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Degradation of tartrazine by Oxone® in the presence of cobalt based catalyst supported on pillared montmorillonite - Efficient technology even in extreme conditions

Environmental pollution (1987), 2023-08, Vol.331 (Pt 1), p.121863-121863, Article 121863

2023

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Untargeted Lipidomics Study of Bipolar Disorder Patients in Serbia

International journal of molecular sciences, 2023-11, Vol.24 (22), p.16025

2023

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A New Auronolignan from the Cotinus coggygria Heartwood

Chemistry of natural compounds, 2023-05, Vol.59 (3), p.428-430

2023

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Characterization, modes of interactions with DNA/BSA biomolecules and anti-tumor activity of newly synthesized dinuclear platinum(II) complexes with pyridazine bridging ligand

Journal of biological inorganic chemistry, 2024-02, Vol.29 (1), p.51-73

2024

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Phenolic compounds and carotenoids in pumpkin fruit and related traditional products

Hemijska industrija, 2016, Vol.70 (4), p.429-433

2016

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Health impact of the commercially cultivated mushroom Agaricus bisporus and wild-growing mushroom Ganoderma resinaceum - a comparative overview

Journal of the Serbian Chemical Society, 2020, Vol.85 (6), p.721-735

2020

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Two new jatrophane diterpenes from the roots of Euphorbia nicaeensis

Journal of the Serbian Chemical Society, 2021-01, Vol.86 (12), p.1219-1228

2021

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Phytochemical investigation of Pimpinella serbica

Journal of the Serbian Chemical Society, 2021-01, Vol.86 (12), p.1241-1247

2021

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Influence of thermal treatment on phenolic compounds and antioxidant properties of oak acorns from Serbia

Food chemistry, 2007, Vol.104 (2), p.830-834

2007

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Extraction kinetic of some phenolic compounds during Cabernet Sauvignon alcoholic fermentation and antioxidant properties of derived wines

Macedonian Journal of Chemistry and Chemical Engineering, 2020-12, Vol.39 (2), p.185-196

2020

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Plant Metabolomics as a Tool for Detecting Adulterants in Edible Plant: A Case Study of Allium ursinum

Metabolites, 2022-09, Vol.12 (9), p.849

2022

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Cyclative Cascades of Allenamides Derived from Amino Acids: Synthesis of Annulated Indoxyl Derivatives

European Journal of Organic Chemistry, 2016-03, Vol.2016 (7), p.1279-1282

2016

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Phytochemical study of the genus Amphoricarpos

Journal of the Serbian Chemical Society, 2021-01, Vol.86 (12), p.1177-1193

2021

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Iron complexes of dietary flavonoids: Combined spectroscopic and mechanistic study of their free radical scavenging activity

Food chemistry, 2011-12, Vol.129 (4), p.1567-1577

2011

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LC-ESI QToF MS Non-Targeted Screening of Latex Extracts of Euphorbia seguieriana ssp. seguieriana Necker and Euphorbia cyparissias and Determination of Their Potential Anticancer Activity

Plants (Basel), 2023-12, Vol.12 (24), p.4181

2023

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Chemical composition, cytotoxic and antioxidative activities of ethanolic extracts of propolis on HCT-116 cell line

Journal of the science of food and agriculture, 2013-09, Vol.93 (12), p.3001-3009

2013

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Lipidomics by Nuclear Magnetic Resonance Spectroscopy and Liquid Chromatography–High-Resolution Mass Spectrometry in Osteosarcoma: A Pilot Study

Metabolites, 2024-07, Vol.14 (8), p.416

2024

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Physicochemical parameters as indicators of the authenticity of monofloral honey from the territory of the Republic of Serbia

Macedonian Journal of Chemistry and Chemical Engineering, 2021-01, Vol.40 (1), p.49

2021

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Phenolic composition and anti-DPPH radical scavenging activity of plum wine produced from three plum cultivars

Journal of the Serbian Chemical Society, 2019, Vol.84 (2), p.141-151

2019

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Composition, Antioxidant Potential, and Antimicrobial Activity of Helichrysum plicatum DC. Various Extracts

Plants (Basel), 2020-03, Vol.9 (3), p.337

2020

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Electrochemical stability of metformin in NaHCO3 and Na2SO4 water solution at Au, GC and IrOx electrodes

Journal of the Serbian Chemical Society, 2019, Vol.84 (11), p.1319-1327

2019

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Degradation of azithromycin using Ti/RuO2 anode as catalyst followed by DPV, HPLC–UV and MS analysis

Chemical papers, 2017-07, Vol.71 (7), p.1217-1224

2017

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Investigation of reaction between quercetin and Au(iii) in acidic media: mechanism and identification of reaction products

New journal of chemistry, 2013-01, Vol.37 (4), p.91-98

2013

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A Metabonomic View on Wilms Tumor by High-Resolution Magic-Angle Spinning Nuclear Magnetic Resonance Spectroscopy

Diagnostics (Basel), 2022-01, Vol.12 (1), p.157

2022

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Heracleum orphanidis: chemical characterisation, and comparative evaluation of antioxidant and antimicrobial activities with specific interest in the influence on Pseudomonas aeruginosa PAO1

Food & function, 2016-09, Vol.7 (9), p.461-474

2016

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Degradation of tartrazine by Oxone® in the presence of cobalt based catalyst supported on pillared montmorillonite - Efficient technology even in extreme conditions

Untargeted Lipidomics Study of Bipolar Disorder Patients in Serbia

A New Auronolignan from the Cotinus coggygria Heartwood

Characterization, modes of interactions with DNA/BSA biomolecules and anti-tumor activity of newly synthesized dinuclear platinum(II) complexes with pyridazine bridging ligand

Phenolic compounds and carotenoids in pumpkin fruit and related traditional products

Health impact of the commercially cultivated mushroom Agaricus bisporus and wild-growing mushroom Ganoderma resinaceum - a comparative overview

Two new jatrophane diterpenes from the roots of Euphorbia nicaeensis

Phytochemical investigation of Pimpinella serbica

Influence of thermal treatment on phenolic compounds and antioxidant properties of oak acorns from Serbia

Extraction kinetic of some phenolic compounds during Cabernet Sauvignon alcoholic fermentation and antioxidant properties of derived wines

Plant Metabolomics as a Tool for Detecting Adulterants in Edible Plant: A Case Study of Allium ursinum

Cyclative Cascades of Allenamides Derived from Amino Acids: Synthesis of Annulated Indoxyl Derivatives

Phytochemical study of the genus Amphoricarpos

Iron complexes of dietary flavonoids: Combined spectroscopic and mechanistic study of their free radical scavenging activity

LC-ESI QToF MS Non-Targeted Screening of Latex Extracts of Euphorbia seguieriana ssp. seguieriana Necker and Euphorbia cyparissias and Determination of Their Potential Anticancer Activity

Chemical composition, cytotoxic and antioxidative activities of ethanolic extracts of propolis on HCT-116 cell line

Lipidomics by Nuclear Magnetic Resonance Spectroscopy and Liquid Chromatography–High-Resolution Mass Spectrometry in Osteosarcoma: A Pilot Study

Physicochemical parameters as indicators of the authenticity of monofloral honey from the territory of the Republic of Serbia

Phenolic composition and anti-DPPH radical scavenging activity of plum wine produced from three plum cultivars

Composition, Antioxidant Potential, and Antimicrobial Activity of Helichrysum plicatum DC. Various Extracts

Electrochemical stability of metformin in NaHCO3 and Na2SO4 water solution at Au, GC and IrOx electrodes

Degradation of azithromycin using Ti/RuO2 anode as catalyst followed by DPV, HPLC–UV and MS analysis

Investigation of reaction between quercetin and Au(iii) in acidic media: mechanism and identification of reaction products

A Metabonomic View on Wilms Tumor by High-Resolution Magic-Angle Spinning Nuclear Magnetic Resonance Spectroscopy

Heracleum orphanidis: chemical characterisation, and comparative evaluation of antioxidant and antimicrobial activities with specific interest in the influence on Pseudomonas aeruginosa PAO1

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