi-Micro-LED-Integrated, Nanostructured Gas Sensors and Deep Learning

ACS nano, 2023-01, Vol.17 (1), p.539-551

2023

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SpherePHD: Applying CNNs on 360 ^\circ∘ Images With Non-Euclidean Spherical PolyHeDron Representation

IEEE transactions on pattern analysis and machine intelligence, 2022-02, Vol.44 (2), p.834-847

2022

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Adding fun or function: Considering new product formulations for market expansion with a focus on hangover solutions

Journal of sensory studies, 2022-12, Vol.37 (6), p.n/a

2022

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High Accuracy Real-Time Multi-Gas Identification by a Batch-Uniform Gas Sensor Array and Deep Learning Algorithm

ACS sensors, 2022-02, Vol.7 (2), p.430-440

2022

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The impact of formulation change and R&D cooperation types on the eWOM of extension products

British food journal (1966), 2020-09, Vol.122 (9), p.2851-2866

2020

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Electronic commerce and online consumer behavior research

Information development, 2016-06, Vol.32 (3), p.377

2016

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Consumers’ Attitude toward Sustainable Food Products: Ingredients vs. Packaging

Sustainability, 2016-10, Vol.8 (10), p.1073-1073

2016

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EOMVS: Event-Based Omnidirectional Multi-View Stereo

IEEE robotics and automation letters, 2021-10, Vol.6 (4), p.6709-6716

2021

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Artificial Olfactory Neuron for an In‐Sensor Neuromorphic Nose (Adv. Sci. 18/2022)

Advanced science, 2022-06, Vol.9 (18), p.n/a

2022

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Grocery Shopping via T-Commerce in Korea: New Shopping Channel Adoption Behavior Based on Prior E-Commerce Experience

The international food and agribusiness management review, 2015-01, Vol.18 (2), p.1-16

1030, 2015

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Impacts of Socially Responsible Corporate Activities on Korean Consumers’ Corporate Evaluations in the Agrifood Industry

Sustainability, 2016-12, Vol.8 (12), p.1292-1292

2016

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From corporate social responsibility to creating shared value with suppliers through mutual firm foundation in the Korean bakery industry: a case study of the SPC Group

Asia Pacific business review, 2014-07, Vol.20 (3), p.461-483

2014

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The Reversed Effects of Advertising of Socially Controversial Products on Endorsers

Asia Marketing Journal (Online), 2017, Vol.19 (2), p.63-80

2017

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Consumer Locus of Control as a Moderator of the Relationship between Mood and Consumers' Likelihood to Purchase

Asia Marketing Journal (Online), 2014, Vol.16 (2), p.59-75

2014

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SpherePHD: Applying CNNs on a Spherical PolyHeDron Representation of 360° Images

Exploring the impact of advertising and R&D expenditures on corporate brand value and firm-level financial performance

Artificial Olfactory Neuron for an In‐Sensor Neuromorphic Nose

The Reversed Effects of Advertising of Socially Controversial Products on Endorsers

Consumer sophistication as an enhancer of innovation in the food industry: measurement development and validation

Electronic commerce and online consumer behavior research: A literature review

Binodal, wireless epidermal electronic systems with in-sensor analytics for neonatal intensive care

Out‐of‐stock, sold out, or unavailable? Framing a product outage in online retailing

Training-free Content Injection using h-space in Diffusion Models

The effect of agritourism experience on consumers’ future food purchase patterns

SpherePHD: Applying CNNs on 360 ° Images With Non-Euclidean Spherical PolyHeDron Representation

Ultra-Low-Power E‑Nose System Based on Multi-Micro-LED-Integrated, Nanostructured Gas Sensors and Deep Learning

SpherePHD: Applying CNNs on 360 ^\circ∘ Images With Non-Euclidean Spherical PolyHeDron Representation

Adding fun or function: Considering new product formulations for market expansion with a focus on hangover solutions

High Accuracy Real-Time Multi-Gas Identification by a Batch-Uniform Gas Sensor Array and Deep Learning Algorithm

The impact of formulation change and R&D cooperation types on the eWOM of extension products

Electronic commerce and online consumer behavior research

Consumers’ Attitude toward Sustainable Food Products: Ingredients vs. Packaging

EOMVS: Event-Based Omnidirectional Multi-View Stereo

Artificial Olfactory Neuron for an In‐Sensor Neuromorphic Nose (Adv. Sci. 18/2022)

Grocery Shopping via T-Commerce in Korea: New Shopping Channel Adoption Behavior Based on Prior E-Commerce Experience

Impacts of Socially Responsible Corporate Activities on Korean Consumers’ Corporate Evaluations in the Agrifood Industry

From corporate social responsibility to creating shared value with suppliers through mutual firm foundation in the Korean bakery industry: a case study of the SPC Group

The Reversed Effects of Advertising of Socially Controversial Products on Endorsers

Consumer Locus of Control as a Moderator of the Relationship between Mood and Consumers' Likelihood to Purchase

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