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A natural variant of NAL1, selected in high-yield rice breeding programs, pleiotropically increases photosynthesis rate

Scientific reports, 2013-08, Vol.3 (1), p.2149-2149, Article 2149

2013

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Detection and validation of QTLs for milky-white grains caused by high temperature during the ripening period in Japonica rice

Breeding Science, 2017, Vol.67(4), pp.333-339

2017

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Formation of grain chalkiness and changes in water distribution in developing rice caryopses grown under high-temperature stress

Journal of cereal science, 2009-09, Vol.50 (2), p.166-174

2009

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Isolation and Identification of Phenolic Compounds Accumulated in Brown Rice Grains Ripened under High Air Temperature

Journal of agricultural and food chemistry, 2013-12, Vol.61 (49), p.11921-11928

2013

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Detection of QTLs for white-back and basal-white grains caused by high temperature during ripening period in japonica rice

Breeding Science, 2015, Vol.65(3), pp.216-225

2015

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Detection and verification of QTLs associated with heat-induced quality decline of rice (Oryza sativa L.) using recombinant inbred lines and near-isogenic lines

Breeding Science, 2013, Vol.63(3), pp.339-346

2013

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Comparative Mapping Suggests Repeated Selection of the Same Quantitative Trait Locus for High Leaf Photosynthesis Rate in Rice High‐Yield Breeding Programs

Crop science, 2012-11, Vol.52 (6), p.2649-2658

2012

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Varietal Differences in Cell Wall β-(1→3),(1→4)-Glucan and Nonstructural Carbohydrate in Rice Stems during the Grain Filling Stage

Plant production science, 2013, Vol.16 (4), p.335-341

2013

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Soil and fertilizer management for the adaptation of rice production to climate change. 2. Deterioration of rice grain quality induced by high temperatures in recent years and its mitigation by cultural practices

Japanese Journal of Soil Science and Plant Nutrition, 2018/12/25, Vol.89(6), pp.497-502

2018

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Grain weight and the concentrations of phenylpropanoid glycosides and γ‐oryzanol in response to heat stress during ripening in rice

Cereal chemistry, 2021-07, Vol.98 (4), p.858-865

2021

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QTL Analysis of Leaf Photosynthesis in Rice

Japan Agricultural Research Quarterly: JARQ, 2013/07/01, Vol.47(3), pp.227-235

2013

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水稲作における気候変動への土壌肥料的適応技術　2.　近年の高温によるコメの外観品質の低下と栽培管理

日本土壌肥料学雑誌, 2018/12/25, Vol.89(6), pp.497-502

2018

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The fine Structure of Amylopectin in Endosperm from Asian Cultivated Rice can be largely Classified into two Classes

Die Stärke, 2002-04, Vol.54 (3-4), p.117-131

2002

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Cuticle Formation in Quail Eggs

Zoological Science, 2009-07, Vol.26 (7), p.496-499

2009

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Varietal Differences in Cell Wall [beta]-(1->3),(1->4)-Glucan and Nonstructural Carbohydrate in Rice Stems during the Grain Filling Stage

Plant production science, 2013-10, Vol.16 (4), p.335

2013

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Development of a near isogenic line of ‘Koshihikari’ with a seed dormancy gene and an evaluation of its resistance to heat-induced quality decline

Breeding Research, 2016/03/01, Vol.18(1), pp.1-10

2016

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Development of a near isogenic line of ‘Koshihikari’ with a seed dormancy gene and an evaluation of its resistance to heat-induced quality decline

Ikushugaku kenkyu, 2016-01, Vol.18 (1), p.1-10

2016

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Structures and actions of Mytilus inhibitory peptides

Biochemical and biophysical research communications, 1988-05, Vol.152 (3), p.1376-1382

1988

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穂発芽耐性を強化した水稲品種コシヒカリの準同質遺伝子系統の育成と高温登熟耐性の評価

育種学研究, 2016/03/01, Vol.18(1), pp.1-10

2016

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The Magnum-Isthmus Junction of the Fowl Oviduct Participates in the Formation of the Avian-type Shell Membrane

Zoological Science, 2006-01, Vol.23 (1), p.41-47

2006

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Cell structure, water status and starch properties in tuberous root tissue in relation to the texture of steamed sweetpotato (Ipomoea batatas (L.) Lam)

Japanese Journal of Crop Science, 2010, Vol.79(3), pp.284-295

2010

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Effects of Mytilus inhibitory peptides on mechanical responses of various molluscan muscles

Comparative biochemistry and physiology. C, Comparative pharmacology, 1989, Vol.93 (2), p.381-388

1989

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サツマイモ塊根における蒸した後の肉質に関わる組織・細胞の形態，水分およびデンプンの特性

日本作物学会紀事, 2010, Vol.79(3), pp.284-295

2010

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Proteolytic activity against model peptides of the cell wall lytic enzyme from Chlamydomonas

Plant and cell physiology, 1990, Vol.31 (5), p.717-720

1990

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Design and Mechanistic Insights into α‑Helical p‑Terphenyl Guanidines as Potent Small-Molecule Antifreeze Agents

Journal of the American Chemical Society, 2024-09, Vol.146 (38), p.26435-26441

2024

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A natural variant of NAL1, selected in high-yield rice breeding programs, pleiotropically increases photosynthesis rate

Detection and validation of QTLs for milky-white grains caused by high temperature during the ripening period in Japonica rice

Formation of grain chalkiness and changes in water distribution in developing rice caryopses grown under high-temperature stress

Isolation and Identification of Phenolic Compounds Accumulated in Brown Rice Grains Ripened under High Air Temperature

Detection of QTLs for white-back and basal-white grains caused by high temperature during ripening period in japonica rice

Detection and verification of QTLs associated with heat-induced quality decline of rice (Oryza sativa L.) using recombinant inbred lines and near-isogenic lines

Comparative Mapping Suggests Repeated Selection of the Same Quantitative Trait Locus for High Leaf Photosynthesis Rate in Rice High‐Yield Breeding Programs

Varietal Differences in Cell Wall β-(1→3),(1→4)-Glucan and Nonstructural Carbohydrate in Rice Stems during the Grain Filling Stage

Soil and fertilizer management for the adaptation of rice production to climate change. 2. Deterioration of rice grain quality induced by high temperatures in recent years and its mitigation by cultural practices

Grain weight and the concentrations of phenylpropanoid glycosides and γ‐oryzanol in response to heat stress during ripening in rice

QTL Analysis of Leaf Photosynthesis in Rice

水稲作における気候変動への土壌肥料的適応技術　2.　近年の高温によるコメの外観品質の低下と栽培管理

The fine Structure of Amylopectin in Endosperm from Asian Cultivated Rice can be largely Classified into two Classes

Cuticle Formation in Quail Eggs

Varietal Differences in Cell Wall [beta]-(1->3),(1->4)-Glucan and Nonstructural Carbohydrate in Rice Stems during the Grain Filling Stage

Development of a near isogenic line of ‘Koshihikari’ with a seed dormancy gene and an evaluation of its resistance to heat-induced quality decline

Development of a near isogenic line of ‘Koshihikari’ with a seed dormancy gene and an evaluation of its resistance to heat-induced quality decline

Structures and actions of Mytilus inhibitory peptides

穂発芽耐性を強化した水稲品種コシヒカリの準同質遺伝子系統の育成と高温登熟耐性の評価

The Magnum-Isthmus Junction of the Fowl Oviduct Participates in the Formation of the Avian-type Shell Membrane

Cell structure, water status and starch properties in tuberous root tissue in relation to the texture of steamed sweetpotato (Ipomoea batatas (L.) Lam)

Effects of Mytilus inhibitory peptides on mechanical responses of various molluscan muscles

サツマイモ塊根における蒸した後の肉質に関わる組織・細胞の形態，水分およびデンプンの特性

Proteolytic activity against model peptides of the cell wall lytic enzyme from Chlamydomonas

Design and Mechanistic Insights into α‑Helical p‑Terphenyl Guanidines as Potent Small-Molecule Antifreeze Agents

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