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Multidrug-resistant extended spectrum β-lactamase (ESBL)-producing Escherichia coli from farm produce and agricultural environments in Edo State, Nigeria

PloS one, 2023-03, Vol.18 (3), p.e0282835-e0282835

2023

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Surveillance of Vibrio parahaemolyticus pathogens recovered from ready-to-eat foods

Scientific reports, 2023-03, Vol.13 (1), p.4186-4186, Article 4186

2023

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Antimicrobial Resistance, Virulence Determinants, and Biofilm Formation of Enterococcus Species From Ready-to-Eat Seafood

Frontiers in microbiology, 2019-04, Vol.10, p.728-728

2019

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Processed ready-to-eat (RTE) foods sold in Yenagoa Nigeria were colonized by diarrheagenic Escherichia coli which constitute a probable hazard to human health

PloS one, 2022-04, Vol.17 (4), p.e0266059-e0266059

2022

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Biofilm formation and potential virulence factors of Salmonella strains isolated from ready-to-eat shrimps

PloS one, 2018-09, Vol.13 (9), p.e0204345-e0204345

2018

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Identification and characterization of MDR virulent Salmonella spp isolated from smallholder poultry production environment in Edo and Delta States, Nigeria

PloS one, 2023-02, Vol.18 (2), p.e0281329-e0281329

2023

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Prevalence of Antimicrobial Resistance and Virulence Gene Elements of Salmonella Serovars From Ready-to-Eat (RTE) Shrimps

Frontiers in microbiology, 2019-07, Vol.10, p.1613

2019

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Toxicological Profile of Chlorophenols and Their Derivatives in the Environment: The Public Health Perspective

TheScientificWorld, 2013, Vol.2013 (1), p.460215

2013

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Antibiotics resistance and toxin profiles of Bacillus cereus-group isolates from fresh vegetables from German retail markets

BMC microbiology, 2019-11, Vol.19 (1), p.250-13, Article 250

2019

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Antibiotic susceptibility profiles of some Vibrio strains isolated from wastewater final effluents in a rural community of the Eastern Cape Province of South Africa

BMC microbiology, 2010-05, Vol.10 (1), p.143-143

2010

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Characterization of resistance and virulence factors in livestock-associated methicillin-resistant Staphylococcus aureus

Scientific reports, 2024-06, Vol.14 (1), p.13235-13235

2024

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Prevalence and Characterization of Food-Borne Vibrio parahaemolyticus From African Salad in Southern Nigeria

Frontiers in microbiology, 2021-06, Vol.12, p.632266-632266

2021

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Machine learning-guided determination of Acinetobacter density in waterbodies receiving municipal and hospital wastewater effluents

Scientific reports, 2023-05, Vol.13 (1), p.7749-7749, Article 7749

2023

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Prevalence, multiple antibiotic resistance and virulence profile of methicillin-resistant Staphylococcus aureus (MRSA) in retail poultry meat from Edo, Nigeria

Frontiers in cellular and infection microbiology, 2023-03, Vol.13, p.1122059-1122059

2023

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Polyphenolic contents and antioxidant potential of stem bark extracts from Jatropha curcas (Linn)

International journal of molecular sciences, 2011-05, Vol.12 (5), p.2958-2971

2011

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Chlorophenols and other related derivatives of environmental concern: Properties, distribution and microbial degradation processes

Chemosphere (Oxford), 2011-05, Vol.83 (10), p.1297-1306

2011

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Detection and Antimicrobial Resistance of Vibrio Isolates in Aquaculture Environments: Implications for Public Health

Microbial drug resistance (Larchmont, N.Y.), 2016-04, Vol.22 (3), p.238

Igbinosa, Etinosa O

2016

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Polymyxin sensitivity/resistance cosmopolitan status, epidemiology and prevalence among O1/O139 and non-O1/non-O139 Vibrio cholerae : A meta-analysis

Infectious medicine, 2023-12, Vol.2 (4), p.283-293

2023

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Vibrio fluvialis: an unusual enteric pathogen of increasing public health concern

International journal of environmental research and public health, 2010-10, Vol.7 (10), p.3628-3643

2010

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Characterization of extracellular virulence properties and biofilm-formation capacity of Vibrio species recovered from ready-to-eat (RTE) shrimps

Microbial pathogenesis, 2018-06, Vol.119, p.93-102

2018

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Detection of Methicillin-Resistant Staphylococci Isolated from Food Producing Animals: A Public Health Implication

Veterinary sciences, 2016-07, Vol.3 (3), p.14

2016

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Effect of cassava mill effluent on biological activity of soil microbial community

Environmental monitoring and assessment, 2015-07, Vol.187 (7), p.418-418, Article 418

Igbinosa, Etinosa O.

2015

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Mechanism of action of secondary metabolites from marine-derived Streptoymces on bacterial isolates by membrane permeability

Microbial pathogenesis, 2020-12, Vol.149, p.104532, Article 104532

2020

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Using machine learning models to predict the effects of seasonal fluxes on Plesiomonas shigelloides population density

Environmental pollution (1987), 2023-01, Vol.317, p.120734, Article 120734

2023

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Prevalence of Methicillin-Resistant Staphylococcus aureus and Other Staphylococcus Species in Raw Meat Samples Intended for Human Consumption in Benin City, Nigeria: Implications for Public Health

International journal of environmental research and public health, 2016-09, Vol.13 (10), p.1-1

2016

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Multidrug-resistant extended spectrum β-lactamase (ESBL)-producing Escherichia coli from farm produce and agricultural environments in Edo State, Nigeria

Surveillance of Vibrio parahaemolyticus pathogens recovered from ready-to-eat foods

Antimicrobial Resistance, Virulence Determinants, and Biofilm Formation of Enterococcus Species From Ready-to-Eat Seafood

Processed ready-to-eat (RTE) foods sold in Yenagoa Nigeria were colonized by diarrheagenic Escherichia coli which constitute a probable hazard to human health

Biofilm formation and potential virulence factors of Salmonella strains isolated from ready-to-eat shrimps

Identification and characterization of MDR virulent Salmonella spp isolated from smallholder poultry production environment in Edo and Delta States, Nigeria

Prevalence of Antimicrobial Resistance and Virulence Gene Elements of Salmonella Serovars From Ready-to-Eat (RTE) Shrimps

Toxicological Profile of Chlorophenols and Their Derivatives in the Environment: The Public Health Perspective

Antibiotics resistance and toxin profiles of Bacillus cereus-group isolates from fresh vegetables from German retail markets

Antibiotic susceptibility profiles of some Vibrio strains isolated from wastewater final effluents in a rural community of the Eastern Cape Province of South Africa

Characterization of resistance and virulence factors in livestock-associated methicillin-resistant Staphylococcus aureus

Prevalence and Characterization of Food-Borne Vibrio parahaemolyticus From African Salad in Southern Nigeria

Machine learning-guided determination of Acinetobacter density in waterbodies receiving municipal and hospital wastewater effluents

Prevalence, multiple antibiotic resistance and virulence profile of methicillin-resistant Staphylococcus aureus (MRSA) in retail poultry meat from Edo, Nigeria

Polyphenolic contents and antioxidant potential of stem bark extracts from Jatropha curcas (Linn)

Chlorophenols and other related derivatives of environmental concern: Properties, distribution and microbial degradation processes

Detection and Antimicrobial Resistance of Vibrio Isolates in Aquaculture Environments: Implications for Public Health

Polymyxin sensitivity/resistance cosmopolitan status, epidemiology and prevalence among O1/O139 and non-O1/non-O139 Vibrio cholerae : A meta-analysis

Vibrio fluvialis: an unusual enteric pathogen of increasing public health concern

Characterization of extracellular virulence properties and biofilm-formation capacity of Vibrio species recovered from ready-to-eat (RTE) shrimps

Detection of Methicillin-Resistant Staphylococci Isolated from Food Producing Animals: A Public Health Implication

Effect of cassava mill effluent on biological activity of soil microbial community

Mechanism of action of secondary metabolites from marine-derived Streptoymces on bacterial isolates by membrane permeability

Using machine learning models to predict the effects of seasonal fluxes on Plesiomonas shigelloides population density

Prevalence of Methicillin-Resistant Staphylococcus aureus and Other Staphylococcus Species in Raw Meat Samples Intended for Human Consumption in Benin City, Nigeria: Implications for Public Health

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