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Patterns and risk factors of double burden of malnutrition among adolescent girls and boys in Indonesia

PloS one, 2019-08, Vol.14 (8), p.e0221273

2019

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Sensory Evaluation of Foods with Added Micronutrient Powder (MNP) “Taburia” to Assess Acceptability among Children Aged 6–24 Months and Their Caregivers in Indonesia

Nutrients, 2017-09, Vol.9 (9), p.979

2017

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Risk factors for nutrition-related chronic disease among adults in Indonesia

PloS one, 2019-08, Vol.14 (8), p.e0221927

2019

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Breastfeeding and breastmilk substitute use and feeding motivations among mothers in Bandung City, Indonesia

Maternal and child nutrition, 2021-07, Vol.17 (3), p.e13189-n/a

2021

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Evidence-Based Nutrition Interventions Improved Adolescents' Knowledge and Behaviors in Indonesia

Nutrients, 2022-04, Vol.14 (9), p.1717

2022

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Involvement of Civil Society Organization in Facilitating the Implementation of Ten Steps for Successful Breastfeeding: Analysis of Health Care Workers’ Perspectives?

Journal of Nutritional Science and Vitaminology, 2020, Vol.66(Supplement), pp.S436-S442

2020

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Improved Information and Educational Messages on Outer Packaging of Micronutrient Powders Distributed in Indonesia Increase Caregiver Knowledge and Adherence to Recommended Use

Nutrients, 2018-06, Vol.10 (6), p.747

2018

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Iodine Intake through Processed Food: Case Studies from Egypt, Indonesia, the Philippines, the Russian Federation and Ukraine, 2010-2015

Nutrients, 2017-07, Vol.9 (8), p.797

2017

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A review of child stunting determinants in Indonesia

Maternal and child nutrition, 2018-10, Vol.14 (4), p.e12617-n/a

2018

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THE SITUATION OF URINARY IODINE CONCENTRATION (UIC) AMONG SCHOOL AGE CHILDREN, WOMEN AT REPRODUCTIVE AGE AND PREGNANT WOMEN IN INDONESIA: THE ANALYSIS OF RISKESDAS 2013

Gizi Indonesia, 2017-01, Vol.39 (1), p.49

2017

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Analysis of the Effect of Work Environment Against Pregnancy Disorders to the Female Workers in PT.X

Indian journal of public health research and development., 2019-05, Vol.10 (5), p.1486

2019

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A Qualitative Inquiry into the Eating Behavior and Physical Activity of Adolescent Girls and Boys in Indonesia

Food and nutrition bulletin, 2021-06, Vol.42 (1_suppl), p.S122-S131

2021

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Frequent Consumption of Micronutrient-Rich Foods Is Associated With Reduced Risk of Anemia Among Adolescent Girls and Boys in Indonesia: A Cross-Sectional Study

Food and nutrition bulletin, 2021-06, Vol.42 (1_suppl), p.S59-S71

2021

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Promotions of breastmilk substitutes, commercial complementary foods and commercial snack products commonly fed to young children are frequently found in points‐of‐sale in Bandung City, Indonesia

Maternal and child nutrition, 2019-06, Vol.15 (S4), p.e12808-n/a

2019

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Nutrition Education for Community: From Program to Implementation

Annals of nutrition and metabolism, 2019-01, Vol.75, p.6

2019

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The different pathway to stunting among Under Five Children in Indonesia based on Basic Health Survey 2013 and 2018

Annals of nutrition and metabolism, 2023-08, Vol.79, p.867

2023

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Adolescent girls' nutrition and prevention of anaemia: a school based multisectoral collaboration in Indonesia

BMJ (Online), 2018-12, Vol.363, p.k4541

2018

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High proportions of children under 3 years of age consume commercially produced snack foods and sugar‐sweetened beverages in Bandung City, Indonesia

Maternal and child nutrition, 2019-06, Vol.15 (S4), p.e12764-n/a

2019

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HOUSEHOLD-BASED NUTRITION SURVEILLANCE SYSTEM IS AN ESSENTIAL INSTRUMENT FOR MONITORING EFFORT TO ACCELERATING SCALING-UP NUTRITION IN INDONESIA

Annals of nutrition and metabolism, 2017-10, Vol.71 (Suppl. 2), p.705

2017

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EVIDENCE-BASE LEARNING ALTERNATIVE EDUCATION COLLABORATION SYNERGY EDUCATION - POLICY-IMPLEMENTING PROGRAM (CASE STUDY IN DEPARTMENT OF NUTRITION SCIENCE, HASANUDDIN OF UNIVERSITY, INDONESIA)

Annals of nutrition and metabolism, 2017-10, Vol.71 (Suppl. 2), p.1251

2017

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Household Coverage with Adequately Iodized Salt Varies Greatly between Countries and by Residence Type and Socioeconomic Status within Countries: Results from 10 National Coverage Surveys

The Journal of nutrition, 2017-05, Vol.147 (5), p.1004S-1014S

2017

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Perspective: Interventions to improve the diets of children and adolescents

Global food security, 2020-12, Vol.27, p.100379, Article 100379

2020

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Problem Nutrients Identified Using Linear Programming in Underfive Children and Pregnant Mothers in 10 Stunting Prioritized Districts in Indonesia

Annals of nutrition and metabolism, 2019-01, Vol.75, p.407

2019

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Positive Role of CSO in Facilitating the Ten Steps for Successful Breastfeeding Implementation: Health Care Workers Perspective

Annals of nutrition and metabolism, 2019-01, Vol.75, p.352

2019

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Problem Nutrients and Food-Based Recommendations for Pregnant Women and Under-Five Children in High-Stunting Districts in Indonesia

Current developments in nutrition, 2022-05, Vol.6 (5), p.nzac028-nzac028, Article nzac028

2022

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Patterns and risk factors of double burden of malnutrition among adolescent girls and boys in Indonesia

Sensory Evaluation of Foods with Added Micronutrient Powder (MNP) “Taburia” to Assess Acceptability among Children Aged 6–24 Months and Their Caregivers in Indonesia

Risk factors for nutrition-related chronic disease among adults in Indonesia

Breastfeeding and breastmilk substitute use and feeding motivations among mothers in Bandung City, Indonesia

Evidence-Based Nutrition Interventions Improved Adolescents' Knowledge and Behaviors in Indonesia

Involvement of Civil Society Organization in Facilitating the Implementation of Ten Steps for Successful Breastfeeding: Analysis of Health Care Workers’ Perspectives?

Improved Information and Educational Messages on Outer Packaging of Micronutrient Powders Distributed in Indonesia Increase Caregiver Knowledge and Adherence to Recommended Use

Iodine Intake through Processed Food: Case Studies from Egypt, Indonesia, the Philippines, the Russian Federation and Ukraine, 2010-2015

A review of child stunting determinants in Indonesia

THE SITUATION OF URINARY IODINE CONCENTRATION (UIC) AMONG SCHOOL AGE CHILDREN, WOMEN AT REPRODUCTIVE AGE AND PREGNANT WOMEN IN INDONESIA: THE ANALYSIS OF RISKESDAS 2013

Analysis of the Effect of Work Environment Against Pregnancy Disorders to the Female Workers in PT.X

A Qualitative Inquiry into the Eating Behavior and Physical Activity of Adolescent Girls and Boys in Indonesia

Frequent Consumption of Micronutrient-Rich Foods Is Associated With Reduced Risk of Anemia Among Adolescent Girls and Boys in Indonesia: A Cross-Sectional Study

Promotions of breastmilk substitutes, commercial complementary foods and commercial snack products commonly fed to young children are frequently found in points‐of‐sale in Bandung City, Indonesia

Nutrition Education for Community: From Program to Implementation

The different pathway to stunting among Under Five Children in Indonesia based on Basic Health Survey 2013 and 2018

Adolescent girls' nutrition and prevention of anaemia: a school based multisectoral collaboration in Indonesia

High proportions of children under 3 years of age consume commercially produced snack foods and sugar‐sweetened beverages in Bandung City, Indonesia

HOUSEHOLD-BASED NUTRITION SURVEILLANCE SYSTEM IS AN ESSENTIAL INSTRUMENT FOR MONITORING EFFORT TO ACCELERATING SCALING-UP NUTRITION IN INDONESIA

EVIDENCE-BASE LEARNING ALTERNATIVE EDUCATION COLLABORATION SYNERGY EDUCATION - POLICY-IMPLEMENTING PROGRAM (CASE STUDY IN DEPARTMENT OF NUTRITION SCIENCE, HASANUDDIN OF UNIVERSITY, INDONESIA)

Household Coverage with Adequately Iodized Salt Varies Greatly between Countries and by Residence Type and Socioeconomic Status within Countries: Results from 10 National Coverage Surveys

Perspective: Interventions to improve the diets of children and adolescents

Problem Nutrients Identified Using Linear Programming in Underfive Children and Pregnant Mothers in 10 Stunting Prioritized Districts in Indonesia

Positive Role of CSO in Facilitating the Ten Steps for Successful Breastfeeding Implementation: Health Care Workers Perspective

Problem Nutrients and Food-Based Recommendations for Pregnant Women and Under-Five Children in High-Stunting Districts in Indonesia

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